{"id":183799,"date":"2025-01-01T07:57:34","date_gmt":"2025-01-01T00:57:34","guid":{"rendered":"http:\/\/ostrali.com\/foodr\/?p=183799"},"modified":"2026-01-11T07:01:44","modified_gmt":"2026-01-11T00:01:44","slug":"uzhunnu-recipes","status":"publish","type":"post","link":"https:\/\/ostrali.com\/foodr\/uzhunnu-recipes\/","title":{"rendered":"15+ Delightful Homemade Uzhunnu Recipes You\u2019ll Want to Try Today!"},"content":{"rendered":"<p>Imagine sinking your teeth into a warm, crispy treat that\u2019s both comforting and delicious. Uzhunnu, the beloved South Indian snack, is a delightful experience for your taste buds. With a little creativity and the right ingredients, you can whip up these homemade versions that are sure to impress everyone!<\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_85 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Recipe List and Variations<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/ostrali.com\/foodr\/uzhunnu-recipes\/#Uzhunnu_Vada\" >Uzhunnu Vada<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/ostrali.com\/foodr\/uzhunnu-recipes\/#Uzhunnu_Puttu\" >Uzhunnu Puttu<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/ostrali.com\/foodr\/uzhunnu-recipes\/#Uzhunnu_Appam\" >Uzhunnu Appam<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/ostrali.com\/foodr\/uzhunnu-recipes\/#Uzhunnu_Dosa\" >Uzhunnu Dosa<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/ostrali.com\/foodr\/uzhunnu-recipes\/#Uzhunnu_Payasam\" >Uzhunnu Payasam<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/ostrali.com\/foodr\/uzhunnu-recipes\/#Uzhunnu_Thoran\" >Uzhunnu Thoran<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Uzhunnu_Vada\"><\/span>Uzhunnu Vada<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure><img decoding=\"async\" src=\"https:\/\/images.pexels.com\/photos\/17433352\/pexels-photo-17433352.jpeg?w=1000\" alt=\"Uzhunnu Vada\" title=\"Uzhunnu Vada\" \/><figcaption align=\"center\"><small>Image by Aditya Mara on <a href=\"https:\/\/www.pexels.com\/photo\/combination-plate-with-maharstrian-food-17433352\/\" target=\"_blank\">Pexels<\/a><\/small><\/figcaption><\/figure>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:LightSalmon\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/medu-vada-recipe-garelu-1735688427.jpg\" alt=\"Medu Vada Recipe (Garelu)\"><\/p>\n<p><strong><a href=\"https:\/\/www.indianhealthyrecipes.com\/garelu-medhu-vadai-recipe\/\" target=\"_blank\">Medu Vada Recipe (Garelu)<\/a><\/strong> from Swasthi&#039;s Recipes<\/p>\n<p><small>Rating: 5. Ingredients: Urad dal, ginger, curry leaves, green chilies, deep frying Total Time: 4 hr 40 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Moccasin\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/uzhunnu-vada-medu-vada-1735688427.jpg\" alt=\"Uzhunnu Vada \/ Medu Vada\"><\/p>\n<p><strong><a href=\"https:\/\/www.tastycircle.com\/recipe\/uzhunnu-vada-medu-vada\/\" target=\"_blank\">Uzhunnu Vada \/ Medu Vada<\/a><\/strong> from Tasty Circle &#8211; Kerala Food Recipes<\/p>\n<p><small>Rating: 4.4. Ingredients: Rice flour, urad dal, ginger, curry leaves, deep fry Total Time: 25 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:GoldenRod\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/medhu-vadai-1735688427.jpg\" alt=\"Medhu vadai\"><\/p>\n<p><strong><a href=\"https:\/\/rakskitchen.net\/medhu-vadai-ulundu-vadai-recipe-with-video\/\" target=\"_blank\">Medhu vadai<\/a><\/strong> from Raks Kitchen<\/p>\n<p><small>Rating: 5. Ingredients: Ginger, curry leaves, ulutham paruppu Total Time: 30 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>These crispy, savory donuts are a staple at breakfast tables and tea shops across South India. Golden-brown on the outside and soft on the inside, Uzhunnu Vada packs a punch with its spicy and aromatic flavors.