{"id":225548,"date":"2025-01-09T13:24:18","date_gmt":"2025-01-09T06:24:18","guid":{"rendered":"https:\/\/ostrali.com\/foodr\/?p=225548"},"modified":"2026-01-11T07:01:29","modified_gmt":"2026-01-11T00:01:29","slug":"recipe-for-ukoy-kalabasa","status":"publish","type":"post","link":"https:\/\/ostrali.com\/foodr\/recipe-for-ukoy-kalabasa\/","title":{"rendered":"12+ Favorite Ukoy Kalabasa Recipes You\u2019ll Love to Make and Share!"},"content":{"rendered":"<p>There&#8217;s something magical about the combination of crispy and savory when it comes to Ukoy Kalabasa. This delightful dish, often enjoyed as a snack or appetizer, brings together the sweetness of squash with a crunchy exterior that\u2019s hard to resist. Let\u2019s explore some of the best recipes that will make your taste buds dance and have everyone asking for more!<\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_82_2 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Recipe List and Variations<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/ostrali.com\/foodr\/recipe-for-ukoy-kalabasa\/#Ukoy_Kalabasa_with_Shrimp\" >Ukoy Kalabasa with Shrimp<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/ostrali.com\/foodr\/recipe-for-ukoy-kalabasa\/#Vegan_Ukoy_Kalabasa\" >Vegan Ukoy Kalabasa<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/ostrali.com\/foodr\/recipe-for-ukoy-kalabasa\/#Spicy_Ukoy_Kalabasa\" >Spicy Ukoy Kalabasa<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/ostrali.com\/foodr\/recipe-for-ukoy-kalabasa\/#Crispy_Ukoy_Kalabasa_with_Cheese\" >Crispy Ukoy Kalabasa with Cheese<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/ostrali.com\/foodr\/recipe-for-ukoy-kalabasa\/#Ukoy_Kalabasa_with_Herbs\" >Ukoy Kalabasa with Herbs<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Ukoy_Kalabasa_with_Shrimp\"><\/span>Ukoy Kalabasa with Shrimp<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure><img decoding=\"async\" src=\"https:\/\/images.pexels.com\/photos\/30120290\/pexels-photo-30120290.jpeg?w=1000\" alt=\"Ukoy Kalabasa with Shrimp\" title=\"Ukoy Kalabasa with Shrimp\" \/><figcaption align=\"center\"><small>Image by Change C.C on <a href=\"https:\/\/www.pexels.com\/photo\/spicy-seafood-soup-with-fresh-shellfish-30120290\/\" target=\"_blank\">Pexels<\/a><\/small><\/figcaption><\/figure>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Cyan\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/ukoy-kalabasa-shrimp-and-squash-filipino-fritters-1736359229.jpg\" alt=\"Ukoy Kalabasa (Shrimp and Squash Filipino Fritters)\"><\/p>\n<p><strong><a href=\"https:\/\/www.todaysdelight.com\/ukoy-shrimp-kalabasa-squash-filipino-fritters\/\" target=\"_blank\">Ukoy Kalabasa (Shrimp and Squash Filipino Fritters)<\/a><\/strong> from Today&#039;s Delight<\/p>\n<p><small>Ingredients: 45 min Total Time: 45 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:HotPink\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/ukoy-recipe-filipino-shrimp-fritters-1736359229.jpg\" alt=\"Ukoy Recipe - Filipino Shrimp Fritters\"><\/p>\n<p><strong><a href=\"https:\/\/www.foxyfolksy.com\/ukoy-recipe-filipino-shrimp-fritters\/\" target=\"_blank\">Ukoy Recipe &#8211; Filipino Shrimp Fritters<\/a><\/strong> from Foxy Folksy<\/p>\n<p><small>Rating: 4.9. Ingredients: 25 min Total Time: 25 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:BlanchedAlmond\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/ukoy-1736359230.jpg\" alt=\"Ukoy\"><\/p>\n<p><strong><a href=\"https:\/\/www.kawalingpinoy.com\/ukoy\/\" target=\"_blank\">Ukoy<\/a><\/strong> from Kawaling Pinoy<\/p>\n<p><small>Rating: 5. Ingredients: 40 min Total Time: 40 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>This version of Ukoy Kalabasa features juicy shrimp, adding a burst of flavor and a delightful oceanic twist to the classic recipe. The blend of fresh vegetables and the unique texture from the frying technique creates a snack that\u2019s both satisfying and fun to eat. Each bite brings a crunch that complements the tender squash and succulent shrimp perfectly.