{"id":242290,"date":"2025-02-01T11:47:41","date_gmt":"2025-02-01T04:47:41","guid":{"rendered":"https:\/\/ostrali.com\/foodr\/?p=242290"},"modified":"2026-04-03T15:33:08","modified_gmt":"2026-04-03T08:33:08","slug":"recipes-using-guanciale","status":"publish","type":"post","link":"https:\/\/ostrali.com\/foodr\/recipes-using-guanciale\/","title":{"rendered":"18+ Feel-Good Recipes with Guanciale That Will Make Your Taste Buds Dance"},"content":{"rendered":"<p>Imagine a world where every bite bursts with flavor, where the crispy richness of guanciale takes center stage. This beloved Italian cured meat adds a deliciously savory twist to your favorite dishes. Let\u2019s explore some irresistible recipes that will have your taste buds doing a happy dance!<\/p>\n<div class='ai-generated-content'>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_82_2 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Recipe List and Variations<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/ostrali.com\/foodr\/recipes-using-guanciale\/#The_Heartwarming_Side_of_Feel-Good_Recipes\" >The Heartwarming Side of Feel-Good Recipes<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/ostrali.com\/foodr\/recipes-using-guanciale\/#Quick_Overview_Before_You_Start\" >Quick Overview Before You Start<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/ostrali.com\/foodr\/recipes-using-guanciale\/#The_Core_Ingredients_That_Matter\" >The Core Ingredients That Matter<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/ostrali.com\/foodr\/recipes-using-guanciale\/#Easy_Ways_to_Change_It_Up\" >Easy Ways to Change It Up<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/ostrali.com\/foodr\/recipes-using-guanciale\/#A_Few_Notes_That_Actually_Help\" >A Few Notes That Actually Help<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/ostrali.com\/foodr\/recipes-using-guanciale\/#Guanciale_Pasta_Carbonara\" >Guanciale Pasta Carbonara<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/ostrali.com\/foodr\/recipes-using-guanciale\/#Guanciale_and_Pea_Risotto\" >Guanciale and Pea Risotto<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/ostrali.com\/foodr\/recipes-using-guanciale\/#Guanciale-Wrapped_Asparagus\" >Guanciale-Wrapped Asparagus<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/ostrali.com\/foodr\/recipes-using-guanciale\/#Guanciale_and_Mushroom_Risotto\" >Guanciale and Mushroom Risotto<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/ostrali.com\/foodr\/recipes-using-guanciale\/#Guanciale_and_Egg_Breakfast_Sandwich\" >Guanciale and Egg Breakfast Sandwich<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/ostrali.com\/foodr\/recipes-using-guanciale\/#Guanciale_and_Tomato_Bruschetta\" >Guanciale and Tomato Bruschetta<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/ostrali.com\/foodr\/recipes-using-guanciale\/#Guanciale_and_Spinach_Stuffed_Chicken\" >Guanciale and Spinach Stuffed Chicken<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"The_Heartwarming_Side_of_Feel-Good_Recipes\"><\/span>The Heartwarming Side of Feel-Good Recipes<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>One of my fondest memories in the kitchen involves experimenting with guanciale during a cozy Sunday dinner. The moment I crisped it to perfection and let its savory aroma fill the air, I knew I had stumbled upon something special. Every time I serve a dish featuring this delightful cured meat, I\u2019m transported back to those joyful moments of laughter and good company.<\/p>\n<p>This recipe has remained a staple in my rotation because it effortlessly combines comfort with flair. It\u2019s perfect for both busy weeknights and leisurely gatherings, allowing me to impress my guests without spending hours in the kitchen. The combination of guanciale with fresh ingredients creates a dish that feels indulgent yet approachable.<\/p>\n<p>People love this recipe because it elevates everyday meals into extraordinary experiences. You can find variations that include different vegetables or pasta types, ensuring that it can adapt to whatever ingredients you have on hand. Plus, the rich flavor of guanciale makes it a favorite among both seasoned cooks and beginners alike.