<\/p>\n<ul>\n<li>1 cup split urad dal (black gram)<\/li>\n<li>2 green chilies, chopped<\/li>\n<li>1 small onion, finely chopped<\/li>\n<li>1 tsp ginger, grated<\/li>\n<li>1 tsp cumin seeds<\/li>\n<li>Salt to taste<\/li>\n<li>Oil for frying<\/li>\n<\/ul>\n<p>What makes Uzhunnu Vada truly special is its perfect combination of crunch and softness. When you bite into one, the spices dance in your mouth, making it a delightful snack. Enjoy it with coconut chutney or sambar for a truly authentic experience that brings a piece of South India right to your home.<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/crispy-medu-vada-vada-recipes-south-indian-vada-1735688493.jpg\" alt=\"Crispy Medu Vada | Vada Recipes | South Indian Vada ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=Zjm9fQBBHiM\" target=\"_blank\">Crispy Medu Vada | Vada Recipes | South Indian Vada &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/medu-vada-crispy-uzhunnu-vada-vada-recipes-breakfast-1735688493.jpg\" alt=\"Medu vada | Crispy Uzhunnu vada | Vada recipes | Breakfast ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=8GzcNzQ80a8\" target=\"_blank\">Medu vada | Crispy Uzhunnu vada | Vada recipes | Breakfast &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/medu-vada-recipe-in-mixie-uddina-vada-medhu-vadai-1735688493.jpg\" alt=\"medu vada recipe in mixie | uddina vada | medhu vadai ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=ygW0SxmDrMQ\" target=\"_blank\">medu vada recipe in mixie | uddina vada | medhu vadai &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Uzhunnu_Puttu\"><\/span>Uzhunnu Puttu<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure><img decoding=\"async\" src=\"https:\/\/images.pexels.com\/photos\/9392998\/pexels-photo-9392998.jpeg?w=1000\" alt=\"Uzhunnu Puttu\" title=\"Uzhunnu Puttu\" \/><figcaption align=\"center\"><small>Image by Saveurs Secretes on <a href=\"https:\/\/www.pexels.com\/photo\/rice-and-cooked-meat-with-green-chilies-9392998\/\" target=\"_blank\">Pexels<\/a><\/small><\/figcaption><\/figure>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:LightSlateGray\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/uzhunnu-vada-1735688454.jpg\" alt=\"Uzhunnu Vada\"><\/p>\n<p><strong><a href=\"https:\/\/somethingiscooking.com\/2017\/04\/25\/uzhunnu-vada\/\" target=\"_blank\">Uzhunnu Vada<\/a><\/strong> from Something&#039;s Cooking<\/p>\n<p><small>Rating: 1. Ingredients: Rice flour, ginger, curry leaves, green chilies, deep frying <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:CornflowerBlue\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/uzhunnu-urad-dal-recipes-uzhunnu-vada-more-1735688454.jpg\" alt=\"Uzhunnu (Urad Dal) Recipes: Uzhunnu Vada &amp; More\"><\/p>\n<p><strong><a href=\"https:\/\/cookpad.com\/in\/search\/uzhunnu\" target=\"_blank\">Uzhunnu (Urad Dal) Recipes: Uzhunnu Vada &amp; More<\/a><\/strong> from cookpad.com<\/p>\n<p><small>Ingredients: No reviews <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Sienna\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/medu-vada-recipe-uddina-vada-recipe-urad-dal-vada-recipe-1735688454.jpg\" alt=\"medu vada recipe | uddina vada recipe | urad dal vada recipe\"><\/p>\n<p><strong><a href=\"https:\/\/hebbarskitchen.com\/medu-vada-uddina-vada-urad-dal-vada-recipe\/\" target=\"_blank\">medu vada recipe | uddina vada recipe | urad dal vada recipe<\/a><\/strong> from Hebbar&#039;s Kitchen<\/p>\n<p><small>Rating: 5. Ingredients: Rice flour, urad dal, coconut, fry, ginger Total Time: 1 hr 30 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>This dish is a unique twist on the traditional puttu, layering the goodness of urad dal with rice flour. The result is a fluffy and wholesome meal that\u2019s both nutritious and satisfying.