Italian Beef Stew (Spezzatino di Manzo)<\/a><\/strong> from Sip and Feast<\/p>\nRating: 5 (55 reviews). <\/small><\/div>\n<\/div>\nLinks open in new window. Source: Google.com<\/div>\n
This hearty stew is a perfect way to warm up during chilly winter nights. Packed with tender chunks of beef and an assortment of vegetables, it\u2019s a comforting dish that celebrates the rich flavors of Italian cuisine. The slow cooking technique allows the ingredients to meld together beautifully, creating a stew that\u2019s both filling and flavorful.<\/p>\n
\n- 2 pounds beef chuck, cut into cubes<\/li>\n
- 2 tablespoons olive oil<\/li>\n
- 1 onion, chopped<\/li>\n
- 2 carrots, sliced<\/li>\n
- 2 celery stalks, chopped<\/li>\n
- 3 cloves garlic, minced<\/li>\n
- 1 cup red wine<\/li>\n
- 2 cups beef broth<\/li>\n
- 1 bay leaf<\/li>\n
- Salt and pepper to taste<\/li>\n<\/ul>\n
This stew is a beloved choice during the holidays, bringing warmth and comfort to any gathering. The combination of red wine and beef broth creates a rich and deep flavor, while the vegetables add a touch of sweetness and texture. It\u2019s a dish that invites sharing, perfect for family-style dining where everyone can help themselves. Serve it with crusty bread for dipping, and you\u2019ll find it\u2019s hard to resist going back for seconds!<\/p>\n","protected":false},"excerpt":{"rendered":"
Explore the rich flavors of Italian cuisine with these three classic Roman holiday recipes featuring ground beef that will elevate your festive gatherings.<\/p>\n","protected":false},"author":2,"featured_media":434554,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":3,"footnotes":""},"categories":[27],"tags":[2181],"internal_tag":[],"class_list":["post-434293","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner","tag-holiday-recipes"],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/434293","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/comments?post=434293"}],"version-history":[{"count":0,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/434293\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media\/434554"}],"wp:attachment":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media?parent=434293"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/categories?post=434293"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags?post=434293"},{"taxonomy":"internal_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/internal_tag?post=434293"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}