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Quick_Overview_Before_You_Start\"><\/span>Quick Overview Before You Start<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ul>\n<li>\u23f1 Cooking time: 30 minutes<\/li>\n<li>\ud83d\udd25 Difficulty level: Easy<\/li>\n<li>\ud83d\udcb0 Estimated cost: Moderate<\/li>\n<li>\ud83c\udf7d Servings: 4<\/li>\n<li>\ud83c\udfaf Best for: Family dinners and casual gatherings<\/li>\n<\/ul>\n<h2><span class=\"ez-toc-section\" id=\"The_Core_Ingredients_That_Matter\"><\/span>The Core Ingredients That Matter<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ul>\n<li><strong>Guanciale<\/strong> is the star of the show, providing a rich, savory depth to the dish.<\/li>\n<li><strong>Pasta<\/strong> serves as the perfect base, soaking up all the delicious flavors.<\/li>\n<li><strong>Fresh herbs<\/strong> like parsley or basil add a bright, aromatic finish to balance the richness.<\/li>\n<\/ul>\n<h2><span class=\"ez-toc-section\" id=\"Easy_Ways_to_Change_It_Up\"><\/span>Easy Ways to Change It Up<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ul>\n<li>Try using pancetta instead of guanciale for a different flavor profile.<\/li>\n<li>Add seasonal vegetables like asparagus or peas for a pop of color and nutrition.<\/li>\n<li>Substitute whole grain pasta for a healthier twist while maintaining great taste.<\/li>\n<li>Incorporate a splash of white wine for an extra layer of flavor and depth.<\/li>\n<\/ul>\n<h2><span class=\"ez-toc-section\" id=\"A_Few_Notes_That_Actually_Help\"><\/span>A Few Notes That Actually Help<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<ul>\n<li>Be sure to render the fat from the guanciale slowly to maximize its flavor.<\/li>\n<li>Taste your dish as you go to adjust the seasoning perfectly.<\/li>\n<li>Use high-quality pasta for a noticeable difference in texture and taste.<\/li>\n<li>Consider adding a squeeze of lemon juice at the end for a refreshing brightness.<\/li>\n<\/ul>\n<p>These recipes are curated from across the web, offering you inspiration and practical ideas to save time and make better choices in your kitchen. Enjoy cooking with a smile!<\/p>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Guanciale_Pasta_Carbonara\"><\/span>Guanciale Pasta Carbonara<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure><img decoding=\"async\" src=\"https:\/\/images.pexels.com\/photos\/4518844\/pexels-photo-4518844.jpeg?w=1000\" alt=\"Guanciale Pasta Carbonara\" title=\"Guanciale Pasta Carbonara\" \/><figcaption align=\"center\"><small>Image by Polina Tankilevitch on <a href=\"https:\/\/www.pexels.com\/photo\/pasta-with-tomato-and-shrimp-on-a-white-ceramic-plate-4518844\/\" target=\"_blank\">Pexels<\/a><\/small><\/figcaption><\/figure>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:RoyalBlue\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/carbonara-guanciale-egg-and-pecorino-romano-1736420917.jpg\" alt=\"Carbonara (Guanciale, Egg, and Pecorino Romano)\"><\/p>\n<p><strong><a href=\"https:\/\/www.epicurious.com\/recipes\/food\/views\/carbonara-em-guanciale-egg-and-pecorino-romano-em-51221420\" target=\"_blank\">Carbonara (Guanciale, Egg, and Pecorino Romano)<\/a><\/strong> from Epicurious<\/p>\n<p><small>Rating: 4.6. Ingredients: Pasta, olive oil, guanciale, pecorino romano, black pepper <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:SlateBlue\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/spaghetti-alla-carbonara-1736420917.jpg\" alt=\"Spaghetti alla Carbonara\"><\/p>\n<p><strong><a href=\"https:\/\/www.ciaoitalia.com\/recipes\/spaghetti-alla-carbonara\" target=\"_blank\">Spaghetti alla Carbonara<\/a><\/strong> from Ciao Italia<\/p>\n<p><small>Ingredients: Spaghetti, pancetta, egg yolks, pecorino romano cheese, black pepper <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Red\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/spaghetti-alla-carbonara-1736420918.jpg\" alt=\"Spaghetti alla Carbonara\"><\/p>\n<p><strong><a href=\"https:\/\/www.savoringitaly.com\/spaghetti-alla-carbonara\/\" target=\"_blank\">Spaghetti alla Carbonara<\/a><\/strong> from Savoring Italy<\/p>\n<p><small>Rating: 5. Ingredients: Olive oil, milk, egg yolks, pecorino romano, black pepper Total Time: 14 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>This classic Roman dish is a creamy, dreamy delight that showcases the crispy goodness of guanciale. With its rich flavors and a touch of garlic, it\u2019s a comfort food that feels fancy yet is super easy to whip up.