<\/p>\n<ul>\n<li>1 cup rice flour<\/li>\n<li>1\/2 cup split urad dal, soaked and ground<\/li>\n<li>1\/2 tsp salt<\/li>\n<li>Water as needed<\/li>\n<li>Grated coconut (optional, for layering)<\/li>\n<\/ul>\n<p>The beauty of Uzhunnu Puttu lies in its versatility. You can enjoy it as a breakfast dish or a light dinner, both ways it\u2019s a crowd-pleaser. Top it with some jaggery or coconut for a sweet twist, or pair it with spicy curries for a meal that warms the soul.<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/instant-urad-dal-puttu-ulunthu-puttu-puttu-recipe-healthy-1735688498.jpg\" alt=\"Instant urad dal puttu |Ulunthu puttu |Puttu recipe |Healthy ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=TPMWpIuf2dc\" target=\"_blank\">Instant urad dal puttu |Ulunthu puttu |Puttu recipe |Healthy &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/ulundu-urundai-recipe-urad-dal-ladoo-black-whole-urad-1735688498.jpg\" alt=\"Ulundu Urundai Recipe | Urad Dal Ladoo | Black Whole Urad ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=IToIt0dqk8A\" target=\"_blank\">Ulundu Urundai Recipe | Urad Dal Ladoo | Black Whole Urad &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/uzhunnu-vada-easy-and-tasty-homely-style-1735688498.jpg\" alt=\"Uzhunnu vada | Easy and tasty | homely style\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=uumCmlVEdSk\" target=\"_blank\">Uzhunnu vada | Easy and tasty | homely style<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Uzhunnu_Appam\"><\/span>Uzhunnu Appam<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure><img decoding=\"async\" src=\"https:\/\/images.pexels.com\/photos\/4966599\/pexels-photo-4966599.jpeg?w=1000\" alt=\"Uzhunnu Appam\" title=\"Uzhunnu Appam\" \/><figcaption align=\"center\"><small>Image by cottonbro studio on <a href=\"https:\/\/www.pexels.com\/photo\/brown-bread-with-white-cream-4966599\/\" target=\"_blank\">Pexels<\/a><\/small><\/figcaption><\/figure>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Cornsilk\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/uzhunnu-vada-1735688476.jpg\" alt=\"Uzhunnu Vada\"><\/p>\n<p><strong><a href=\"https:\/\/somethingiscooking.com\/2017\/04\/25\/uzhunnu-vada\/\" target=\"_blank\">Uzhunnu Vada<\/a><\/strong> from Something&#039;s Cooking<\/p>\n<p><small>Rating: 1. Ingredients: Rice flour, ginger, curry leaves, green chilies, deep frying <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:PaleTurquoise\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/uzhunnu-urad-dal-recipes-uzhunnu-vada-more-1735688477.jpg\" alt=\"Uzhunnu (Urad Dal) Recipes: Uzhunnu Vada &amp; More\"><\/p>\n<p><strong><a href=\"https:\/\/cookpad.com\/in\/search\/uzhunnu\" target=\"_blank\">Uzhunnu (Urad Dal) Recipes: Uzhunnu Vada &amp; More<\/a><\/strong> from cookpad.com<\/p>\n<p><small>Ingredients: No reviews <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Crimson\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/uzhunnu-vada-urad-dal-fritters-medu-vada-video-1735688477.jpg\" alt=\"Uzhunnu Vada | Urad Dal Fritters | Medu Vada | Video\"><\/p>\n<p><strong><a href=\"https:\/\/nishkitchen.com\/uzhunnu-vada-urad-dal-fritters-medu-vada-video\/\" target=\"_blank\">Uzhunnu Vada | Urad Dal Fritters | Medu Vada | Video<\/a><\/strong> from nish kitchen<\/p>\n<p><small>Rating: 5. Ingredients: Rice flour, whole urad dal, curry leaves, green chili, baking soda Total Time: 35 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>These delightful fritters are fluffy and light, perfect for a quick snack or a party appetizer. Each bite bursts with flavor, thanks to the spices that make these treats a favorite among many.<\/p>\n<ul>\n<li>1 cup urad dal, soaked and ground to a smooth paste<\/li>\n<li>1\/2 tsp baking soda<\/li>\n<li>1 green chili, finely chopped<\/li>\n<li>1 small onion, finely chopped<\/li>\n<li>1\/2 tsp black pepper<\/li>\n<li>Salt to taste<\/li>\n<li>Oil for frying<\/li>\n<\/ul>\n<p>Uzhunnu Appam is often enjoyed with a hot cup of tea, making it a perfect evening snack. The secret to its light texture is the addition of baking soda, which gives it that airy feel. Pair it with a tangy chutney, and you have a snack that\u2019s hard to resist!