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Thanksgiving is a time for gathering, sharing, and enjoying delicious food. While the turkey and stuffing often steal the spotlight, fruity dishes can add a refreshing touch to your holiday table. Let’s explore some easy and delightful fruit recipes that will brighten up your feast!
Autumn Apple Crisp

This warm and comforting dessert brings the cozy flavors of fall right to your table. With sweet apples and a crunchy topping, it’s a perfect blend of textures and tastes that will have everyone coming back for seconds.
- 6 cups sliced apples (Granny Smith or Honeycrisp work great)
- 1 cup rolled oats
- 1 cup brown sugar
- 1 cup all-purpose flour
- 1 teaspoon cinnamon
- 1/2 cup melted butter
This dish is special because it captures the essence of autumn with its warm spices and gooey apple filling. The simple preparation makes it a favorite for busy cooks, allowing you to spend more time with loved ones. Plus, the aroma that fills your kitchen while it bakes is simply irresistible!
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Cranberry Orange Salad


Mixed Green Salad with Oranges, Dried Cranberries and Pecans from Recipe Girl
Rating: 5. Ingredients: 23 min
<pBright, zesty, and just the right amount of sweet, this salad is a refreshing addition to your Thanksgiving spread. The combination of tart cranberries and juicy oranges creates a vibrant dish that is as pleasing to the eye as it is to the palate.
- 1 bag (12 oz) fresh cranberries
- 2 large oranges, peeled and segmented
- 1 cup sugar
- 1/2 cup chopped walnuts (optional)
- 1/2 cup shredded coconut (optional)
This salad is popular because it balances the heavier dishes of Thanksgiving with a refreshing burst of flavor. Many people love how it adds a pop of color to the table and is super easy to prepare ahead of time. Your guests will appreciate this light and fruity option amidst the traditional rich dishes.
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Pineapple Coconut Trifle


Caramelised pineapple and coconut trifle with rum syllabub from Delicious Magazine
Rating: 5. Ingredients: 5.0(2)
Layers of creamy goodness, sweet pineapple, and crunchy coconut make this dessert a tropical delight. It’s not only a feast for the taste buds but also for the eyes with its beautiful layers that create a stunning presentation.
- 1 box vanilla cake mix
- 1 can (20 oz) crushed pineapple, drained
- 1 cup coconut cream or whipped topping
- 1 cup shredded coconut
- 1/2 cup chopped pecans (optional)
This trifle shines because it’s a unique twist on traditional desserts, bringing a taste of the tropics to your Thanksgiving table. The combination of flavors and textures makes it a crowd-pleaser, and it’s surprisingly easy to assemble. Everyone will be asking for the recipe after tasting this delightful treat!
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Berry Yogurt Parfaits
Bright and colorful, these parfaits are a healthy yet indulgent option that can be enjoyed anytime. The mix of fresh berries, creamy yogurt, and crunchy granola creates a delightful experience in every bite!
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- 2 cups yogurt (Greek or regular, your choice)
- 1 cup granola
- 2 tablespoons honey (optional)
This recipe is special because it’s versatile and can be tailored to fit various tastes—swap in your favorite fruits or yogurt flavors! It’s also a fantastic way to use up any leftover berries from your Thanksgiving feast. Plus, the layers of colors make it a visually stunning addition to your dessert table.