<\/p>\n<ul>\n<li>400g spaghetti<\/li>\n<li>150g guanciale, diced<\/li>\n<li>3 large eggs<\/li>\n<li>100g pecorino cheese, grated<\/li>\n<li>Freshly ground black pepper<\/li>\n<li>Salt (for pasta water)<\/li>\n<\/ul>\n<p>This recipe shines because of the balance between the salty guanciale and the creamy egg mixture. The secret is to work quickly, tossing everything together to create a luscious sauce that clings perfectly to the pasta. It\u2019s an Italian classic that never fails to impress!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/spaghetti-alla-carbonara-cremosa-con-guanciale-1736420976.jpg\" alt=\"SPAGHETTI ALLA CARBONARA, cremosa con guanciale ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=UemzsMWxHE4\" target=\"_blank\">SPAGHETTI ALLA CARBONARA, cremosa con guanciale &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/spaghetti-alla-carbonara-ricetta-originale-1736420976.jpg\" alt=\"Spaghetti alla Carbonara ricetta ORIGINALE\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=zXWGhFXH-Ss\" target=\"_blank\">Spaghetti alla Carbonara ricetta ORIGINALE<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/spaghetti-alla-carbonara\ud83d\udc9b\ud83d\ude0b-cremina-perfetta-1736420977.jpg\" alt=\"SPAGHETTI ALLA CARBONARA\ud83d\udc9b\ud83d\ude0b | Cremina perfetta ...\"><\/p>\n<p><a href=\"https:\/\/www.facebook.com\/GialloZafferanolive\/videos\/spaghetti-alla-carbonara\/936693144731933\/\" target=\"_blank\">SPAGHETTI ALLA CARBONARA\ud83d\udc9b\ud83d\ude0b | Cremina perfetta &#8230;<\/a><br \/><small>(facebook.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Guanciale_and_Pea_Risotto\"><\/span>Guanciale and Pea Risotto<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure><img decoding=\"async\" src=\"https:\/\/images.pexels.com\/photos\/28503611\/pexels-photo-28503611.jpeg?w=1000\" alt=\"Guanciale and Pea Risotto\" title=\"Guanciale and Pea Risotto\" \/><figcaption align=\"center\"><small>Image by Nano Erdozain on <a href=\"https:\/\/www.pexels.com\/photo\/delicious-seafood-risotto-in-decorative-bowl-28503611\/\" target=\"_blank\">Pexels<\/a><\/small><\/figcaption><\/figure>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:YellowGreen\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/pea-and-pancetta-risotto-recipe-1736420921.jpg\" alt=\"Pea and Pancetta Risotto Recipe\"><\/p>\n<p><strong><a href=\"https:\/\/foodandjourneys.net\/pea-pancetta-risotto\/\" target=\"_blank\">Pea and Pancetta Risotto Recipe<\/a><\/strong> from Food and Journeys<\/p>\n<p><small>Ingredients: 40\u00a0min <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Orange\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/pea-pancetta-lemon-risotto-1736420921.jpg\" alt=\"Pea, pancetta &amp; lemon risotto\"><\/p>\n<p><strong><a href=\"https:\/\/www.waitrose.com\/ecom\/recipe\/pea-pancetta-lemon-risotto\" target=\"_blank\">Pea, pancetta &amp; lemon risotto<\/a><\/strong> from Waitrose &amp; Partners<\/p>\n<p><small>Rating: 5. Ingredients: 40\u00a0min <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:GhostWhite\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/pea-and-pancetta-risotto-1736420922.jpg\" alt=\"Pea and pancetta risotto\"><\/p>\n<p><strong><a href=\"https:\/\/www.greatbritishchefs.com\/recipes\/pea-pancetta-risotto-recipe\" target=\"_blank\">Pea and pancetta risotto<\/a><\/strong> from Great British Chefs<\/p>\n<p><small>Rating: 4. Ingredients: 40\u00a0min <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>    &lt;pCreamy risotto meets crispy guanciale in this vibrant dish, bringing a comforting yet fresh flavor to your plate. The sweetness of peas pairs beautifully with the savory notes of the guanciale, making each bite a little piece of heaven.