{"id":7128,"date":"2024-10-25T01:03:05","date_gmt":"2024-10-24T18:03:05","guid":{"rendered":"http:\/\/ostrali.com\/foodr\/?p=7128"},"modified":"2026-02-10T19:54:50","modified_gmt":"2026-02-10T12:54:50","slug":"czech-dishes-recipes","status":"publish","type":"post","link":"https:\/\/ostrali.com\/foodr\/czech-dishes-recipes\/","title":{"rendered":"21+ Delicious Czech Dishes You Must Try: Easy Recipes for a Flavorful Adventure!"},"content":{"rendered":"<p>Are you ready to tantalize your taste buds with some of the most delicious dishes from the heart of Europe? Czech cuisine is full of rich flavors, hearty ingredients, and comforting recipes that warm the soul. Let&rsquo;s embark on a flavorful adventure and explore nine irresistible Czech dishes that you can easily recreate at home!<\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_82_2 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Recipe List and Variations<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/ostrali.com\/foodr\/czech-dishes-recipes\/#Svickova\" >Sv&iacute;&#269;kov&aacute;<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/ostrali.com\/foodr\/czech-dishes-recipes\/#Gulas\" >Gul&aacute;&scaron;<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/ostrali.com\/foodr\/czech-dishes-recipes\/#Trdelnik\" >Trdeln&iacute;k<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/ostrali.com\/foodr\/czech-dishes-recipes\/#Bramboraky\" >Brambor&aacute;ky<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/ostrali.com\/foodr\/czech-dishes-recipes\/#Kolace\" >Kol&aacute;&#269;e<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/ostrali.com\/foodr\/czech-dishes-recipes\/#Pecena_Kachna\" >Pe&#269;en&aacute; Kachna<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/ostrali.com\/foodr\/czech-dishes-recipes\/#Vepro_knedlo_zelo\" >Vep&#345;o knedlo zelo<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/ostrali.com\/foodr\/czech-dishes-recipes\/#Cesnecka\" >&#268;esne&#269;ka<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/ostrali.com\/foodr\/czech-dishes-recipes\/#Rohlik\" >Rohl&iacute;k<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Svickova\"><\/span>Sv&iacute;&#269;kov&aacute;<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:GoldenRod\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/svickova-na-smetane-1730248228.jpg\" alt=\"Sv&iacute;&#269;kov&aacute; na smetan&#283;\"><\/p>\n<p><strong><a href=\"https:\/\/blog.giallozafferano.it\/cookingdada\/svickova-na-smetane\/\" target=\"_blank\" rel=\"noopener\">Sv&iacute;&#269;kov&aacute; na smetan&#283;<\/a><\/strong> from GialloZafferano Blog<\/p>\n<p><small>Ingredients: Nessuna recensione <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:FloralWhite\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/svickova-na-smetane-1730248228-1.jpg\" alt=\"Sv&iacute;&#269;kov&aacute; na smetan&#283;\"><\/p>\n<p><strong><a href=\"https:\/\/www.apetitonline.cz\/recept\/svickova-na-smetane\" target=\"_blank\" rel=\"noopener\">Sv&iacute;&#269;kov&aacute; na smetan&#283;<\/a><\/strong> from Apetit Online<\/p>\n<p><small>Rating: 4.6. Ingredients: 1 h 30 min Total Time: 1 h 30 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Orange\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/svickova-na-smetane-1730248228-2.jpg\" alt=\"Sv&iacute;&#269;kov&aacute; na smetan&#283;\"><\/p>\n<p><strong><a href=\"https:\/\/www.toprecepty.cz\/recept\/2856-svickova-na-smetane\/\" target=\"_blank\" rel=\"noopener\">Sv&iacute;&#269;kov&aacute; na smetan&#283;<\/a><\/strong> from TopRecepty.cz<\/p>\n<p><small>Rating: 4.9. Ingredients: 2 h 30 min Total Time: 2 h 30 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>Sv&iacute;&#269;kov&aacute; is a classic Czech dish that features tender marinated beef in a creamy vegetable sauce. The sauce is made from a blend of carrots, celery, onions, and cream, giving it a velvety texture and a sweet, savory flavor that&rsquo;s simply divine. This dish is special because it&rsquo;s often served with homemade bread dumplings, perfect for soaking up all that delicious sauce!