Roasted Tomato Basil Soup<\/a><\/strong> from Food Network<\/p>\nRating: 4.7. Ingredients: 1 h 50 min Total Time: 1 h 50 min. <\/small><\/div>\n<\/div>\nLinks open in new window. Source: Google.com<\/div>\n
Roasted Tomato Basil Soup is a classic that never fails to warm your heart. The rich, roasted tomatoes combined with fresh basil create a deep flavor profile that’s both comforting and refreshing.<\/p>\n
\n- 2 pounds of ripe tomatoes, quartered<\/li>\n
- 1 onion, chopped<\/li>\n
- 4 cloves of garlic, peeled<\/li>\n
- 1 tablespoon olive oil<\/li>\n
- 4 cups vegetable broth<\/li>\n
- 1 cup fresh basil leaves<\/li>\n
- Salt and pepper to taste<\/li>\n
- Heavy cream for garnish (optional)<\/li>\n<\/ul>\n
This soup is special because it captures the essence of summer, even in the coldest months. Roasting the tomatoes enhances their natural sweetness and adds a smoky depth that elevates the dish. The fresh basil brings a burst of freshness that ties everything together beautifully. Serve it with a drizzle of cream for a touch of luxury that makes this soup feel truly indulgent!<\/p>\n","protected":false},"excerpt":{"rendered":"
Indulge in these four comforting Italian Penicillin Soup recipes that promise to warm your soul and elevate your spirits, inviting you to savor each delightful spoonful.<\/p>\n","protected":false},"author":2,"featured_media":358348,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":0,"footnotes":""},"categories":[2],"tags":[10117,530,531,10116,1137,4837,860,10118],"internal_tag":[],"class_list":["post-353343","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-soups","tag-classic-italian-chicken","tag-comfort-foods","tag-culinary-traditions","tag-hearty-tuscan-bean","tag-italian-cuisine","tag-nourishing-ingredients","tag-soup-recipes","tag-spinach-tortellini-soup"],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/353343","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/comments?post=353343"}],"version-history":[{"count":0,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/353343\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media\/358348"}],"wp:attachment":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media?parent=353343"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/categories?post=353343"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags?post=353343"},{"taxonomy":"internal_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/internal_tag?post=353343"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}