<\/p>\n<ul>\n<li>1 cup Arborio rice<\/li>\n<li>150g guanciale, sliced<\/li>\n<li>4 cups chicken or vegetable broth<\/li>\n<li>1 cup frozen peas<\/li>\n<li>1 small onion, finely chopped<\/li>\n<li>1\/2 cup white wine<\/li>\n<li>Parmesan cheese, for serving<\/li>\n<li>Salt and pepper to taste<\/li>\n<\/ul>\n<p>What makes this risotto special is the way the guanciale renders its fat, infusing the dish with a deep flavor. Stirring in the peas towards the end keeps them bright and fresh, contrasting perfectly with the creamy rice. It&#8217;s a dish that feels like a warm hug on a plate!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/how-to-make-pea-and-pancetta-risotto-with-marcus-wareing-1736420989.jpg\" alt=\"How to make pea and pancetta risotto with Marcus Wareing\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=SusnnjUmYW8\" target=\"_blank\">How to make pea and pancetta risotto with Marcus Wareing<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/how-to-make-the-best-risotto-with-parmesan-pancetta-1736420989.jpg\" alt=\"How to Make The Best Risotto with Parmesan &amp; Pancetta ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=U0dpr23elnM\" target=\"_blank\">How to Make The Best Risotto with Parmesan &amp; Pancetta &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/risotto-con-piselli-e-pancetta-cremoso-e-saporito-risotto-1736420990.jpg\" alt=\"Risotto con piselli e pancetta: cremoso e saporito! | Risotto ...\"><\/p>\n<p><a href=\"https:\/\/www.facebook.com\/Cookaround\/videos\/risotto-con-piselli-e-pancetta-cremoso-e-saporito\/544764993731882\/\" target=\"_blank\">Risotto con piselli e pancetta: cremoso e saporito! | Risotto &#8230;<\/a><br \/><small>(facebook.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Guanciale-Wrapped_Asparagus\"><\/span>Guanciale-Wrapped Asparagus<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure><img decoding=\"async\" src=\"https:\/\/images.pexels.com\/photos\/16746850\/pexels-photo-16746850.jpeg?w=1000\" alt=\"Guanciale-Wrapped Asparagus\" title=\"Guanciale-Wrapped Asparagus\" \/><figcaption align=\"center\"><small>Image by K\u00fcbra Do\u011fu on <a href=\"https:\/\/www.pexels.com\/photo\/woman-holding-a-bunch-of-asparagus-in-her-hand-16746850\/\" target=\"_blank\">Pexels<\/a><\/small><\/figcaption><\/figure>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Cyan\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/pasta-alla-gricia-recipe-guanciale-pasta-1736420940.jpg\" alt=\"Pasta alla Gricia Recipe (Guanciale Pasta)\"><\/p>\n<p><strong><a href=\"https:\/\/foodandjourneys.net\/pasta-alla-gricia\/\" target=\"_blank\">Pasta alla Gricia Recipe (Guanciale Pasta)<\/a><\/strong> from Food and Journeys<\/p>\n<p><small>Rating: 5. Ingredients: Pasta, pecorino romano, black pepper, chili flakes Total Time: 25 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:LawnGreen\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/pasta-allamatriciana-1736420940.jpg\" alt=\"Pasta All&#039;Amatriciana\"><\/p>\n<p><strong><a href=\"https:\/\/www.gimmesomeoven.com\/pasta-allamatriciana\/\" target=\"_blank\">Pasta All&#039;Amatriciana<\/a><\/strong> from Gimme Some Oven<\/p>\n<p><small>Rating: 4.5. Ingredients: White wine, san marzano, mezzi rigatoni, red pepper flakes, guanciale Total Time: 35 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:HoneyDew\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/bucatini-allamatriciana-1736420941.jpg\" alt=\"Bucatini all\u2019Amatriciana\"><\/p>\n<p><strong><a href=\"https:\/\/www.insidetherustickitchen.com\/pasta-amatriciana\/\" target=\"_blank\">Bucatini all\u2019Amatriciana<\/a><\/strong> from Inside The Rustic Kitchen<\/p>\n<p><small>Rating: 5. Ingredients: White wine, bucatini pasta, red pepper flakes, guanciale, pecorino romano cheese Total Time: 20 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>This appetizer elevates simple asparagus into something truly special! The salty, crispy guanciale complements the fresh, earthy flavor of the asparagus, creating a tantalizing bite that\u2019s hard to resist.