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/nejlepsi-svickova-na-smetane-kralovna-omacek.-sirloin-1730248311.jpg\" alt=\"Nejlep&scaron;&iacute; SV&Iacute;&#268;KOV&Aacute; NA SMETAN&#282;!!! Kr&aacute;lovna om&aacute;&#269;ek. Sirloin ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=hgWcbjJmDsY\" target=\"_blank\" rel=\"noopener\">Nejlep&scaron;&iacute; SV&Iacute;&#268;KOV&Aacute; NA SMETAN&#282;!!! Kr&aacute;lovna om&aacute;&#269;ek. Sirloin &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/svickova-na-smetane-se-dvema-druhy-knedliku-roman-1730248311.jpg\" alt=\"Sv&iacute;&#269;kov&aacute; na smetan&#283; se dv&#283;ma druhy knedl&iacute;k&#367; - Roman ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=stpVJkp57vY\" target=\"_blank\" rel=\"noopener\">Sv&iacute;&#269;kov&aacute; na smetan&#283; se dv&#283;ma druhy knedl&iacute;k&#367; &#8211; Roman &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/svickova-na-smetane-svickova-omacka-s-hovezim-masem-1730248311.jpg\" alt=\"Sv&iacute;&#269;kov&aacute; na smetan&#283; | Sv&iacute;&#269;kov&aacute; om&aacute;&#269;ka s hov&#283;z&iacute;m masem\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=OpxlYbtroL0\" target=\"_blank\" rel=\"noopener\">Sv&iacute;&#269;kov&aacute; na smetan&#283; | Sv&iacute;&#269;kov&aacute; om&aacute;&#269;ka s hov&#283;z&iacute;m masem<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Gulas\"><\/span>Gul&aacute;&scaron;<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<figure><img decoding=\"async\" src=\"https:\/\/images.pexels.com\/photos\/29130900\/pexels-photo-29130900.jpeg?w=1000\" alt=\"Gul&aacute;&scaron;\" title=\"Gul&aacute;&scaron;\"><figcaption align=\"center\"><small>Image by Rahime G&uuml;l on <a href=\"https:\/\/www.pexels.com\/photo\/seagulls-soaring-over-ocean-waves-with-city-skyline-29130900\/\" target=\"_blank\" rel=\"noopener\">Pexels<\/a><\/small><\/figcaption><\/figure>\n<p>Gul&aacute;&scaron;, or goulash, is a hearty beef stew that&rsquo;s bursting with flavor thanks to the generous use of paprika and spices. Slow-cooked to perfection, the beef becomes incredibly tender while the sauce thickens into a rich, aromatic delight. This dish is popular not only for its comforting nature but also because it brings friends and family together around the table, sharing stories and laughter over a warm bowl.<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/gulash-ungherese-ricetta-originale-%E2%AD%90-how-to-cook-hungarian-1730248313.jpg\" alt=\"Gulash ungherese ricetta originale &#11088; How to cook hungarian ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=etBGsW9PkY4\" target=\"_blank\" rel=\"noopener\">Gulash ungherese ricetta originale &#11088; How to cook hungarian &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/tradicni-hovezi-gulas-1730248313.jpg\" alt=\"Tradi&#269;n&iacute; hov&#283;z&iacute; gul&aacute;&scaron;\"><\/p>\n<p><a href=\"https:\/\/m.youtube.com\/watch?v=nCO1YKOVDHc\" target=\"_blank\" rel=\"noopener\">Tradi&#269;n&iacute; hov&#283;z&iacute; gul&aacute;&scaron;<\/a><br \/><small>(m.youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/madarsky-gulas-videorecept-1730248313.jpg\" alt=\"Ma&#271;arsk&yacute; gul&aacute;&scaron; - videorecept\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=wT4DS5Ac6TI\" target=\"_blank\" rel=\"noopener\">Ma&#271;arsk&yacute; gul&aacute;&scaron; &#8211; videorecept<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Trdelnik\"><\/span>Trdeln&iacute;k<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Crimson\">\n<p><strong><a href=\"https:\/\/bamspices.com\/recipes\/fluffy-czech-cats\" target=\"_blank\" rel=\"noopener\">Fluffy Czech dumplings<\/a><\/strong> from BAM Spices<\/p>\n<p><small>Ingredients: 1&#8239;h <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Tomato\">\n<p><strong><a href=\"https:\/\/lacuisinedebernard.com\/en\/czech-goulash\/\" target=\"_blank\" rel=\"noopener\">Czech