15+ Feel-Good Side Dishes to Perfectly Complement Your Ham Recipes
Imagine a table brimming with vibrant, colorful dishes, each one promising a burst of flavor alongside your succulent ham. The right side dishes can elevate your meal, creating a symphony of tastes that dance on your palate. Explore these delightful creations that promise to bring joy to your dining experience.
Ingredients: Balsamic vinegar, soy sauce, parsnips, carrots, olive oil Total Time: 45 min.
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This dish is a warm hug on a plate! Creamy, sweet, and topped with a crunchy pecan streusel, sweet potato casserole is a comfort food classic that pairs beautifully with ham. The roasting process brings out the natural sweetness of the potatoes, while the topping adds a satisfying crunch.
Sweet potatoes
Butter
Brown sugar
Eggs
Vanilla extract
Pecans
Marshmallows (optional)
What makes sweet potato casserole so beloved is its delightful combination of flavors and textures. The creamy filling, combined with the nutty, crunchy topping, creates a dish that feels both indulgent and homey. Plus, it’s a fantastic way to sneak in some veggies while impressing your guests!
Rating: 5. Ingredients: Yukon gold, milk, garlic Total Time: 50 min.
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Nothing says comfort like a fluffy mountain of garlic mashed potatoes. Rich, buttery, and infused with roasted garlic, this side dish is a guaranteed crowd-pleaser. The creamy texture complements the savory notes of ham perfectly, making each bite a joy.
Potatoes
Garlic
Butter
Heavy cream or milk
Salt
Pepper
Chives (for garnish)
What sets garlic mashed potatoes apart is the depth of flavor that roasted garlic adds. Instead of plain mashed potatoes, you get a rich, aromatic dish that elevates any meal. Plus, they are easy to whip up, which means you can spend more time enjoying your meal rather than cooking!
Rating: 5. Ingredients: 30 min Total Time: 30 min.
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Bright, colorful, and oh-so-sweet, honey glazed carrots bring a pop of color to your plate. The carrots are roasted to perfection, drizzled with honey, and finished with a sprinkle of fresh herbs. Their natural sweetness pairs wonderfully with the savory flavors of ham.
Carrots
Honey
Olive oil
Salt
Pepper
Fresh thyme or parsley
Honey glazed carrots are not only delicious but also super easy to make! Just toss the ingredients together and roast them until tender and caramelized. They’re a vibrant addition to your holiday feast that both kids and adults will love!
Fresh, crisp green beans sautéed with almonds and a hint of lemon create a refreshing side dish that balances the richness of ham. The crunch of the almonds adds texture while the bright lemon juice enhances the flavor of the green beans. It’s a classic French side that feels elegant yet simple!
Fresh green beans
Almonds (sliced or slivered)
Butter
Lemon juice
Salt
Pepper
This dish is special because it combines both elegance and ease. It can be prepared in under 20 minutes, making it perfect for busy weeknights or festive gatherings. The vibrant green beans not only taste incredible but also add a beautiful color to your table!
Creamy coleslaw is a crunchy, tangy contrast to your savory ham. With a blend of crisp cabbage, carrots, and a rich dressing, this side dish brings a refreshing bite that cuts through the richness of the main course. It’s a classic that’s perfect for potlucks or family dinners.
Green cabbage
Carrots
Mayonnaise
Apple cider vinegar
Sugar
Salt
Pepper
What makes coleslaw so popular is its versatility. You can easily customize it by adding fruits, nuts, or different spices to suit your taste. Plus, it can be made ahead of time, allowing the flavors to meld together beautifully before serving!
Rating: 5. Ingredients: Brussel sprouts, bacon, balsamic glaze, olive oil, garlic Total Time: 40 min.
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These roasted Brussels sprouts are a game changer! Crispy, caramelized, and tossed with savory bacon, this dish brings a delightful crunch and a smoky flavor that complements ham perfectly. The roasting process enhances their natural nuttiness, making them irresistibly tasty.
Brussels sprouts
Bacon
Olive oil
Salt
Pepper
This recipe is special because it transforms Brussels sprouts into a star dish that even those who typically shy away from them will enjoy. The combination of crispy bacon and roasted sprouts creates a mouthwatering flavor that’s hard to resist. Plus, it’s a quick and easy recipe that fits perfectly into any meal!