<\/p>\n<ul>\n<li>1 bunch of asparagus, trimmed<\/li>\n<li>150g guanciale, sliced into strips<\/li>\n<li>Olive oil<\/li>\n<li>Salt and pepper to taste<\/li>\n<li>Fresh lemon juice (optional)<\/li>\n<\/ul>\n<p>Wrapping asparagus in guanciale not only adds flavor but also gives a lovely crispness when roasted. This dish is perfect for entertaining or just as a tasty addition to your dinner. Plus, it\u2019s quick to prepare, making it a go-to for those last-minute gatherings!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/wild-asparagus-and-guanciale-pasta-1736420998.jpg\" alt=\"Wild Asparagus and Guanciale Pasta\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=MNJz9C63L60\" target=\"_blank\">Wild Asparagus and Guanciale Pasta<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/localdishto-recipe-sauteed-asparagus-with-guanciale-by-1736420998.jpg\" alt=\"#LocalDishTO Recipe: Sauteed Asparagus with Guanciale by ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=7d7QVfGGFNM\" target=\"_blank\">#LocalDishTO Recipe: Sauteed Asparagus with Guanciale by &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/bucatini-\ud83c\udf5d\ud83c\udf31\ud83d\ude0b-with-asparagus-guanciale-and-provola-1736420999.jpg\" alt=\"BUCATINI \ud83c\udf5d\ud83c\udf31\ud83d\ude0b with asparagus, guanciale and provola ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=QXYnYOacI_g\" target=\"_blank\">BUCATINI \ud83c\udf5d\ud83c\udf31\ud83d\ude0b with asparagus, guanciale and provola &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Guanciale_and_Mushroom_Risotto\"><\/span>Guanciale and Mushroom Risotto<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:LemonChiffon\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/mushroom-and-pancetta-risotto-1736420945.jpg\" alt=\"Mushroom and Pancetta Risotto\"><\/p>\n<p><strong><a href=\"https:\/\/www.ricardocuisine.com\/en\/recipes\/6394-mushroom-and-pancetta-risotto\" target=\"_blank\">Mushroom and Pancetta Risotto<\/a><\/strong> from Ricardo Cuisine<\/p>\n<p><small>Rating: 5. Ingredients: White wine, sweet, dried porcini mushrooms, wild mushrooms, arborio rice Total Time: 1 hr. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:AliceBlue\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/pancetta-risotto-with-mushrooms-1736420945.jpg\" alt=\"Pancetta Risotto With Mushrooms\"><\/p>\n<p><strong><a href=\"https:\/\/keepingitsimpleitalian.com\/pancetta-risotto-with-mushrooms\/\" target=\"_blank\">Pancetta Risotto With Mushrooms<\/a><\/strong> from Keeping It Simple Italian<\/p>\n<p><small>Rating: 5. Ingredients: White wine, shiitake mushrooms, arborio rice, pancetta, parmesan cheese Total Time: 35 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Azure\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/risotto-with-guanciale-brussels-sprouts-and-parmigiano-1736420946.jpg\" alt=\"Risotto with Guanciale, Brussels Sprouts and Parmigiano\"><\/p>\n<p><strong><a href=\"https:\/\/www.foodnetwork.com\/recipes\/scott-conant\/risotto-with-guanciale-brussels-sprouts-and-parmigiano-3185345\" target=\"_blank\">Risotto with Guanciale, Brussels Sprouts and Parmigiano<\/a><\/strong> from Food Network<\/p>\n<p><small>Rating: 5. Ingredients: Brussels sprouts, white wine, capon, dried porcini mushrooms, red pepper flakes Total Time: 7 hr 25 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>Rich and creamy with a touch of earthiness, this risotto is a true comfort food. The combination of guanciale and mushrooms delivers a delightful umami punch, leaving you wanting more with every spoonful.<\/p>\n<ul>\n<li>1 cup Arborio rice<\/li>\n<li>150g guanciale, diced<\/li>\n<li>2 cups mushrooms, sliced (your choice)<\/li>\n<li>4 cups chicken or vegetable broth<\/li>\n<li>1 small onion, chopped<\/li>\n<li>1\/2 cup white wine<\/li>\n<li>Parmesan cheese, for serving<\/li>\n<li>Fresh parsley, for garnish<\/li>\n<\/ul>\n<p>The beauty of this dish lies in the layers of flavor. The guanciale renders its fat, creating a savory base, while the mushrooms add depth and richness. Each bite is creamy, satisfying, and absolutely delicious!