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/uzhunnappam-tamil-breakfast-dinner-uzhunnu-appam-1735688503.jpg\" alt=\"Uzhunnappam | Tamil, breakfast, dinner | Uzhunnu Appam ...\"><\/p>\n<p><a href=\"https:\/\/www.facebook.com\/KeralaSamayal\/videos\/uzhunnappam\/166375512849118\/\" target=\"_blank\">Uzhunnappam | Tamil, breakfast, dinner | Uzhunnu Appam &#8230;<\/a><br \/><small>(facebook.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/uzhunnu-appam-recipe-\u0d09\u0d34\u0d41\u0d28\u0d4d\u0d28\u0d2a\u0d4d\u0d2a\u0d02-\u0d35\u0d40\u0d1f\u0d4d\u0d1f\u0d3f\u0d7d-\u0d0e\u0d19\u0d4d\u0d19\u0d28\u0d46-1735688503.jpg\" alt=\"Uzhunnu Appam recipe | \u0d09\u0d34\u0d41\u0d28\u0d4d\u0d28\u0d2a\u0d4d\u0d2a\u0d02 \u0d35\u0d40\u0d1f\u0d4d\u0d1f\u0d3f\u0d7d \u0d0e\u0d19\u0d4d\u0d19\u0d28\u0d46 ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=RuQXFMScpzk\" target=\"_blank\">Uzhunnu Appam recipe | \u0d09\u0d34\u0d41\u0d28\u0d4d\u0d28\u0d2a\u0d4d\u0d2a\u0d02 \u0d35\u0d40\u0d1f\u0d4d\u0d1f\u0d3f\u0d7d \u0d0e\u0d19\u0d4d\u0d19\u0d28\u0d46 &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/soft-appam-without-yeast-or-baking-soda-healthypalappam-1735688504.jpg\" alt=\"Soft Appam without Yeast or Baking Soda | HealthyPalappam ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=whTuHIbFIEo\" target=\"_blank\">Soft Appam without Yeast or Baking Soda | HealthyPalappam &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Uzhunnu_Dosa\"><\/span>Uzhunnu Dosa<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:SandyBrown\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/dosa-recipe-how-to-make-dosa-batter-1735688481.jpg\" alt=\"Dosa Recipe, How to make Dosa Batter\"><\/p>\n<p><strong><a href=\"https:\/\/www.indianhealthyrecipes.com\/dosa-recipe-dosa-batter\/\" target=\"_blank\">Dosa Recipe, How to make Dosa Batter<\/a><\/strong> from Swasthi&#039;s Recipes<\/p>\n<p><small>Rating: 5. Ingredients: 12\u202fh 25\u00a0min <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:LemonChiffon\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/dosa-recipe-with-homemade-dosa-batter-1735688481.jpg\" alt=\"Dosa Recipe (With Homemade Dosa Batter)\"><\/p>\n<p><strong><a href=\"https:\/\/www.vegrecipesofindia.com\/dosa-recipe-dosa-batter-recipe\/\" target=\"_blank\">Dosa Recipe (With Homemade Dosa Batter)<\/a><\/strong> from Dassana&#039;s Veg Recipes<\/p>\n<p><small>Rating: 4.9. Ingredients: 9\u202fh 30\u00a0min <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:OrangeRed\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/dosa-batter-with-urad-flour-rice-flour-1735688481.jpg\" alt=\"Dosa batter with urad flour &amp; rice flour\"><\/p>\n<p><strong><a href=\"https:\/\/www.cookingandme.com\/dosa-batter-with-urad-flour-rice-flour\/\" target=\"_blank\">Dosa batter with urad flour &amp; rice flour<\/a><\/strong> from Edible Garden<\/p>\n<p><small>Rating: 4.5. Ingredients: 8\u202fh 15\u00a0min <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>This is a delightful take on the classic dosa but with the added richness of urad dal. The result is a crisp and golden dosa that\u2019s full of flavor, making it a fantastic breakfast option.<\/p>\n<ul>\n<li>1 cup urad dal, soaked<\/li>\n<li>1 cup rice, soaked<\/li>\n<li>1\/2 tsp fenugreek seeds<\/li>\n<li>Salt to taste<\/li>\n<li>Oil or ghee for cooking<\/li>\n<\/ul>\n<p>What makes Uzhunnu Dosa stand out is its unique texture and taste. The urad dal adds a lovely richness, and when paired with sambar or chutney, it becomes an irresistible meal. It\u2019s perfect for lazy weekend breakfasts when you want to treat yourself to something special!