goulash<\/a><\/strong> from La cuisine de Bernard<\/p>\n<p><small>Rating: 5. Ingredients: 5, 0(2) <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Crimson\">\n<p><strong><a href=\"https:\/\/www.cooklikeczechs.com\/gulas-czech-beef-goulash\/\" target=\"_blank\" rel=\"noopener\">Czech Beef Goulash (Gulas)<\/a><\/strong> from Cook Like Czechs<\/p>\n<p><small>Rating: 5. Ingredients: 2&#8239;h 30&nbsp;min <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<figure><img decoding=\"async\" src=\"https:\/\/images.pexels.com\/photos\/15736029\/pexels-photo-15736029.jpeg?w=1000\" alt=\"Trdeln&iacute;k\" title=\"Trdeln&iacute;k\"><figcaption align=\"center\"><small>Image by Niklas Jeromin on <a href=\"https:\/\/www.pexels.com\/photo\/people-are-standing-in-line-at-a-coffee-shop-15736029\/\" target=\"_blank\" rel=\"noopener\">Pexels<\/a><\/small><\/figcaption><\/figure>\n<p>If you have a sweet tooth, Trdeln&iacute;k is a must-try! This delightful pastry is rolled in sugar and nuts, then baked on a spit until golden brown. Its crispy exterior and soft, fluffy interior make it a perfect treat, often filled with ice cream or chocolate for an extra indulgence. Originally from Slovakia, this pastry has become a beloved street food in the Czech Republic, drawing in locals and tourists alike.<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/ramenez-ca-en-france-decouvrez-le-prix-du-trdelnik-1730248320.jpg\" alt=\"Ramenez Ca en France - D&eacute;couvrez le Prix du Trdelnik &amp; ...\"><\/p>\n<p><a href=\"https:\/\/www.tiktok.com\/@lolacg\/video\/7347260943564393760\" target=\"_blank\" rel=\"noopener\">Ramenez Ca en France &#8211; D&eacute;couvrez le Prix du Trdelnik &amp; &#8230;<\/a><br \/><small>(tiktok.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/trdelnik-specialite-de-prague-trdelnik-avez-vous-deja-1730248320.jpg\" alt=\"Trdelnik - Sp&eacute;cialit&eacute; de Prague | Trdelnik Avez-vous d&eacute;j&agrave; ...\"><\/p>\n<p><a href=\"https:\/\/www.facebook.com\/thecommugirl\/videos\/trdelnik-sp%C3%A9cialit%C3%A9-de-prague\/604039086600300\/\" target=\"_blank\" rel=\"noopener\">Trdelnik &#8211; Sp&eacute;cialit&eacute; de Prague | Trdelnik Avez-vous d&eacute;j&agrave; &#8230;<\/a><br \/><small>(facebook.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/le-trdelnik-gateau-a-la-broche-1730248320.jpg\" alt=\"Le trdeln&iacute;k g&acirc;teau &agrave; la broche\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=y3V4CVHnHKQ\" target=\"_blank\" rel=\"noopener\">Le trdeln&iacute;k g&acirc;teau &agrave; la broche<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Bramboraky\"><\/span>Brambor&aacute;ky<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:BurlyWood\">\n<p><strong><a href=\"https:\/\/bamspices.com\/recipes\/fluffy-czech-cats\" target=\"_blank\" rel=\"noopener\">Fluffy Czech dumplings<\/a><\/strong> from BAM Spices<\/p>\n<p><small>Ingredients: 1&#8239;h <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:LightGoldenRodYellow\">\n<p><strong><a href=\"https:\/\/www.cooklikeczechs.com\/gulas-czech-beef-goulash\/\" target=\"_blank\" rel=\"noopener\">Czech Beef Goulash (Gulas)<\/a><\/strong> from Cook Like Czechs<\/p>\n<p><small>Rating: 5. Ingredients: 2&#8239;h 30&nbsp;min <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:RosyBrown\">\n<p><strong><a href=\"https:\/\/lacuisinedebernard.com\/en\/czech-goulash\/\" target=\"_blank\" rel=\"noopener\">Czech goulash<\/a><\/strong> from La cuisine de Bernard<\/p>\n<p><small>Rating: 5. Ingredients: 5, 0(2) <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>Brambor&aacute;ky are crispy potato pancakes that are sure to please anyone who loves comfort food! Made from grated potatoes, flour, and spices, these pancakes are fried until golden brown and often served with a dollop of sour cream. What makes them special is how versatile they are&mdash;enjoy them as a side dish or as a tasty snack on their own!