Peach galette with brown sugar crust<\/a><\/strong> from BBC Good Food<\/p>\nRating: 5. Ingredients: 1 h 5 min Total Time: 1 h 5 min. <\/small><\/div>\n<\/div>\nLinks open in new window. Source: Google.com<\/div>\n
Finish off your cozy meal with a slice of Joanna’s delightful peach galette, a rustic dessert that\u2019s as beautiful as it is delicious. The flaky crust pairs perfectly with sweet, juicy peaches, creating a dessert that feels like summer on a plate. It’s simple to make and looks stunning, so it\u2019s sure to impress!<\/p>\n
\n- 2 cups sliced peaches<\/li>\n
- 1\/4 cup sugar<\/li>\n
- 1 tablespoon cornstarch<\/li>\n
- 1 teaspoon vanilla extract<\/li>\n
- 1 pre-made pie crust<\/li>\n
- 1 egg (for egg wash)<\/li>\n
- 1 tablespoon butter, cut into small pieces<\/li>\n<\/ul>\n
This galette is a hit because it\u2019s incredibly forgiving\u2014perfect for beginner bakers! The combination of sweet peaches and a buttery crust is simply irresistible, and it can be served warm or cold, making it versatile for any occasion. Top it off with a scoop of vanilla ice cream, and you have a dessert that\u2019s pure bliss!<\/p>\n","protected":false},"excerpt":{"rendered":"
Get ready to cozy up with your family as you explore five irresistible Joanna Gaines recipes that are sure to warm hearts and satisfy appetites.<\/p>\n","protected":false},"author":2,"featured_media":559514,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":3,"footnotes":""},"categories":[27],"tags":[510,530,18346,523,4235,18347,18345,628],"internal_tag":[24707,24706,24705],"class_list":["post-184785","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner","tag-baking-techniques","tag-comfort-foods","tag-cozy-family-meals","tag-culinary-arts","tag-family-recipes","tag-homemade-chicken-pot","tag-joanna-gaines-recipes","tag-meal-preparations"],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/184785","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/comments?post=184785"}],"version-history":[{"count":1,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/184785\/revisions"}],"predecessor-version":[{"id":552267,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/184785\/revisions\/552267"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media\/559514"}],"wp:attachment":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media?parent=184785"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/categories?post=184785"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags?post=184785"},{"taxonomy":"internal_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/internal_tag?post=184785"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}