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/risotto-recipe-risotto-con-pancetta-funghi-e-noci-risotto-1736421003.jpg\" alt=\"Risotto Recipe: Risotto Con Pancetta, Funghi E Noci: Risotto ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=NNzMV2AQUzs\" target=\"_blank\">Risotto Recipe: Risotto Con Pancetta, Funghi E Noci: Risotto &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/risotto-with-cacio-guanciale-whats-cookin-ep-3-1736421003.jpg\" alt=\"Risotto with Cacio &amp; Guanciale - What&#039;s Cookin&#039; EP 3\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=9rf1bihRNzA\" target=\"_blank\">Risotto with Cacio &amp; Guanciale &#8211; What&#039;s Cookin&#039; EP 3<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/risotto-with-pancetta-mini-oyster-mushrooms-mary-1736421004.jpg\" alt=\"Risotto With Pancetta &amp; Mini Oyster Mushrooms - Mary ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=qCLn9_6Rclk\" target=\"_blank\">Risotto With Pancetta &amp; Mini Oyster Mushrooms &#8211; Mary &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Guanciale_and_Egg_Breakfast_Sandwich\"><\/span>Guanciale and Egg Breakfast Sandwich<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Gold\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/soft-scrambled-eggs-alla-gricia-1736420955.jpg\" alt=\"Soft-Scrambled Eggs \u201cAlla Gricia\u201d\"><\/p>\n<p><strong><a href=\"https:\/\/food52.com\/recipes\/77801-soft-scrambled-eggs-alla-gricia\" target=\"_blank\">Soft-Scrambled Eggs \u201cAlla Gricia\u201d<\/a><\/strong> from Food52<\/p>\n<p><small>Rating: 5. Ingredients: Cured pork jowl, butter, olive oil, eggs, black pepper Total Time: 15 mins. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Orange\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/cubano-breakfast-sandwich-1736420956.jpg\" alt=\"Cubano Breakfast Sandwich\"><\/p>\n<p><strong><a href=\"https:\/\/kitchenconfidante.com\/cubano-breakfast-sandwich-recipe\" target=\"_blank\">Cubano Breakfast Sandwich<\/a><\/strong> from Kitchen Confidante<\/p>\n<p><small>Ingredients: English muffin, roast pork, swiss cheese, smoked ham, dijon mustard Total Time: 20 mins. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:LightGoldenRodYellow\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/guanciale-soft-scrambled-eggs-1736420956.jpg\" alt=\"Guanciale Soft-Scrambled Eggs\"><\/p>\n<p><strong><a href=\"https:\/\/theshortli.st\/recipes\/guanciale-scramble\" target=\"_blank\">Guanciale Soft-Scrambled Eggs<\/a><\/strong> from The Short List<\/p>\n<p><small>Ingredients: Heavy cream, guanciale, eggs, pecorino romano, sliced brioche <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>Start your day off right with this decadent breakfast sandwich! The crispy guanciale pairs wonderfully with a perfectly fried egg, making it a hearty meal that will keep you energized.<\/p>\n<ul>\n<li>2 slices of your favorite bread<\/li>\n<li>2 large eggs<\/li>\n<li>100g guanciale, sliced<\/li>\n<li>Cheese (cheddar or your preference)<\/li>\n<li>Butter or olive oil<\/li>\n<li>Salt and pepper to taste<\/li>\n<\/ul>\n<p>There\u2019s something magical about the combination of crispy guanciale, a runny egg, and melted cheese. This sandwich is not only filling but also packed with flavor, making breakfast something to look forward to. It\u2019s a perfect way to treat yourself on the weekends!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/carbonara-breakfast-sandwich-\ud83e\udd2f\ud83e\udd6f\u2026italian-\ud83e\udd1d-american-all-1736421012.jpg\" alt=\"Carbonara Breakfast Sandwich \ud83e\udd2f\ud83e\udd6f\u2026Italian \ud83e\udd1d American all ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=pGkRQbBk7pw\" target=\"_blank\">Carbonara Breakfast Sandwich \ud83e\udd2f\ud83e\udd6f\u2026Italian \ud83e\udd1d American all &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/pancetta-breakfast-sandwich-1736421013.jpg\" alt=\"Pancetta Breakfast Sandwich\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=gcypXvobYIY\" target=\"_blank\">Pancetta Breakfast Sandwich<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/souffle-carbonara-breakfast-sandwich-recipe-1736421013.jpg\" alt=\"Souffle Carbonara Breakfast Sandwich Recipe\"><\/p>\n<p><a href=\"https:\/\/www.tiktok.com\/@thehungerdiaries\/video\/7364509802090810666\" target=\"_blank\">Souffle Carbonara Breakfast Sandwich Recipe<\/a><br \/><small>(tiktok.