{"id":969,"count":11,"description":"Whole wheat flour is made from the entire wheat kernel, including the bran, germ, and endosperm. This process retains more nutrients, fiber, and natural oils compared to refined flours. It has a slightly nutty flavor and a denser texture, making it ideal for baking bread, pancakes, and other baked goods. Whole wheat flour is a popular choice for healthier recipes, providing essential vitamins and minerals.","link":"https:\/\/ostrali.com\/foodr\/tag\/whole-wheat-flour\/","name":"Whole Wheat Flour","slug":"whole-wheat-flour","taxonomy":"post_tag","meta":[],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags\/969","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/taxonomies\/post_tag"}],"wp:post_type":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts?tags=969"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}