Sausage, Fontina, and Bell Pepper Strata<\/a><\/strong> from Epicurious<\/p>\nRating: 4.7. Ingredients: 4, 7(111) <\/small><\/div>\n<\/div>\nLinks open in new window. Source: Google.com<\/div>\n
If you love Italian flavors, this strata will quickly become your go-to breakfast casserole. Layers of bread, sausage, and peppers come together beautifully, creating a dish that is both hearty and comforting. This recipe is perfect for serving at gatherings or family brunches!<\/p>\n
\n- 1 pound Italian sausage, casings removed<\/li>\n
- 2 cups crusty Italian bread, cubed<\/li>\n
- 1 cup bell peppers (mixed colors), diced<\/li>\n
- 1 onion, diced<\/li>\n
- 6 large eggs<\/li>\n
- 2 cups milk<\/li>\n
- 1 cup grated Parmesan cheese<\/li>\n
- 1 teaspoon dried oregano<\/li>\n
- Salt and pepper to taste<\/li>\n
- Fresh basil for garnish<\/li>\n<\/ul>\n
This strata is special because it has a wonderful texture, with the bread soaking up the egg mixture and flavors from the sausage and peppers. It\u2019s baked until golden brown on top, giving you that perfect crunch, while the inside remains creamy and delicious. The blend of Italian sausage with herbs creates a savory taste that feels like a warm hug from your grandmother’s kitchen. Plus, it can easily be made the night before, allowing the flavors to meld beautifully!<\/p>\n","protected":false},"excerpt":{"rendered":"
Start your day off right with these three mouthwatering sausage and pepper breakfast casserole recipes that promise to add a burst of flavor to your morning routine!<\/p>\n","protected":false},"author":2,"featured_media":547227,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":3,"footnotes":""},"categories":[26],"tags":[615,576,620,530,628,3389],"internal_tag":[24707],"class_list":["post-394436","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast","tag-breakfast-casserole-recipes","tag-breakfast-dishes","tag-casserole-recipes","tag-comfort-foods","tag-meal-preparations","tag-sausage-dishes"],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/394436","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/comments?post=394436"}],"version-history":[{"count":1,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/394436\/revisions"}],"predecessor-version":[{"id":558216,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/394436\/revisions\/558216"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media\/547227"}],"wp:attachment":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media?parent=394436"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/categories?post=394436"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags?post=394436"},{"taxonomy":"internal_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/internal_tag?post=394436"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}