Slow-Cooker Picadillo<\/a><\/strong> from NYT Cooking – The New York Times<\/p>\nRating: 4. Ingredients: 5 \u0447 30 \u043c\u0438\u043d <\/small><\/div>\n<\/div>\nLinks open in new window. Source: Google.com<\/div>\n
For a fun twist that\u2019ll surprise your taste buds, try this sweet and spicy picadillo featuring pineapple! The combination of flavors in this dish creates a delightful harmony that\u2019s both tropical and comforting, perfect for a cozy dinner.<\/p>\n
\n- 1 lb ground pork or beef<\/li>\n
- 1 onion, chopped<\/li>\n
- 1 bell pepper, diced<\/li>\n
- 2 cloves garlic, minced<\/li>\n
- 1 can (14 oz) diced tomatoes<\/li>\n
- 1 cup pineapple chunks (fresh or canned)<\/li>\n
- 1\/2 cup green olives, sliced<\/li>\n
- 1\/4 cup raisins<\/li>\n
- 1 tsp chili powder<\/li>\n
- Salt and pepper to taste<\/li>\n
- 2 tbsp olive oil<\/li>\n<\/ul>\n
This recipe is a delightful mix of sweet and spicy that makes it stand out from the rest. The pineapple adds a juicy sweetness that plays beautifully with the savory meat and spices. It\u2019s like a mini vacation on your plate, bringing a taste of the tropics to your home. Serve it with coconut rice or on its own for a meal that\u2019s sure to be a hit!<\/p>\n","protected":false},"excerpt":{"rendered":"
Experience the comforting flavors of three heartwarming slow cooker picadillo recipes that promise to fill your home with warmth and delight.<\/p>\n","protected":false},"author":2,"featured_media":403241,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":0,"footnotes":""},"categories":[27],"tags":[650,1602,2490,2119,708],"internal_tag":[],"class_list":["post-403240","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner","tag-cooking-methods","tag-cuisine-styles","tag-dietary-options","tag-meal-components","tag-recipe-types"],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/403240","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/comments?post=403240"}],"version-history":[{"count":0,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/403240\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media\/403241"}],"wp:attachment":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media?parent=403240"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/categories?post=403240"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags?post=403240"},{"taxonomy":"internal_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/internal_tag?post=403240"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}