Szechuan Pepper-Salt Prawns<\/a><\/strong> from Food.com<\/p>\nRating: 5. Ingredients: 30\u00a0min <\/small><\/div>\n<\/div>\nLinks open in new window. Source: Google.com<\/div>\n
Indulge in this succulent shrimp dish that boasts a bold flavor profile. The Szechuan peppercorns perfectly complement the sweetness of the shrimp, creating a dish that\u2019s as delicious as it is visually stunning.<\/p>\n
\n- 1 pound large shrimp, peeled and deveined<\/li>\n
- 1 tablespoon Szechuan peppercorns<\/li>\n
- 3 cloves garlic, minced<\/li>\n
- 1 tablespoon ginger, minced<\/li>\n
- 2 tablespoons soy sauce<\/li>\n
- 1 tablespoon rice vinegar<\/li>\n
- 2 tablespoons vegetable oil<\/li>\n
- Green onions, for garnish<\/li>\n
- 1 tablespoon sesame seeds, for garnish<\/li>\n<\/ul>\n
This dish is perfect for impressing guests at a dinner party or simply treating yourself to something special. The combination of spices and the slight numbing effect of the Szechuan peppercorns create a delightful contrast that enhances the natural sweetness of the shrimp. Serve it over a bed of rice or with a side of steamed vegetables, and you have a restaurant-quality meal right at home!<\/p>\n","protected":false},"excerpt":{"rendered":"
Unlock a world of flavor with these four tantalizing recipes that showcase the unique zing of Szechuan peppercorns and will leave your taste buds craving more.<\/p>\n","protected":false},"author":2,"featured_media":549582,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":8,"footnotes":""},"categories":[30],"tags":[967,586,523,677,12622,853,595,12620,12619,12621],"internal_tag":[24707],"class_list":["post-277100","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-world","tag-asian-cuisine","tag-cooking-techniques","tag-culinary-arts","tag-flavor-enhancements","tag-ingredient-highlights","tag-meal-types","tag-recipe-collections","tag-szechuan-peppercorn-beef-tacos","tag-szechuan-peppercorn-chicken-stir-fry","tag-szechuan-peppercorn-vegetable-noodles"],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/277100","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/comments?post=277100"}],"version-history":[{"count":1,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/277100\/revisions"}],"predecessor-version":[{"id":557212,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/277100\/revisions\/557212"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media\/549582"}],"wp:attachment":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media?parent=277100"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/categories?post=277100"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags?post=277100"},{"taxonomy":"internal_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/internal_tag?post=277100"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}