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/urad-dal-dosa-no-fermentation-minapa-attu-andhra-style-1735688508.jpg\" alt=\"Urad dal dosa - No Fermentation || Minapa Attu Andhra style ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=pc5LnhQCLLw\" target=\"_blank\">Urad dal dosa &#8211; No Fermentation || Minapa Attu Andhra style &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/dosa-recipe-perfect-dal-rice-ratio-to-make-the-best-crispy-1735688508.jpg\" alt=\"DOSA recipe - Perfect dal &amp; rice ratio to make the best crispy ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=gaBFN6FlHZI\" target=\"_blank\">DOSA recipe &#8211; Perfect dal &amp; rice ratio to make the best crispy &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/how-to-make-dosa-batter-home-cooking-1735688508.jpg\" alt=\"How to make Dosa Batter | Home Cooking\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=nXteVPnDeRo\" target=\"_blank\">How to make Dosa Batter | Home Cooking<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Uzhunnu_Payasam\"><\/span>Uzhunnu Payasam<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Fuchsia\">\n<p><strong><a href=\"https:\/\/rakskitchen.net\/semiya-payasam-recipe-how-to-make-semiya-payasam\/\" target=\"_blank\">Semiya payasam recipe<\/a><\/strong> from Raks Kitchen<\/p>\n<p><small>Rating: 5. Ingredients: Cashew nuts, cup semiya, raisins Total Time: 25 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Cornsilk\">\n<p><strong><a href=\"https:\/\/www.jeyashriskitchen.com\/ulundhu-kanji-recipe\/\" target=\"_blank\">Ulundu kanji recipe<\/a><\/strong> from Jeyashri&#039;s Kitchen<\/p>\n<p><small>Rating: 5. Ingredients: Coconut milk, black urad dal, raw rice, dry ginger, garlic Total Time: 35 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:RebeccaPurple\">\n<p><strong><a href=\"https:\/\/www.sharmispassions.com\/medu-vada\/\" target=\"_blank\">Medu Vada Recipe | Ulundu Vadai Recipe<\/a><\/strong> from Sharmis Passions<\/p>\n<p><small>Rating: 4.8. Ingredients: Whole urad dal, ginger, curry leaves, black pepper Total Time: 2 hr 30 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>This sweet dish is a creamy dessert that\u2019s perfect for satisfying your sweet tooth. Made with urad dal and coconut milk, it\u2019s a rich and indulgent treat that feels like a warm hug in a bowl.<\/p>\n<ul>\n<li>1\/2 cup urad dal<\/li>\n<li>2 cups coconut milk<\/li>\n<li>1\/2 cup jaggery, grated<\/li>\n<li>1\/2 tsp cardamom powder<\/li>\n<li>Cashews and raisins for garnishing<\/li>\n<li>Water as needed<\/li>\n<\/ul>\n<p>Uzhunnu Payasam is often served during festivals and special occasions, making it a beloved dessert. The blend of jaggery and coconut milk creates a lovely sweetness that\u2019s simply delightful. It\u2019s a sweet ending to any meal, and you\u2019ll find that everyone will be asking for seconds!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/urad-dal-payasam-onam-special-1735688510.jpg\" alt=\"Urad Dal Payasam | Onam Special\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=azHfhWwnGXc\" target=\"_blank\">Urad Dal Payasam | Onam Special<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/\u0d12\u0d30\u0d41-\u0d17\u0d4d\u0d32\u0d3e\u0d38\u0d4d\u0d38\u0d4d-\u0d2a\u0d3e\u0d2f\u0d38\u0d02-\u0d0e\u0d1f\u0d41\u0d15\u0d4d\u0d15\u0d1f\u0d4d\u0d1f\u0d46-1735688511.jpg\" alt=\"\u0d12\u0d30\u0d41 \u0d17\u0d4d\u0d32\u0d3e\u0d38\u0d4d\u0d38\u0d4d \u0d2a\u0d3e\u0d2f\u0d38\u0d02 \u0d0e\u0d1f\u0d41\u0d15\u0d4d\u0d15\u0d1f\u0d4d\u0d1f\u0d46 ...\"><\/p>\n<p><a href=\"https:\/\/www.instagram.com\/recipesmine_by_shaji\/reel\/CdVOMcHDwM-\/\" target=\"_blank\">\u0d12\u0d30\u0d41 \u0d17\u0d4d\u0d32\u0d3e\u0d38\u0d4d\u0d38\u0d4d \u0d2a\u0d3e\u0d2f\u0d38\u0d02 \u0d0e\u0d1f\u0d41\u0d15\u0d4d\u0d15\u0d1f\u0d4d\u0d1f\u0d46 &#8230;<\/a><br \/><small>(instagram.