Easy Apple Cinnamon Bread Recipe<\/a><\/strong> from Erhardts Eat<\/p>\nRating: 5 (107 reviews). Total Time: 1 hr. <\/small><\/div>\n<\/div>\nLinks open in new window. Source: Google.com<\/div>\n
Can you picture a loaf of apple cinnamon bread, with tender apples nestled within a rich, buttery dough? As it bakes, the sweet aroma fills your kitchen, making it hard to resist sneaking a slice before it cools! This delightful bread strikes the perfect balance between sweet and spicy, making it a true fall favorite.<\/p>\n
<\/span>Ingredients Needed:<\/span><\/h3>\n\n- 2 cups all-purpose flour<\/li>\n
- 1 teaspoon baking soda<\/li>\n
- 1\/2 teaspoon baking powder<\/li>\n
- 1 teaspoon cinnamon<\/li>\n
- 1\/4 teaspoon nutmeg<\/li>\n
- 1\/2 teaspoon salt<\/li>\n
- 3\/4 cup sugar<\/li>\n
- 1\/2 cup unsalted butter, softened<\/li>\n
- 2 large eggs<\/li>\n
- 1 teaspoon vanilla extract<\/li>\n
- 1\/2 cup buttermilk<\/li>\n
- 1 cup peeled and chopped apples<\/li>\n
- 1\/4 cup chopped walnuts (optional)<\/li>\n<\/ul>\n
This bread is not just delicious; it\u2019s a celebration of the harvest season. The tartness of the apples combined with the warm spices will remind you of picking apples on a crisp fall day. Adding walnuts gives it a nice crunch, but feel free to skip them if you prefer a smoother texture. Each slice is perfect for breakfast, a snack, or even a sweet treat at the end of the day!<\/p>\n","protected":false},"excerpt":{"rendered":"
Get ready to embrace the cozy vibes of autumn with these two delightful bread recipes that promise to fill your home with warmth and your heart with joy.<\/p>\n","protected":false},"author":2,"featured_media":547005,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":0,"footnotes":""},"categories":[21],"tags":[1271],"internal_tag":[],"class_list":["post-445501","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breads","tag-fall-recipes"],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/445501","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/comments?post=445501"}],"version-history":[{"count":0,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/445501\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media\/547005"}],"wp:attachment":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media?parent=445501"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/categories?post=445501"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags?post=445501"},{"taxonomy":"internal_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/internal_tag?post=445501"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}