Are you searching for the perfect accompaniment to complete your philly cheesesteak? Whether you’re going for a classic flavor twist or looking to spice up the sandwich, there are many great sauces that you can try.
In this article, I will discuss five of the most popular and flavorful sauces that pair best with Philly cheesesteaks.
Try these options on your next philly cheesesteak experience!
Hoagie spread is a condiment found at hoagie shops all over Philadelphia and other parts of Pennsylvania. It is an olive oil-based mixture that contains oregano, celery salt, garlic powder, onion powder, black pepper, and hot sauce.
This spread offers a unique flavor profile to add extra pizzazz to your classic philly cheesesteak experience.
Cheese Whiz is perhaps one of the most popular condiments on a traditional philly cheesesteak – it adds more cheese and creaminess to an already cheesy dish!
Its creamy texture and mild flavor enhance many sandwiches without overpowering them. Enjoy its well-known taste as part of your next unforgettable culinary experience.
BBQ sauce can add sweetness and smokiness to contrast other robust flavors in a philly cheesesteak. Try it out – its signature blend of spices will give your tastebuds something to remember!
While it does heighten the heat factor somewhat, for those who enjoy spicier experiences BBQ sauce can be just what their evening calls for.
Mayo Ketchup Mix
Many Philadelphians love adding a unique blend of mayonnaise and ketchup (or “special sauce”) to their order occasionally — especially when they enjoy their pocketbook-friendly delights outside late at night!
Make this delicious combination yourself (equal parts mayonnaise and ketchup plus any extra herbs or seasonings you desire), or go with the classic favorite right-out-of-the-bottle mixture in convenience stores for fast access pleasure: either way — it’s sure to be excellent in your mouth.
Hot Pepper Relish
Hot pepper relish adds zestiness & zingyness, and spice tours the Philly cheese steak.
Hot pepper relish comes in various varieties, from milder Scotch bonnet-based products with a fruity flavor backdrop mixture with heat.
No classic Philly cheesesteak experience is complete without a generous dollop of Cheez Whiz. That creamy, cheesy taste perfectly complements the meaty steak and savory seasoning, making it irresistible.
Just be aware that Cheez Whiz tends to be quite heavy, so use it sparingly if you don’t want too much cheese overload!
Ketchup is one of the most popular sauces for this sandwich, so it would be a crime not to include it in this list.
Being such a classic condiment – ketchup partners well with almost any meal, and it’s no different here. The sweet and tangy flavors cut through some of the saltiness from the meats, adding a much-needed balance.
Texas Pete Hot Sauce
Texas Pete hot sauce can take your Philly cheesesteak up another level if spicy foods are something you crave for. It has just enough heat to make an impression on taste buds without being stand-out overwhelming, or off-putting for those who prefer less spiciness.
There’s nothing like biting into a juicy steak and feeling that toe-curling sensation afterward! Fancy trying out other brands? Sriracha and chili garlic paste never go wrong, either.
Horseradish cream is ideal for someone who loves creamy yet mild flavors as it’s not overly spicy but still gives enough heat, so you know it’s there in every bite. The horseradish also helps add depth as it combines well with tomato ketchup when paired with cheese steaks – effectively churning out two iconic condiments served together!
Dip your sandwich in both sauces together or spread information – either way, your tastebuds won’t regret it!