Grilled Tofu Kebabs (Vegan Skewers)<\/a><\/strong> from The Pesky Vegan<\/p>\nRating: 5. Ingredients: 45 min <\/small><\/p>\n<\/div>\n<\/div>\nLinks open in new window. Source: Google.com<\/div>\n
Grilled tofu kebabs are perfect for summer barbecues or quick weeknight dinners! The smoky flavor from the grill combined with marinated tofu and veggies creates a meal that’s bursting with flavor.<\/p>\n
For these kebabs, you’ll need firm tofu, your choice of marinade (like teriyaki or barbecue sauce), and vegetables like zucchini and bell peppers. Cube the tofu and marinate it for at least 30 minutes. Skewer the tofu and veggies, then grill until everything is perfectly charred. Serve them with a side of rice or a fresh salad!<\/p>\n
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