{"id":994,"count":14,"description":"Gluten-free options refer to food and beverage choices that do not contain gluten, a protein found in wheat, barley, and rye. These options cater to individuals with celiac disease, gluten sensitivity, or those choosing to avoid gluten for other health reasons. Gluten-free alternatives include products made from rice, corn, quinoa, and gluten-free grains, as well as specially formulated snacks, baked goods, and pastas. Many restaurants and food brands now offer gluten-free menus and labels to accommodate this dietary preference","link":"https:\/\/ostrali.com\/foodr\/tag\/gluten-free-options\/","name":"Gluten-Free Options","slug":"gluten-free-options","taxonomy":"post_tag","meta":[],"_links":{"self":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags\/994","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/tags"}],"about":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/taxonomies\/post_tag"}],"wp:post_type":[{"href":"https:\/\/ostrali.com\/foodr\/wp-json\/wp\/v2\/posts?tags=994"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}