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/bramboraky-1730248327.jpg\" alt=\"Brambor&aacute;ky\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=jFCq51k7ogY\" target=\"_blank\" rel=\"noopener\">Brambor&aacute;ky<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/bramboraky-se-salamem-a-syrem_potato-pancakes-with-1730248327.jpg\" alt=\"Brambor&aacute;ky se sal&aacute;mem a s&yacute;rem_Potato pancakes with ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=Fnx1KpVbh4g\" target=\"_blank\" rel=\"noopener\">Brambor&aacute;ky se sal&aacute;mem a s&yacute;rem_Potato pancakes with &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/bramboraky-vareni-s-danou-1730248328.jpg\" alt=\"Brambor&aacute;ky | Va&#345;en&iacute; s D&aacute;&#328;ou\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=YQn5owpruM0\" target=\"_blank\" rel=\"noopener\">Brambor&aacute;ky | Va&#345;en&iacute; s D&aacute;&#328;ou<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Kolace\"><\/span>Kol&aacute;&#269;e<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:GhostWhite\">\n<p><strong><a href=\"https:\/\/whiskedawaykitchen.com\/svickova\/\" target=\"_blank\" rel=\"noopener\">Sv&iacute;&#269;kov&aacute; Recipe<\/a><\/strong> from Whisked Away Kitchen<\/p>\n<p><small>Rating: 5. Ingredients: Beef chuck roast, turnip, parsnips, chicken broth, heavy cream Total Time: 2 hr 45 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Chartreuse\">\n<p><strong><a href=\"https:\/\/www.allrecipes.com\/recipe\/8374896\/czech-bread-dumplings-knedliky\/\" target=\"_blank\" rel=\"noopener\">Czech Bread Dumplings (Knedl&iacute;ky)<\/a><\/strong> from Allrecipes<\/p>\n<p><small>Rating: 4.6. Ingredients: Egg, active dry yeast, white sugar Total Time: 3 hr 40 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Coral\">\n<p><strong><a href=\"https:\/\/www.food.com\/recipe\/beef-goulash-czech-171226\" target=\"_blank\" rel=\"noopener\">Beef Goulash (Czech)<\/a><\/strong> from Food.com<\/p>\n<p><small>Rating: 4.5. Ingredients: Pound pork, green pepper Total Time: 2 hr 20 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>Kol&aacute;&#269;e are delightful little pastries filled with various toppings like sweet cheese, poppy seeds, or fruit jams. They have a soft, pillowy dough that&rsquo;s a joy to bite into, making them perfect for breakfast or as a sweet afternoon snack. These pastries are a staple in Czech bakeries and are often made for celebrations, bringing joy to every gathering!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/kynute-kolace-cesko-na-taliri-cz-1730248329.jpg\" alt=\"KYNUT&Eacute; KOL&Aacute;&#268;E | &#268;esko na tal&iacute;&#345;i [CZ]\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=9zsKpmgsGFs\" target=\"_blank\" rel=\"noopener\">KYNUT&Eacute; KOL&Aacute;&#268;E | &#268;esko na tal&iacute;&#345;i [CZ]<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/moravske-kolacky-a-kolace-@jana-c-1730248329.jpg\" alt=\"Moravsk&eacute; kol&aacute;&#269;ky a kol&aacute;&#269;e \/ @Jana C.\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=6_cJEEBAz2I\" target=\"_blank\" rel=\"noopener\">Moravsk&eacute; kol&aacute;&#269;ky a kol&aacute;&#269;e \/ @Jana C.<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/kulate-kolace-s-merunkami-podle-babicky-s.-dvojctihodne-1730248329.jpg\" alt=\"Kulat&eacute; kol&aacute;&#269;e s meru&#328;kami podle babi&#269;ky S. | Dvojctihodn&eacute; ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=q4mLr2gUWkk\" target=\"_blank\" rel=\"noopener\">Kulat&eacute; kol&aacute;&#269;e s meru&#328;kami podle babi&#269;ky S. | Dvojctihodn&eacute; &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Pecena_Kachna\"><\/span>Pe&#269;en&aacute; Kachna<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Plum\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/kachna-pecena-velmi-pomalu-1730248287.jpg\" alt=\"Kachna pe&#269;en&aacute; velmi pomalu\"><\/p>\n<p><strong><a href=\"https:\/\/fresh.iprima.cz\/kachna-pecena-velmi-pomalu\" target=\"_blank\" rel=\"noopener\">Kachna pe&#269;en&aacute; velmi pomalu<\/a><\/strong> from Prima Fresh<\/p>\n<p><small>Rating: 4.8. Ingredients: 2 hr Total Time: 2 hr. