Candied Yams with Cranberries<\/a><\/strong> from Food.com<\/p>\nRating: 5 (5 reviews). <\/small><\/div>\n<\/div>\nLinks open in new window. Source: Google.com<\/div>\n
Looking for a side dish that\u2019s not only tasty but also colorful? This yam and cranberry bake combines the creamy texture of yams with the tangy burst of fresh cranberries, creating a delightful contrast that makes your taste buds dance. Baked to perfection, this dish brings a pop of color and flavor that will brighten your Thanksgiving feast.<\/p>\n
<\/span>Ingredients:<\/span><\/h3>\n\n- 3 large yams, cubed<\/li>\n
- 1 cup fresh cranberries<\/li>\n
- 1\/2 cup brown sugar<\/li>\n
- 1\/4 cup butter, melted<\/li>\n
- 1 teaspoon vanilla extract<\/li>\n
- 1\/2 teaspoon nutmeg<\/li>\n
- 1\/4 cup almond slivers for topping (optional)<\/li>\n<\/ul>\n
This yam and cranberry bake is a fan favorite because it\u2019s both sweet and tart, creating a unique flavor profile that everyone loves. The combination of yams and cranberries not only tastes amazing but also adds beautiful colors to your Thanksgiving spread. It\u2019s an easy recipe that can be prepared ahead of time, allowing you to enjoy more time with your guests. Trust me, once you serve this dish, it will become a beloved tradition at your holiday gatherings!<\/p>\n","protected":false},"excerpt":{"rendered":"
Elevate your Thanksgiving feast with these two quick and delicious yam recipes that will leave your guests asking for seconds.<\/p>\n","protected":false},"author":2,"featured_media":430416,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":0,"footnotes":""},"categories":[27],"tags":[19771],"internal_tag":[],"class_list":["post-430400","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner","tag-thanksgiving-recipes"],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/430400","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/comments?post=430400"}],"version-history":[{"count":0,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/430400\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media\/430416"}],"wp:attachment":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media?parent=430400"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/categories?post=430400"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags?post=430400"},{"taxonomy":"internal_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/internal_tag?post=430400"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}