Shrimp Tamales<\/a><\/strong> from Benny Doro<\/p>\nIngredients: 20 mins Total Time: 20 mins. <\/small><\/div>\n<\/div>\nLinks open in new window. Source: Google.com<\/div>\n
Craving something a little different? These spicy shrimp tamales bring a seafood twist that\u2019s bursting with flavor. The tender shrimp are saut\u00e9ed with spices, creating a delicious filling that pairs perfectly with the soft masa.<\/p>\n
\n- 1 pound shrimp, peeled and deveined<\/li>\n
- 1 onion, finely chopped<\/li>\n
- 2 cloves garlic, minced<\/li>\n
- 1 jalape\u00f1o, seeded and diced<\/li>\n
- 1 teaspoon cumin<\/li>\n
- 2 cups masa harina<\/li>\n
- 1 teaspoon baking powder<\/li>\n
- 1 cup lard or vegetable shortening<\/li>\n
- 1 cup seafood broth<\/li>\n
- Husks from 20-25 dried corn husks<\/li>\n<\/ul>\n
This recipe stands out thanks to its unique flavor combination and the satisfying texture of the shrimp. The spices add a nice kick, making these tamales perfect for anyone who enjoys a little heat. Plus, the colorful presentation is sure to impress your family and friends, making them perfect for parties or special occasions. You\u2019ll love how easily these come together, and they\u2019re guaranteed to be a hit on your dinner table!<\/p>\n","protected":false},"excerpt":{"rendered":"
Explore a variety of delicious homemade tamale recipes that are perfect for sharing with family and sure to become a cherished tradition at your gatherings.<\/p>\n","protected":false},"author":2,"featured_media":377663,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":0,"footnotes":""},"categories":[27],"tags":[586,531,621,678,4643,987,556,4646,3239],"internal_tag":[],"class_list":["post-348893","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner","tag-cooking-techniques","tag-culinary-traditions","tag-family-gatherings","tag-food-preparation","tag-homemade-tamales-recipes","tag-meal-options","tag-recipe-categories","tag-tamale-recipes","tag-vegetarian-black-bean"],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/348893","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/comments?post=348893"}],"version-history":[{"count":0,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/348893\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media\/377663"}],"wp:attachment":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media?parent=348893"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/categories?post=348893"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags?post=348893"},{"taxonomy":"internal_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/internal_tag?post=348893"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}