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:SteelBlue\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/bohemian-roast-duck-pecena-kachna-1730248287.jpg\" alt=\"Bohemian Roast Duck (Pe&#269;en&aacute; kachna)\"><\/p>\n<p><strong><a href=\"https:\/\/www.cooklikeczechs.com\/roast-duck-recipe\/\" target=\"_blank\" rel=\"noopener\">Bohemian Roast Duck (Pe&#269;en&aacute; kachna)<\/a><\/strong> from Cook Like Czechs<\/p>\n<p><small>Rating: 5. Ingredients: Duck, caraway seeds Total Time: 2 hr 45 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:RebeccaPurple\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/pecena-kachna-na-kmine-1730248288.jpg\" alt=\"Pe&#269;en&aacute; kachna na km&iacute;n&#283;\"><\/p>\n<p><strong><a href=\"https:\/\/prodejny.kaufland.cz\/recepty\/vyhledat-recept\/recept.pecena-kachna-kmine.r_id=CZ_279.html\" target=\"_blank\" rel=\"noopener\">Pe&#269;en&aacute; kachna na km&iacute;n&#283;<\/a><\/strong> from Kaufland<\/p>\n<p><small>Ingredients: 1 hr Total Time: 1 hr. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>Pe&#269;en&aacute; Kachna, or roasted duck, is a festive dish that&rsquo;s often served during holidays and special occasions. The duck is seasoned and roasted until the skin is crispy and the meat is juicy, usually accompanied by sauerkraut and knedl&iacute;ky (dumplings). This dish is popular for its rich flavors and is a true celebration of Czech culinary traditions!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/pecena-kachna-se-speclemi-a-zelim-roman-paulus-1730248331.jpg\" alt=\"Pe&#269;en&aacute; kachna se &scaron;peclemi a zel&iacute;m - Roman Paulus ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=4SlznQFqn1Y\" target=\"_blank\" rel=\"noopener\">Pe&#269;en&aacute; kachna se &scaron;peclemi a zel&iacute;m &#8211; Roman Paulus &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/pecena-kachna-s-jablky-a-svestkami-marcel-ihnacak-1730248331.jpg\" alt=\"Pe&#269;en&aacute; kachna s jablky a &scaron;vestkami - Marcel Ihna&#269;&aacute;k ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=0d_3F1pZ_Nw\" target=\"_blank\" rel=\"noopener\">Pe&#269;en&aacute; kachna s jablky a &scaron;vestkami &#8211; Marcel Ihna&#269;&aacute;k &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/prima-fresh-kachna-pecena-velmi-pomalu-1730248331.jpg\" alt=\"Prima FRESH: Kachna pe&#269;en&aacute; velmi pomalu\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=b6OuX3Zy0JE\" target=\"_blank\" rel=\"noopener\">Prima FRESH: Kachna pe&#269;en&aacute; velmi pomalu<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Vepro_knedlo_zelo\"><\/span>Vep&#345;o knedlo zelo<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Tan\">\n<p><strong><a href=\"https:\/\/whiskedawaykitchen.com\/svickova\/\" target=\"_blank\" rel=\"noopener\">Sv&iacute;&#269;kov&aacute; Recipe<\/a><\/strong> from Whisked Away Kitchen<\/p>\n<p><small>Rating: 5. Ingredients: Beef chuck roast, turnip, parsnips, chicken broth, heavy cream Total Time: 2 hr 45 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:LightGoldenRodYellow\">\n<p><strong><a href=\"https:\/\/www.allrecipes.com\/recipe\/8374896\/czech-bread-dumplings-knedliky\/\" target=\"_blank\" rel=\"noopener\">Czech Bread Dumplings (Knedl&iacute;ky)<\/a><\/strong> from Allrecipes<\/p>\n<p><small>Rating: 4.6. Ingredients: Egg, active dry yeast, white sugar Total Time: 3 hr 40 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Aqua\">\n<p><strong><a href=\"https:\/\/www.food.com\/recipe\/beef-goulash-czech-171226\" target=\"_blank\" rel=\"noopener\">Beef Goulash (Czech)<\/a><\/strong> from Food.com<\/p>\n<p><small>Rating: 4.5. Ingredients: Pound pork, green pepper Total Time: 2 hr 20 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>This hearty dish combines roasted pork, sauerkraut, and delicious bread dumplings, creating a symphony of flavors on your plate. The pork is marinated and slow-roasted, resulting in a tender, succulent meal that pairs perfectly with the tangy sauerkraut. Vep&#345;o knedlo zelo is loved for its comforting nature and is often considered the ultimate Czech comfort food!