<\/p>\n<ul>\n<li>2 cups grated kalabasa (squash)<\/li>\n<li>1 cup shrimp, cleaned and chopped<\/li>\n<li>1\/2 cup rice flour<\/li>\n<li>1\/2 cup water<\/li>\n<li>1 onion, thinly sliced<\/li>\n<li>2 cloves garlic, minced<\/li>\n<li>Salt and pepper to taste<\/li>\n<li>Oil for frying<\/li>\n<\/ul>\n<p>This recipe is popular because it combines the sweetness of the squash with the savory, briny flavor of shrimp. The process of mixing the ingredients and then frying them creates a beautiful golden crust that\u2019s super appealing. Serve them hot with a dipping sauce, and watch your friends and family come back for seconds!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/how-to-make-okoy-with-kalabasa-shrimp-and-squash-1736359301.jpg\" alt=\"How To Make Okoy With Kalabasa-Shrimp And Squash ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=VyPAkGePDCw\" target=\"_blank\">How To Make Okoy With Kalabasa-Shrimp And Squash &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/ukoy-na-kalabasa-shrimp-and-kabocha-squash-fritters-1736359301.jpg\" alt=\"Ukoy na Kalabasa (Shrimp and Kabocha Squash Fritters)\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=zbnYl_-Ce9o\" target=\"_blank\">Ukoy na Kalabasa (Shrimp and Kabocha Squash Fritters)<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/okoy-ukoy-shrimp-and-squash-filipino-fritters-1736359302.jpg\" alt=\"OKOY (Ukoy) | Shrimp and Squash Filipino Fritters\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=C3-zJHh69qc\" target=\"_blank\">OKOY (Ukoy) | Shrimp and Squash Filipino Fritters<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Vegan_Ukoy_Kalabasa\"><\/span>Vegan Ukoy Kalabasa<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure><img decoding=\"async\" src=\"https:\/\/images.pexels.com\/photos\/30136947\/pexels-photo-30136947.jpeg?w=1000\" alt=\"Vegan Ukoy Kalabasa\" title=\"Vegan Ukoy Kalabasa\" \/><figcaption align=\"center\"><small>Image by chuang Ding on <a href=\"https:\/\/www.pexels.com\/photo\/rustic-display-of-fresh-kabocha-squash-30136947\/\" target=\"_blank\">Pexels<\/a><\/small><\/figcaption><\/figure>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Chocolate\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/squash-fritters-vegan-filipino-ukoy-1736359238.jpg\" alt=\"Squash Fritters (Vegan Filipino Ukoy)\"><\/p>\n<p><strong><a href=\"https:\/\/plantfulfilled.com\/2021\/03\/02\/squash-fritters-vegan-filipino-ukoy\/\" target=\"_blank\">Squash Fritters (Vegan Filipino Ukoy)<\/a><\/strong> from Plant Fulfilled<\/p>\n<p><small>Ingredients: 40\u00a0min <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Coral\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/vegetable-okoy-1736359238.jpg\" alt=\"Vegetable Okoy\"><\/p>\n<p><strong><a href=\"https:\/\/panlasangpinoy.com\/vegetable-okoy\/\" target=\"_blank\">Vegetable Okoy<\/a><\/strong> from Panlasang Pinoy<\/p>\n<p><small>Ingredients: Aucun avis <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:GhostWhite\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/mixed-vegetable-okoy-filipino-fritters-1736359239.jpg\" alt=\"Mixed Vegetable Okoy (Filipino Fritters)\"><\/p>\n<p><strong><a href=\"https:\/\/thefoodietakesflight.com\/mixed-vegetable-okoy-filipino-fritters\/\" target=\"_blank\">Mixed Vegetable Okoy (Filipino Fritters)<\/a><\/strong> from The Foodie Takes Flight<\/p>\n<p><small>Rating: 5. Ingredients: 40\u00a0min <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>If you\u2019re looking for a healthier twist, this vegan Ukoy Kalabasa recipe skips the shrimp but doesn&#8217;t skimp on flavor. With a blend of spices and fresh vegetables, it\u2019s full of vibrant colors and tastes that make it a delightful treat. The crispy exterior pairs wonderfully with a light, tangy dipping sauce.