15+ Amazing Sourdough Crackers Recipes You’ll Want to Make Right Now!
If you’re a fan of sourdough bread, you’re going to love these incredible sourdough cracker recipes! They’re crunchy, flavorful, and perfect for snacking or pairing with your favorite dips. Get ready to explore some unique flavors that will have you craving more!
These herbed sourdough crackers are a delightful blend of savory flavors that will tickle your taste buds. Made with a mix of fresh herbs, they bring a garden-fresh taste that’s truly irresistible. The technique is simple but yields a wonderfully crispy texture that’s perfect for snacking.
1 cup sourdough starter (active and bubbly)
1 cup all-purpose flour
2 tablespoons olive oil
1 teaspoon sea salt
1 tablespoon dried oregano
1 tablespoon dried rosemary
1 tablespoon sesame seeds (optional)
What makes these crackers special is the aromatic blend of herbs that infuses each bite with freshness. They’re perfect with cheese, hummus, or just enjoyed on their own. Plus, making your own crackers means you know exactly what goes into them – no preservatives here!
Rating: 4.6. Ingredients: 20 min Total Time: 20 min.
Links open in new window. Source: Google.com
If you love a little kick, these spicy sourdough crackers will be your new favorite snack. With a hint of cayenne pepper and smoked paprika, they pack a flavorful punch that will keep you coming back for more. The baking technique enhances the spices, giving them an unforgettable aroma.
These crackers are not just tasty; they also bring a fun twist to your snack table. They pair beautifully with creamy dips or can be enjoyed straight from the oven. Plus, they’re a great way to use up extra sourdough starter while impressing your friends with your culinary skills!
Rating: 4.5. Ingredients: Ranch seasoning, sourdough, cheddar cheese, sea salt, all purpose flour Total Time: 45 min.
Links open in new window. Source: Google.com
Who doesn’t love cheese? These cheesy sourdough crackers are the ultimate treat for cheese lovers, combining the tang of sourdough with the rich flavor of your favorite cheese. The technique involves just mixing and rolling out the dough, making it an easy go-to recipe for any occasion.
1 cup sourdough starter
1 cup all-purpose flour
1 cup shredded cheddar cheese
2 tablespoons butter (softened)
1 teaspoon garlic powder
1 teaspoon sea salt
The melted cheese creates a delightful crunch, and the garlic powder adds an aromatic touch that’s simply irresistible. These crackers are perfect for parties, game days, or even just a cozy night in. Your guests will be asking for seconds, and they might not believe you made them from scratch!
Craving something sweet? These cinnamon sourdough crackers are a delicious way to satisfy your sweet tooth without the guilt. The combination of cinnamon and sugar offers a delightful contrast to the tangy sourdough, making them a unique treat.
1 cup sourdough starter
1 cup all-purpose flour
2 tablespoons coconut oil (melted)
1/4 cup sugar
1 teaspoon cinnamon
1/2 teaspoon sea salt
What sets these crackers apart is their versatility; they can be enjoyed as a snack or served with coffee or tea. They also make a wonderful topping for yogurt or ice cream! Once you taste their crispy, sweet goodness, you’ll want them on your table every day.
Rating: 5. Ingredients: 48 min Total Time: 48 min.
Links open in new window. Source: Google.com
These garlic and olive oil sourdough crackers are bursting with flavor and perfect for those who enjoy a simple yet delicious snack. The technique of brushing the dough with olive oil before baking gives them a beautifully golden finish and enhances the garlic flavor.
These crackers are not only tasty but also super easy to make, allowing you to whip them up in no time. They are fantastic on their own or served with olive tapenade or a cheese spread. You’ll love the fragrant aroma wafting through your kitchen as they bake!
Crunchy, nutty, and oh-so-delicious, sesame seed sourdough crackers are a fantastic snack to munch on any time of the day. The combination of sesame seeds adds a delightful crunch and a hint of nuttiness that complements the tang of the sourdough beautifully.
1 cup sourdough starter
1 cup all-purpose flour
2 tablespoons olive oil
1 teaspoon sea salt
1/4 cup sesame seeds
1 teaspoon onion powder (optional)
These crackers shine not only in flavor but also in presentation, making them a great addition to any charcuterie board. The sesame seeds add a lovely texture and visual appeal that will impress your guests. They’re perfect for dipping or simply enjoying on their own, making them a versatile snack for any occasion!