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/czech-vepro-knedlo-zelo-roast-pork-with-dumplings-1730248333.jpg\" alt=\"Czech vep&#345;o knedlo zelo - ROAST PORK WITH DUMPLINGS ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=OX2hsQDdlE0\" target=\"_blank\" rel=\"noopener\">Czech vep&#345;o knedlo zelo &#8211; ROAST PORK WITH DUMPLINGS &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/knedlo-vepro-zelo-nejlepsi-ceska-klasika-1730248333.jpg\" alt=\"Knedlo, vep&#345;o, zelo -NEJLEP&Scaron;&Iacute; &#268;ESK&Aacute; KLASIKA\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=iG2CYT3pUfo\" target=\"_blank\" rel=\"noopener\">Knedlo, vep&#345;o, zelo -NEJLEP&Scaron;&Iacute; &#268;ESK&Aacute; KLASIKA<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/totalni-klasika-vepro-knedlo-zelo-1730248333.jpg\" alt=\"Tot&aacute;ln&iacute; KLASIKA: Vep&#345;o knedlo zelo\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=EwX74c14Hzs\" target=\"_blank\" rel=\"noopener\">Tot&aacute;ln&iacute; KLASIKA: Vep&#345;o knedlo zelo<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Cesnecka\"><\/span>&#268;esne&#269;ka<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:DeepSkyBlue\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/cesnecka-czech-garlic-soup-aka-hangover-soup-1730248299.jpg\" alt=\"&#268;esne&#269;ka (Czech Garlic Soup aka Hangover Soup)\"><\/p>\n<p><strong><a href=\"https:\/\/mission-food.com\/cesnecka-czech-garlic-soup-aka-hangover\/\" target=\"_blank\" rel=\"noopener\">&#268;esne&#269;ka (Czech Garlic Soup aka Hangover Soup)<\/a><\/strong> from Mission Food Adventure<\/p>\n<p><small>Rating: 4.9. Ingredients: Rye bread, caraway seeds, olive oil, egg, vegetable broth Total Time: 40 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:PapayaWhip\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/czech-garlic-soup-%E2%80%93-cesnecka-1730248299.jpg\" alt=\"Czech Garlic Soup &ndash; &#268;esne&#269;ka\"><\/p>\n<p><strong><a href=\"https:\/\/www.cooklikeczechs.com\/cesnecka-czech-garlic-soup\/\" target=\"_blank\" rel=\"noopener\">Czech Garlic Soup &ndash; &#268;esne&#269;ka<\/a><\/strong> from Cook Like Czechs<\/p>\n<p><small>Rating: 5. Ingredients: Yukon gold, chicken broth, stale bread, lard, garlic Total Time: 35 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:HotPink\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/czech-garlic-soup-cesnecka-recipe-1730248299.jpg\" alt=\"Czech Garlic Soup (&#268;esne&#269;ka) Recipe\"><\/p>\n<p><strong><a href=\"https:\/\/seesfoodwilltravel.com\/czech-garlic-soup-cesnecka\/\" target=\"_blank\" rel=\"noopener\">Czech Garlic Soup (&#268;esne&#269;ka) Recipe<\/a><\/strong> from Sees Food, Will Travel<\/p>\n<p><small>Rating: 5. Ingredients: Rye bread, bacon, potato, chicken broth, egg Total Time: 25 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>&#268;esne&#269;ka is a robust garlic soup that&rsquo;s perfect for warming up on a chilly day. Made with garlic, potatoes, and broth, it&rsquo;s often topped with croutons and sometimes a poached egg. This soup is popular not only for its bold flavor but also for its health benefits, as garlic is known for boosting the immune system!<\/p>\n<p><strong>Related Videos<\/strong><\/p>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/cesnecka-roman-paulus-kulinarska-akademie-lidlu-1730248343.jpg\" alt=\"&#268;esne&#269;ka - Roman Paulus - Kulin&aacute;&#345;sk&aacute; Akademie Lidlu\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=8-lFpIRNe_g\" target=\"_blank\" rel=\"noopener\">&#268;esne&#269;ka &#8211; Roman Paulus &#8211; Kulin&aacute;&#345;sk&aacute; Akademie Lidlu<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/cesnecka-podle-moji-babicky-1730248343.jpg\" alt=\"&#268;esne&#269;ka podle moj&iacute; babi&#269;ky\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=anDF34tW-is\" target=\"_blank\" rel=\"noopener\">&#268;esne&#269;ka podle moj&iacute; babi&#269;ky<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<div class=\"recipe-item\"><img decoding=\"async\" src=\"http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/authentic-cesnecka-recipe-czech-garlic-soup-aka-1730248343.jpg\" alt=\"Authentic &#268;esne&#269;ka Recipe - Czech Garlic Soup, aka ...