<\/p>\n<ul>\n<li>2 cups grated kalabasa (squash)<\/li>\n<li>1 medium carrot, grated<\/li>\n<li>1\/2 cup chickpea flour<\/li>\n<li>1\/4 cup water<\/li>\n<li>1 tsp turmeric powder<\/li>\n<li>Salt and pepper to taste<\/li>\n<li>Oil for frying<\/li>\n<\/ul>\n<p>This recipe shines because it&#8217;s friendly for everyone, including those who follow a plant-based diet. The chickpea flour adds a nutty flavor that\u2019s just fabulous with the squash and carrot. Plus, it\u2019s a great way to sneak more veggies into your meals without anyone even noticing!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/veggie-okoy-recipe-squash-veggie-fritters-1736359308.jpg\" alt=\"Veggie Okoy Recipe | Squash Veggie Fritters\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=HRD8ap2ZXX4\" target=\"_blank\">Veggie Okoy Recipe | Squash Veggie Fritters<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/baked-veggie-okoy-1736359309.jpg\" alt=\"Baked Veggie Okoy\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=ZboGQ5jS2jc\" target=\"_blank\">Baked Veggie Okoy<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/veggie-okoy-recipe-crispy-kalabasa-fritters-1736359309.jpg\" alt=\"Veggie Okoy Recipe | Crispy Kalabasa Fritters\"><\/p>\n<p><a href=\"https:\/\/www.tiktok.com\/@healthyfoodieph\/video\/7391459129899896072?lang=fr\" target=\"_blank\">Veggie Okoy Recipe | Crispy Kalabasa Fritters<\/a><br \/><small>(tiktok.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Spicy_Ukoy_Kalabasa\"><\/span>Spicy Ukoy Kalabasa<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure><img decoding=\"async\" src=\"https:\/\/images.pexels.com\/photos\/30136627\/pexels-photo-30136627.jpeg?w=1000\" alt=\"Spicy Ukoy Kalabasa\" title=\"Spicy Ukoy Kalabasa\" \/><figcaption align=\"center\"><small>Image by FOX ^.\u11bd.^= \u222b on <a href=\"https:\/\/www.pexels.com\/photo\/delicious-vietnamese-pho-bowl-with-beef-and-fresh-herbs-30136627\/\" target=\"_blank\">Pexels<\/a><\/small><\/figcaption><\/figure>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:SeaShell\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/kalabasang-ukoy-1736359247.jpg\" alt=\"Kalabasang Ukoy\"><\/p>\n<p><strong><a href=\"https:\/\/www.angsarap.net\/2020\/08\/31\/kalabasang-ukoy\/\" target=\"_blank\">Kalabasang Ukoy<\/a><\/strong> from Ang Sarap<\/p>\n<p><small>Ingredients: Buttercup squash, fish sauce, red onion, carrots, spring onions Total Time: 25 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Salmon\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/squash-okoy-filipino-kalabasa-fritters-1736359248.jpg\" alt=\"Squash Okoy (Filipino Kalabasa Fritters)\"><\/p>\n<p><strong><a href=\"https:\/\/theunlikelybaker.com\/squash-fritters\/\" target=\"_blank\">Squash Okoy (Filipino Kalabasa Fritters)<\/a><\/strong> from The Unlikely Baker<\/p>\n<p><small>Rating: 5. Ingredients: Kabocha squash, fish sauce, egg, garlic, green onions Total Time: 1 hr. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Bisque\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/ukoy-filipino-shrimp-and-vegetable-fritters-1736359249.jpg\" alt=\"Ukoy (Filipino Shrimp and Vegetable Fritters)\"><\/p>\n<p><strong><a href=\"https:\/\/www.seriouseats.com\/ukoy-filipino-shrimp-and-vegetable-fritters-recipe-5189714\" target=\"_blank\">Ukoy (Filipino Shrimp and Vegetable Fritters)<\/a><\/strong> from Serious Eats<\/p>\n<p><small>Rating: 1.5. Ingredients: Sweet potato, dipping sauce, white rice flour, mung bean sprouts, soy sauce Total Time: 55 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>For those who love a kick in their snacks, the spicy Ukoy Kalabasa is a must-try. Infused with chili and spices, this version elevates the traditional taste to a whole new level. It\u2019s perfect for adventurous eaters who crave that extra zing!<\/p>\n<ul>\n<li>2 cups grated kalabasa (squash)<\/li>\n<li>1\/2 cup chopped green onions<\/li>\n<li>1\/2 cup flour<\/li>\n<li>1 egg<\/li>\n<li>1-2 green chili peppers, finely chopped<\/li>\n<li>Salt and pepper to taste<\/li>\n<li>Oil for frying<\/li>\n<\/ul>\n<p>This recipe stands out because it brings a delightful heat that contrasts beautifully with the sweetness of the squash. The green chili peppers add a fresh element, making every bite exciting. Serve these with a cool dip to balance the spice, and you\u2019ll have a hit at your next gathering!