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Guanciale_and_Tomato_Bruschetta\"><\/span>Guanciale and Tomato Bruschetta<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:AliceBlue\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/bucatini-allamatriciana-1736420963.jpg\" alt=\"Bucatini All&#039;Amatriciana\"><\/p>\n<p><strong><a href=\"https:\/\/www.allrecipes.com\/recipe\/245774\/bucatini-allamatriciana\/\" target=\"_blank\">Bucatini All&#039;Amatriciana<\/a><\/strong> from Allrecipes<\/p>\n<p><small>Rating: 4.8. Ingredients: Cured pork cheek, san marzano tomatoes, bucatini pasta, red pepper flakes, red onion Total Time: 39 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:DeepPink\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/bucatini-allamatriciana-recipe-pasta-with-guanciale-and-tomatoes-1736420963.jpg\" alt=\"Bucatini all&#039;Amatriciana Recipe (Pasta with Guanciale and Tomatoes)\"><\/p>\n<p><strong><a href=\"https:\/\/foodandjourneys.net\/bucatini-amatriciana\/\" target=\"_blank\">Bucatini all&#039;Amatriciana Recipe (Pasta with Guanciale and Tomatoes)<\/a><\/strong> from Food and Journeys<\/p>\n<p><small>Ingredients: White wine, cherry tomatoes, bucatini, pecorino romano Total Time: 30 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:OrangeRed\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/bucatini-allamatriciana-1736420964.jpg\" alt=\"Bucatini all&#039;amatriciana\"><\/p>\n<p><strong><a href=\"https:\/\/www.vincenzosplate.com\/bucatini-allamatriciana\/\" target=\"_blank\">Bucatini all&#039;amatriciana<\/a><\/strong> from Vincenzo&#039;s Plate<\/p>\n<p><small>Rating: 5. Ingredients: Cherry tomatoes, bucatini pasta, olive oil, guanciale, pecorino romano <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>Bright, fresh tomatoes meet the savory crunch of guanciale in this delightful appetizer. It\u2019s a twist on the classic bruschetta that brings an irresistible depth of flavor to your gatherings.<\/p>\n<ul>\n<li>1 baguette, sliced<\/li>\n<li>200g guanciale, diced<\/li>\n<li>2 cups cherry tomatoes, halved<\/li>\n<li>Fresh basil leaves<\/li>\n<li>Balsamic vinegar (optional)<\/li>\n<li>Olive oil<\/li>\n<li>Salt and pepper to taste<\/li>\n<\/ul>\n<p>This bruschetta is perfect for parties, as it\u2019s easy to assemble and always a crowd-pleaser. The contrast of sweet tomatoes and crispy guanciale makes for a delightful bite, topped with fresh basil for a pop of freshness. It\u2019s a great way to showcase the deliciousness of guanciale!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/deliziosa-ricetta-bruschetta-de-bosco-con-guanciale-1736421017.jpg\" alt=\"Deliziosa Ricetta: Bruschetta de Bosco con Guanciale ...\"><\/p>\n<p><a href=\"https:\/\/www.tiktok.com\/@doublem.real\/video\/7433530303689329952\" target=\"_blank\">Deliziosa Ricetta: Bruschetta de Bosco con Guanciale &#8230;<\/a><br \/><small>(tiktok.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/eggplant-tomato-guanciale-bruschetta-\u2022-last-1736421017.jpg\" alt=\"EGGPLANT, TOMATO &amp; GUANCIALE BRUSCHETTA \u2022 Last ...\"><\/p>\n<p><a href=\"https:\/\/www.instagram.com\/eatnshutup\/reel\/C9r49bJRUKL\/\" target=\"_blank\">EGGPLANT, TOMATO &amp; GUANCIALE BRUSCHETTA \u2022 Last &#8230;<\/a><br \/><small>(instagram.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/bruschetta-crema-di-noci-e-guanciale-1736421018.jpg\" alt=\"Bruschetta Crema di Noci e Guanciale\"><\/p>\n<p><a href=\"https:\/\/www.tiktok.com\/@briochina05\/video\/7347306256987671840\" target=\"_blank\">Bruschetta Crema di Noci e Guanciale<\/a><br \/><small>(tiktok.