\"><\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=_7zviXbtqnU\" target=\"_blank\" rel=\"noopener\">Authentic &#268;esne&#269;ka Recipe &#8211; Czech Garlic Soup, aka &#8230;<\/a><br \/><small>(youtube.com)<\/small><\/p>\n<\/div>\n<\/div>\n<h2><span class=\"ez-toc-section\" id=\"Rohlik\"><\/span>Rohl&iacute;k<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<div class=\"recipe-container\">\n<div class=\"recipe-item\" style=\"background-color:Thistle\">\n<p><strong><a href=\"https:\/\/whiskedawaykitchen.com\/svickova\/\" target=\"_blank\" rel=\"noopener\">Sv&iacute;&#269;kov&aacute; Recipe<\/a><\/strong> from Whisked Away Kitchen<\/p>\n<p><small>Rating: 5. Ingredients: Beef chuck roast, turnip, parsnips, chicken broth, heavy cream Total Time: 2 hr 45 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Turquoise\">\n<p><strong><a href=\"https:\/\/www.allrecipes.com\/recipe\/8374896\/czech-bread-dumplings-knedliky\/\" target=\"_blank\" rel=\"noopener\">Czech Bread Dumplings (Knedl&iacute;ky)<\/a><\/strong> from Allrecipes<\/p>\n<p><small>Rating: 4.6. Ingredients: Egg, active dry yeast, white sugar Total Time: 3 hr 40 min. <\/small><\/div>\n<div class=\"recipe-item\" style=\"background-color:Orchid\">\n<p><strong><a href=\"https:\/\/www.food.com\/recipe\/beef-goulash-czech-171226\" target=\"_blank\" rel=\"noopener\">Beef Goulash (Czech)<\/a><\/strong> from Food.com<\/p>\n<p><small>Rating: 4.5. Ingredients: Pound pork, green pepper Total Time: 2 hr 20 min. <\/small><\/div>\n<\/div>\n<div class=\"source-note\">Links open in new window. Source: Google.com<\/div>\n<p>Last but not least, we have Rohl&iacute;k, the traditional Czech roll that&rsquo;s soft, slightly chewy, and absolutely irresistible. These rolls are perfect for sandwiches or simply enjoyed with butter and jam. What makes Rohl&iacute;k special is their unique shape and the way they are a staple in every Czech household, making them a beloved everyday treat!<\/p>\n<p><\/figure>\n<figure class='gallery-item'>\n<div class='gallery-icon portrait'><img src='http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/czech-dishes-recipes-aaaaa-51308.png' class='attachment-full size-full' alt='' \/><\/div>\n<\/figure>\n<figure class='gallery-item'>\n<div class='gallery-icon portrait'><img src='http:\/\/ostrali.com\/foodr\/wp-content\/uploads\/2024\/10\/czech-dishes-recipes-aaaaa-49974.png' class='attachment-full size-full' alt='' \/><\/div>\n<\/figure>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>The rich flavors of czech cuisine with these mouthwatering dishes that promise delightful culinary adventure you won&#8217;t want to miss!<\/p>\n","protected":false},"author":2,"featured_media":550040,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":0,"footnotes":""},"categories":[30],"tags":[1012],"internal_tag":[],"class_list":["post-7128","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-world","tag-global-culinary-practices"],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/7128","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/comments?post=7128"}],"version-history":[{"count":0,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts\/7128\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media\/550040"}],"wp:attachment":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/media?parent=7128"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/categories?post=7128"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags?post=7128"},{"taxonomy":"internal_tag","embeddable":true,"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/internal_tag?post=7128"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}