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/kalabasa-okoy-this-is-what-you-should-be-eating-1736359320.jpg\" alt=\"KALABASA OKOY THIS IS WHAT YOU SHOULD BE EATING ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=OH2gf88dP90\" target=\"_blank\">KALABASA OKOY THIS IS WHAT YOU SHOULD BE EATING &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/vegetable-okoy-ukoy-recipe-kalabasa-carrots-and-1736359321.jpg\" alt=\"Vegetable Okoy | Ukoy Recipe | (Kalabasa, Carrots And ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=IKGvKDHkQOE\" target=\"_blank\">Vegetable Okoy | Ukoy Recipe | (Kalabasa, Carrots And &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/another-way-to-eat-kalabasa-fry-it-and-turn-it-into-crispy-1736359321.jpg\" alt=\"Another way to eat kalabasa? Fry it and turn it into CRISPY ...\"><\/p>\n<p><a href=\"https:\/\/www.instagram.com\/abigailfmarquez\/reel\/C7EakdivaUP\/?hl=fr\" target=\"_blank\">Another way to eat kalabasa? Fry it and turn it into CRISPY &#8230;<\/a><br \/><small>(instagram.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Crispy_Ukoy_Kalabasa_with_Cheese\"><\/span>Crispy Ukoy Kalabasa with Cheese<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Tomato\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/squash-okoy-filipino-kalabasa-fritters-1736359259.jpg\" alt=\"Squash Okoy (Filipino Kalabasa Fritters)\"><\/p>\n<p><strong><a href=\"https:\/\/theunlikelybaker.com\/squash-fritters\/\" target=\"_blank\">Squash Okoy (Filipino Kalabasa Fritters)<\/a><\/strong> from The Unlikely Baker<\/p>\n<p><small>Rating: 5. Ingredients: 1\u202fh <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Red\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/kalabasang-ukoy-1736359260.jpg\" alt=\"Kalabasang Ukoy\"><\/p>\n<p><strong><a href=\"https:\/\/www.angsarap.net\/2020\/08\/31\/kalabasang-ukoy\/\" target=\"_blank\">Kalabasang Ukoy<\/a><\/strong> from Ang Sarap<\/p>\n<p><small>Ingredients: 25\u00a0min <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:RoyalBlue\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/vegetable-okoy-1736359260.jpg\" alt=\"Vegetable Okoy\"><\/p>\n<p><strong><a href=\"https:\/\/panlasangpinoy.com\/vegetable-okoy\/\" target=\"_blank\">Vegetable Okoy<\/a><\/strong> from Panlasang Pinoy<\/p>\n<p><small>Ingredients: Aucun avis <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>Imagine the gooey goodness of melted cheese combined with the crispy texture of Ukoy Kalabasa! This recipe adds a cheesy twist that makes it even more indulgent and satisfying. It\u2019s an incredible fusion that everyone will love.<\/p>\n<ul>\n<li>2 cups grated kalabasa (squash)<\/li>\n<li>1 cup shredded cheese (like cheddar or mozzarella)<\/li>\n<li>1\/2 cup flour<\/li>\n<li>1 egg<\/li>\n<li>Salt and pepper to taste<\/li>\n<li>Oil for frying<\/li>\n<\/ul>\n<p>This cheesy version is a favorite among kids and adults alike. The melted cheese oozes out with every bite, adding richness that pairs perfectly with the crispy squash. It\u2019s sure to become a family favorite, whether you\u2019re entertaining guests or just treating yourself to a delicious snack!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/another-way-to-eat-kalabasa-fry-it-and-turn-it-into-crispy-1736359327.jpg\" alt=\"Another way to eat kalabasa? Fry it and turn it into CRISPY ...\"><\/p>\n<p><a href=\"https:\/\/www.instagram.com\/abigailfmarquez\/reel\/C7EakdivaUP\/?hl=fr\" target=\"_blank\">Another way to eat kalabasa? Fry it and turn it into CRISPY &#8230;<\/a><br \/><small>(instagram.