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Guanciale_and_Spinach_Stuffed_Chicken\"><\/span>Guanciale and Spinach Stuffed Chicken<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Crimson\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/spinach-stuffed-chicken-breast-wrapped-in-pancetta-1736420967.jpg\" alt=\"Spinach stuffed chicken breast wrapped in pancetta\"><\/p>\n<p><strong><a href=\"https:\/\/myfoodmemoirs.com\/2021\/02\/03\/spinach-stuffed-chicken-with-pancetta\/\" target=\"_blank\">Spinach stuffed chicken breast wrapped in pancetta<\/a><\/strong> from My food memoirs<\/p>\n<p><small>Rating: 5. Ingredients: 40 min Total Time: 40 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Coral\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/chicken-stuffed-with-spinach-and-pancetta-1736420968.jpg\" alt=\"Chicken stuffed with spinach and pancetta\"><\/p>\n<p><strong><a href=\"https:\/\/www.deliciousmagazine.co.uk\/recipes\/chicken-stuffed-with-spinach-and-pancetta\/\" target=\"_blank\">Chicken stuffed with spinach and pancetta<\/a><\/strong> from Delicious Magazine<\/p>\n<p><small>Rating: 5. Ingredients: 5, 0(2) <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Chartreuse\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2025\/01\/pancetta-stuffed-chicken-breasts-1736420969.jpg\" alt=\"Pancetta Stuffed Chicken Breasts\"><\/p>\n<p><strong><a href=\"https:\/\/spicedblog.com\/pancetta-stuffed-chicken-breasts\/\" target=\"_blank\">Pancetta Stuffed Chicken Breasts<\/a><\/strong> from Spiced Blog<\/p>\n<p><small>Rating: 5. Ingredients: 50 min Total Time: 50 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>This stuffed chicken dish is both impressive and comforting, bringing together tender chicken breasts filled with a savory guanciale and spinach mixture. It&#8217;s a fantastic way to add excitement to your dinner table!<\/p>\n<ul>\n<li>2 chicken breasts<\/li>\n<li>100g guanciale, diced<\/li>\n<li>2 cups fresh spinach<\/li>\n<li>1\/2 cup cream cheese<\/li>\n<li>1\/2 cup mozzarella cheese, shredded<\/li>\n<li>Salt and pepper to taste<\/li>\n<li>Olive oil<\/li>\n<\/ul>\n<p>The magic happens when you saut\u00e9 the guanciale, infusing the spinach filling with its delicious flavor. Baking the chicken keeps it juicy while the cheese melts into a creamy filling. It&#8217;s a show-stopping dish that\u2019s surprisingly simple to make!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Indulge in a mouthwatering collection of 7 irresistible recipes featuring guanciale that promise to elevate your culinary experience and tantalize your taste buds like never before.<\/p>\n","protected":false},"author":2,"featured_media":559214,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":31,"footnotes":""},"categories":[6],"tags":[1062,14758,530,14760,14756,14757,14755,14759,2197,2347,1121,1695,13841],"internal_tag":[24707,24706,24705],"class_list":["post-242290","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-meat","tag-appetizer-ideas","tag-breakfast-sandwiches","tag-comfort-foods","tag-cured-meats","tag-guanciale-and-peas","tag-guanciale-and-spinach","tag-guanciale-pasta-carbonara","tag-guanciale-wrapped-asparagus","tag-italian-dishes","tag-italian-recipes","tag-pasta-dishes","tag-pasta-recipes","tag-risotto-recipes"],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/242290","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/comments?post=242290"}],"version-history":[{"count":1,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/242290\/revisions"}],"predecessor-version":[{"id":552567,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/242290\/revisions\/552567"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media\/559214"}],"wp:attachment":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media?parent=242290"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/categories?post=242290"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags?post=242290"},{"taxonomy":"internal_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/internal_tag?post=242290"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}