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/urud-dal-payasam-urud-dal-kheer-easy-and-tasty-1735688511.jpg\" alt=\"Urud Dal Payasam | Urud Dal Kheer | Easy And Tasty ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=fZ_SoWc0hRY\" target=\"_blank\">Urud Dal Payasam | Urud Dal Kheer | Easy And Tasty &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Uzhunnu_Thoran\"><\/span>Uzhunnu Thoran<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Violet\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/cabbage-stir-fry-1735688488.jpg\" alt=\"Cabbage Stir fry\"><\/p>\n<p><strong><a href=\"https:\/\/zestysouthindiankitchen.com\/cabbage-thoran\/\" target=\"_blank\">Cabbage Stir fry<\/a><\/strong> from Zesty South Indian Kitchen<\/p>\n<p><small>Rating: 5. Ingredients: Urad dal, coconut oil, green, curry leaves, mustard seeds Total Time: 25 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:NavajoWhite\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/7-easy-and-tasty-uzhunnu-recipes-by-home-cooks-1735688489.jpg\" alt=\"7 easy and tasty uzhunnu recipes by home cooks\"><\/p>\n<p><strong><a href=\"https:\/\/cookpad.com\/us\/search\/uzhunnu\" target=\"_blank\">7 easy and tasty uzhunnu recipes by home cooks<\/a><\/strong> from cookpad.com<\/p>\n<p><small>Ingredients: No reviews <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Tan\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/broccoli-thoran-recipe-broccoli-stir-fry-recipe-1735688489.jpg\" alt=\"Broccoli Thoran Recipe - Broccoli Stir Fry Recipe\"><\/p>\n<p><strong><a href=\"https:\/\/www.kothiyavunu.com\/2010\/09\/broccoli-thoran-broccoli-stir-fry\/\" target=\"_blank\">Broccoli Thoran Recipe &#8211; Broccoli Stir Fry Recipe<\/a><\/strong> from Kothiyavunu.com<\/p>\n<p><small>Ingredients: Broccoli, curry leaves, garlic, mustard seeds, green chilli Total Time: 13 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>This stir-fry dish combines the goodness of urad dal with fresh vegetables, making it a nutritious and delicious side dish. The flavors are bright and lively, perfect for pairing with rice or chapati.<\/p>\n<ul>\n<li>1 cup urad dal, cooked<\/li>\n<li>1 cup mixed vegetables (carrots, beans, etc.)<\/li>\n<li>1 tsp mustard seeds<\/li>\n<li>2 green chilies, slit<\/li>\n<li>1\/2 tsp turmeric powder<\/li>\n<li>Salt to taste<\/li>\n<li>Coconut oil for tempering<\/li>\n<\/ul>\n<p>What makes Uzhunnu Thoran special is its simplicity and vibrant flavors. The crunchy vegetables combined with the creamy urad dal create a delightful texture that makes every bite enjoyable. It\u2019s a great way to get your veggies in while savoring the deliciousness of urad dal!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Explore these six mouthwatering homemade uzhunnu recipes that promise to elevate your culinary skills and tantalize your taste buds.<\/p>\n","protected":false},"author":2,"featured_media":545039,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":9,"footnotes":""},"categories":[3],"tags":[502,4978,18378,12671,18379,18377,18376,16064],"internal_tag":[],"class_list":["post-183799","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizers","tag-culinary-techniques","tag-homemade-recipes","tag-south-indian-snacks","tag-traditional-foods","tag-uzhunnu-dishes","tag-uzhunnu-payasam-desserts","tag-uzhunnu-puttu-dishes","tag-uzhunnu-vada-recipes"],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/183799","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/comments?post=183799"}],"version-history":[{"count":0,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/183799\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media\/545039"}],"wp:attachment":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media?parent=183799"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/categories?post=183799"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags?post=183799"},{"taxonomy":"internal_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/internal_tag?post=183799"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}