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/kalabasa-okoy-this-is-what-you-should-be-eating-1736359327.jpg\" alt=\"KALABASA OKOY THIS IS WHAT YOU SHOULD BE EATING ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=OH2gf88dP90\" target=\"_blank\">KALABASA OKOY THIS IS WHAT YOU SHOULD BE EATING &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/how-to-cook-crispy-kalabasa-okoy-pinoy-easy-recipes-1736359327.jpg\" alt=\"How to Cook Crispy Kalabasa Okoy | Pinoy Easy Recipes\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=n_HXm58KyMo\" target=\"_blank\">How to Cook Crispy Kalabasa Okoy | Pinoy Easy Recipes<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Ukoy_Kalabasa_with_Herbs\"><\/span>Ukoy Kalabasa with Herbs<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Aqua\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/squash-okoy-filipino-kalabasa-fritters-1736359287.jpg\" alt=\"Squash Okoy (Filipino Kalabasa Fritters)\"><\/p>\n<p><strong><a href=\"https:\/\/theunlikelybaker.com\/squash-fritters\/\" target=\"_blank\">Squash Okoy (Filipino Kalabasa Fritters)<\/a><\/strong> from The Unlikely Baker<\/p>\n<p><small>Rating: 5. Ingredients: 1\u202fh <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Yellow\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/kalabasang-ukoy-1736359288.jpg\" alt=\"Kalabasang Ukoy\"><\/p>\n<p><strong><a href=\"https:\/\/www.angsarap.net\/2020\/08\/31\/kalabasang-ukoy\/\" target=\"_blank\">Kalabasang Ukoy<\/a><\/strong> from Ang Sarap<\/p>\n<p><small>Ingredients: 25\u00a0min <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:HoneyDew\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/vegetable-okoy-1736359288.jpg\" alt=\"Vegetable Okoy\"><\/p>\n<p><strong><a href=\"https:\/\/panlasangpinoy.com\/vegetable-okoy\/\" target=\"_blank\">Vegetable Okoy<\/a><\/strong> from Panlasang Pinoy<\/p>\n<p><small>Ingredients: Aucun avis <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>This refreshing take on Ukoy Kalabasa includes an array of fresh herbs, bringing a burst of flavor that brightens every bite. It\u2019s a wonderful option for those looking for something a bit more aromatic and sophisticated. The herbs blend seamlessly with the sweetness of the squash for a unique experience.<\/p>\n<ul>\n<li>2 cups grated kalabasa (squash)<\/li>\n<li>1\/4 cup chopped fresh parsley<\/li>\n<li>1\/4 cup chopped fresh basil<\/li>\n<li>1\/2 cup flour<\/li>\n<li>1 egg<\/li>\n<li>Salt and pepper to taste<\/li>\n<li>Oil for frying<\/li>\n<\/ul>\n<p>This recipe is special because the combination of herbs elevates the dish from a simple snack to a gourmet treat. The freshness of the parsley and basil brings a new dimension to the flavor profile, making it a delightful surprise for anyone who tries it. It\u2019s perfect for summer gatherings or as a light snack at home!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Explore these five delicious Ukoy Kalabasa recipes that are sure to impress your family and friends at your next gathering.<\/p>\n","protected":false},"author":2,"featured_media":544969,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":1,"footnotes":""},"categories":[3],"tags":[586,15904,4135,595,15903,702,15902,1392],"internal_tag":[],"class_list":["post-225548","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizers","tag-cooking-techniques","tag-filipino-dishes","tag-plant-based-ingredients","tag-recipe-collections","tag-shrimp-fritter-variations","tag-snack-foods","tag-ukoy-kalabasa-recipes","tag-vegetable-preparations"],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/225548","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/comments?post=225548"}],"version-history":[{"count":0,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/225548\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media\/544969"}],"wp:attachment":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media?parent=225548"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/categories?post=225548"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags?post=225548"},{"taxonomy":"internal_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/internal_tag?post=225548"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}