Imagine crispy, golden-brown potatoes that are not only delicious but also guilt-free. Air fryers have transformed the way we enjoy our favorite comfort foods, allowing for tasty meals that are healthier than ever. Get ready to tantalize your taste buds with these delightful potato recipes that are simple to whip up and bursting with flavor!
Crispy Air Fryer Sweet Potato Fries

If you’re a fan of sweet and savory, these crispy air fryer sweet potato fries are calling your name! They offer a delightful crunch on the outside while remaining perfectly soft on the inside. Plus, they’re incredibly easy to make, so you can whip them up in no time!
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
What makes these sweet potato fries stand out is their unique blend of spices that enhance their natural sweetness. The garlic powder and paprika give a slight kick, making every bite a mini flavor explosion. Using the air fryer cuts down on oil, allowing you to enjoy a healthier version of this classic treat without sacrificing taste. Serve them with your favorite dipping sauce, and you’ll find it hard to stop at just one!
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Herb-Seasoned Air Fryer Potato Wedges

These herb-seasoned potato wedges are an absolute game-changer for your snack time! With a crispy exterior and a fluffy interior, they are seasoned to perfection, making them a satisfying side or a stand-alone snack. The air fryer ensures that they cook evenly, giving you that perfect crunch!
- 4 medium-sized russet potatoes
- 2 tablespoons olive oil
- 1 tablespoon dried rosemary
- 1 tablespoon dried thyme
- Salt and pepper to taste
What makes these potato wedges so special is the fresh herb aroma that fills your kitchen as they cook. The combination of rosemary and thyme adds a rustic touch, elevating this simple dish to something extraordinary. Plus, they’re versatile enough to accompany any entrée or can be enjoyed on their own as a delicious snack. Pair with a tangy dipping sauce for an extra punch!
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Air Fryer Garlic Mashed Potatoes

Say goodbye to traditional mashed potatoes and hello to a healthier, air-fried version that’s just as creamy and flavorful! These air fryer garlic mashed potatoes are rich and buttery, with a delightful hint of garlic that takes them to the next level. They’re perfect for any occasion, from casual dinners to holiday feasts!
- 2 pounds of baby potatoes
- 4 cloves of garlic
- 1/4 cup milk (or dairy-free alternative)
- 2 tablespoons butter (or olive oil)
- Salt and pepper to taste
What sets these mashed potatoes apart is the air frying technique that gives the potatoes a unique texture. The garlic infuses into every bite, creating a deliciously aromatic dish that everyone will love. By using baby potatoes, you get a creamier consistency without the need for excessive butter or cream. These mashed potatoes are not just a side; they’re a comforting hug in a bowl!