12+ Homemade Bobby Flay Ham and Cheese Casserole Recipes You’ll Want to Try Tonight!
There’s something so comforting about a warm, cheesy casserole that fills the home with delightful aromas. Imagine layers of savory ham, gooey cheese, and a hint of spice, all baked to perfection. These recipes will not only satisfy your cravings but also impress your family and friends with their delicious flavors.
Rating: 4.5. Ingredients: Ham, cheddar cheese, eggs, ground mustard
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This breakfast casserole is a fantastic way to kickstart your day. With a beautiful blend of eggs, ham, and cheese, it’s a hearty dish that will keep you full and happy until lunchtime.
6 large eggs
2 cups diced ham
1 cup shredded cheddar cheese
1 cup milk
1 teaspoon garlic powder
Salt and pepper to taste
1 cup diced bell peppers
1 cup cubed bread (day-old works best)
This recipe shines because it uses simple ingredients to create a mouthwatering breakfast that’s easy to prepare. You can toss it all together the night before and let it sit in the fridge, making your morning stress-free. As it bakes, the cheese melts into gooey perfection while the eggs fluff up beautifully, creating a delightful texture that everyone will love.
What makes this casserole popular is its versatility. Feel free to switch up the cheese or add in your favorite vegetables; it’s all about what you love. Plus, it’s a great way to use up leftover ham from holiday dinners!
Rating: 4.3. Ingredients: Bow tie, cheese crackers, cheddar cheese, butter, diced ham Total Time: 35 min.
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This pasta casserole combines the richness of creamy cheese sauce with chunks of ham for an irresistible comfort food experience. It’s like a mac and cheese, but with a delicious twist!
8 ounces elbow macaroni
2 cups diced ham
2 cups shredded mozzarella cheese
1 can cream of mushroom soup
1 cup milk
1 tablespoon Dijon mustard
1 teaspoon onion powder
Salt and pepper to taste
1/2 cup breadcrumbs (optional)
This casserole is a hearty meal that brings everyone to the table with its creamy goodness. The combination of ham and cheese melds beautifully with the pasta, creating a dish that’s comforting and satisfying. Baking it in the oven gives it that golden, bubbly top, especially if you sprinkle breadcrumbs for an added crunch.
It’s a dish that’s perfect for a family dinner or potluck, and you can easily make it ahead of time. Just pop it in the oven when you’re ready, and you’ll have a delicious meal that’s sure to please any crowd!
Rating: 3.8. Ingredients: Leftover ham, cheddar cheese, butter, eggs, black pepper Total Time: 45 min.
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This casserole is a colorful, veggie-packed dish that combines ham, cheese, and broccoli in a creamy sauce. It’s not just tasty; it’s a great way to sneak in some greens!
This dish is special because it balances protein, veggies, and carbs all in one bowl. The creamy texture of the soup and the cheese blend perfectly with the crunchy broccoli, making it a delight to eat. It’s a great way to use leftover ham while ensuring that your meal is both colorful and nutritious.
What really stands out is how family-friendly it is. Even picky eaters might not mind the broccoli when it’s smothered in cheese! It’s a one-dish wonder that makes cleanup a breeze.
Rating: 3.7. Ingredients: Kings hawaiian rolls, swiss cheese, poppy seeds, worcestershire sauce, ground mustard Total Time: 1 hr 30 min.
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This casserole brings a tropical twist with the use of sweet Hawaiian rolls, ham, and a gooey cheese blend. It’s a delightful mix of sweet and savory that will have your taste buds dancing!
12 sweet Hawaiian rolls
2 cups sliced ham
1 cup shredded Swiss cheese
1/2 cup unsalted butter, melted
1/4 cup brown sugar
1 tablespoon Dijon mustard
1 tablespoon poppy seeds (optional)
Salt and pepper to taste
This recipe is popular for its sweet and savory flavor combination, making it a hit at brunch or any gathering. The rolls soak up all the delicious flavors and become soft and buttery, while the melted cheese adds a rich, creamy texture. The hint of sweetness from the rolls and brown sugar creates a delightful contrast to the savory ham.
What makes this casserole a standout is its ease and speed of preparation. You can whip it up in no time, and it’s perfect for feeding a crowd. Everyone will be reaching for seconds, and the leftovers (if there are any!) are just as good the next day!
This loaded potato casserole is a hearty dish that’s packed with cheesy goodness and chunks of ham. It’s like a baked potato on steroids, perfect for a cozy night in!
4 large baking potatoes, peeled and diced
2 cups diced ham
2 cups shredded cheddar cheese
1 cup sour cream
1/2 cup milk
1 teaspoon garlic powder
Salt and pepper to taste
1/4 cup chopped green onions (for garnish)
This casserole is a crowd-pleaser because it combines the comfort of potatoes with the heartiness of ham and cheese. The creamy filling, combined with the crispy edges, creates a texture that’s just irresistible. The green onions add a fresh touch that cuts through the richness, giving each bite a burst of flavor.
What makes it special is how customizable it is. You can add other toppings like bacon or even a sprinkle of your favorite spices to make it uniquely yours. It’s the kind of dish that invites everyone to gather around the table, sharing stories while enjoying every cheesy bite.
