Breakfast pizza is the perfect combination of two breakfast favorites – pizza and eggs. It’s a delightful way to start your day and satisfies all your morning cravings. But, just like any pizza, it tastes even better when paired with the right sides. So, what should you serve with breakfast pizza to take it to the next level? We’ve got you covered! Read on to find out the perfect accompaniments that will make your breakfast pizza a breakfast feast!
The Perfect Pairings for Breakfast Pizza
1. Fresh Fruit Salad
2. Crispy Hash Browns
3. Creamy Avocado Toast
Things You Should Know
1. Fresh Fruit Salad:
Opt for a variety of fruits like berries, melons, and citrus fruits to add a burst of freshness to your breakfast spread.
Dress the fruit salad with a squeeze of lemon juice or a drizzle of honey to enhance the flavors.
Prepare the fruit salad in advance and refrigerate to save time in the morning.
2. Crispy Hash Browns:
Slice up some potatoes and pan-fry them until golden and crispy for the perfect sidekick to your breakfast pizza.
Season the hash browns with your favorite spices like garlic powder, paprika, or rosemary to elevate the flavors.
If you’re short on time, you can also opt for frozen hash browns and cook them according to package instructions.
3. Creamy Avocado Toast:
Toast a slice of hearty bread until golden and crunchy.
Smash a ripe avocado and spread it onto the toast as a creamy and nutritious companion to your breakfast pizza.
Add some optional toppings like sliced tomatoes, red pepper flakes, or a sprinkle of sea salt for an extra kick.
Tips for the Ultimate Breakfast Pizza Experience
1. Play with Toppings:
Get creative and experiment with different toppings like crispy bacon, sautéed mushrooms, or even spinach for added flavor and texture.
Consider adding a sprinkle of herbs like basil, oregano, or thyme to enhance the overall taste of your breakfast pizza.
Don’t forget to include a generous amount of cheese, whether it’s mozzarella, cheddar, or feta, to take the pizza to a whole new level of gooey deliciousness.
2. Cook the Eggs Just Right:
For a perfect breakfast pizza, make sure the eggs are cooked to your liking. Whether you prefer them sunny-side-up, scrambled, or somewhere in between, adjust the cooking time accordingly.
If you’re making a large breakfast pizza, cracking the eggs directly onto the pizza might result in unevenly cooked eggs. Consider whisking the eggs with a bit of milk and pouring the mixture evenly over the pizza for a consistent texture.
Remember, the eggs will continue to cook slightly even after removing the pizza from the oven, so keep that in mind to avoid overcooking them.
3. Serve with a Hot Beverage:
Nothing complements a slice of breakfast pizza better than a hot cup of coffee, tea, or even a refreshing fruit-infused water. It will help balance the flavors and add a comforting touch to your morning meal.
If you’re feeling more adventurous, whip up a delicious homemade smoothie or opt for a spicy tomato juice for a zesty and invigorating pairing.
Make sure to have your preferred beverage ready before you sit down to enjoy your breakfast pizza for a complete breakfast experience.
4. Prep in Advance:
To make mornings easier, consider prepping the pizza dough, sauce, and toppings the night before. This will significantly cut down on the prep time in the morning, allowing you to enjoy your breakfast pizza without any rush.
Alternatively, you can even make the entire breakfast pizza ahead of time and refrigerate it. In the morning, simply reheat it in the oven for a few minutes, and voila! A delicious breakfast is ready to be devoured.
Make sure to store the pizza in an airtight container or wrap it tightly with foil to keep it fresh.
5. Switch up the Crust:
While the classic pizza crust works wonders for breakfast pizza, don’t be afraid to think outside the box.
Try using a puff pastry crust for a light and flaky texture or experiment with a cauliflower crust for a healthier twist.
Feel free to explore different types of bread or even tortillas as the base for your breakfast pizza to add extra excitement to your morning meal.
Frequently Asked Questions
Q: Can I use pre-made pizza dough for breakfast pizza?
A: Yes, pre-made pizza dough is a convenient option for making breakfast pizza. Just make sure to roll it out and pre-bake it slightly before adding your toppings.
Q: Can I make breakfast pizza without eggs?
A: Absolutely! While eggs are a traditional ingredient in breakfast pizza, you can customize it to suit your preferences by skipping the eggs altogether or replacing them with plant-based alternatives like tofu scramble.
Q: Can I freeze leftover breakfast pizza?
A: Yes, breakfast pizza can be frozen for later consumption. Ensure you wrap it tightly in plastic wrap or place it in an airtight container to maintain its freshness. When ready to eat, heat it in the oven until warmed through.
Q: Is breakfast pizza only for breakfast?
A: While breakfast pizza is traditionally enjoyed in the morning, there are no rules when it comes to pizza. Feel free to savor a slice of breakfast pizza for lunch, dinner, or even a midnight snack!
Q: Can I make a vegetarian or vegan breakfast pizza?
A: Yes, you can easily make a vegetarian or vegan breakfast pizza by omitting animal products and using plant-based alternatives such as vegan cheese, tofu scramble, or a variety of veggies as toppings.
Related Topics
1. Prosciutto and Cheese Breakfast Pizza:
Ready to take your breakfast pizza to a whole new level of indulgence? Discover how to create a mouthwatering prosciutto and cheese breakfast pizza that will leave you craving for more!
2. Homemade Pizza Dough:
Want to up your pizza game even further? Learn how to make your own homemade pizza dough from scratch. It’s easier than you think and guarantees a delicious base for your breakfast pizza adventures.
3. Sweet Breakfast Pizza:
If you have a sweet tooth, don’t miss out on the delightful world of sweet breakfast pizzas. From Nutella and banana to cinnamon sugar, these dessert-like creations will make your mornings a little sweeter.
