Are you ready to tantalize your taste buds? Scallops and shrimp are two of the most delicious seafood treasures that can make any meal feel special. Let’s explore some mouthwatering recipes that will have you dreaming of the ocean!
Garlic Butter Scallops with Lemon Zest
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Seared Lemon Garlic Butter Scallops from Cafe Delites
Rating: 4.9. Ingredients: Scallops, white wine, olive oil, lemon juice, black pepper Total Time: 10 min.
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Easy Garlic-Lemon Scallops from Allrecipes
Rating: 4.6. Ingredients: Sea scallops, lemon juice Total Time: 15 min.
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Garlic Lemon Butter Scallops from – Karyl's Kulinary Krusade
Rating: 4.9. Ingredients: Sea scallops, red pepper flakes, butter, lemon juice, garlic
Imagine perfectly seared scallops, golden and crispy on the outside, while remaining tender and juicy inside. This dish is cooked quickly in a rich garlic butter sauce that’s brightened up with a splash of fresh lemon juice and zest. The combination of flavors creates a symphony that dances on your palate.
What makes this recipe so special is its simplicity. With just a handful of ingredients, you can whip up an impressive dish that’s perfect for a cozy dinner or an elegant gathering. Pair it with a side of asparagus or a light salad, and you’ve got a meal that’s sure to impress!
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Lemon Garlic Butter Scallops
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Pan Seared Scallops with Lemon Garlic Sauce
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Creamy Shrimp and Scallop Pasta
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Creamy Tuscan Shrimp and Scallops from The Blond Cook
Rating: 5. Ingredients: 20 min Total Time: 20 min.
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Creamy Shrimp and Scallop Pasta from Life's Ambrosia
Rating: 3. Ingredients: 35 min Total Time: 35 min.
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Creamy Shrimp and Scallops from My Pocket Kitchen
Rating: 4.9. Ingredients: 30 min Total Time: 30 min.
Picture a creamy sauce enveloping al dente pasta, with succulent shrimp and scallops swimming in every bite. This dish combines the richness of heavy cream with a hint of garlic and a sprinkle of parmesan cheese, creating a comforting and indulgent meal. It’s like a warm hug from your favorite Italian restaurant.
This recipe stands out because it brings together the best of both worlds—seafood and pasta—in a way that feels both luxurious and homey. Plus, it’s quick to prepare, meaning you can enjoy a restaurant-quality dish right in your kitchen in no time. Add a sprinkle of fresh parsley on top, and it’s a feast for both the eyes and the stomach!
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Creamy Scallop & Shrimp Parmesan Pasta
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How to Make SHRIMP & SCALLOP CAJUN CREAM PASTA …
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Creamy Tuscan Shrimp Scallops | Supergolden Bakes
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Spicy Scallop and Shrimp Tacos
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Dry-Rubbed Blackened Shrimp Tacos With Avocado Salsa from Seatopia
Rating: 5. Ingredients: 20 min Total Time: 20 min.
Get ready for a flavor explosion with these spicy scallop and shrimp tacos! The seafood is marinated in a zesty blend of lime, chili, and garlic before being grilled to perfection. When you bite into these tacos, the combination of heat and freshness will have you craving more!
This recipe is a fun way to bring a bit of fiesta to your dinner table. The contrasting textures of the crispy tacos and the tender seafood create a delightful contrast, while the toppings like avocado and cilantro add a refreshing touch. Serve them up at your next get-together, and watch everyone come back for seconds!
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SEAFOOD TACO | Blackened Shrimp, Cajun Scallops …
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Scallop Tacos with Corn and Avocado Salsa
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Honey Garlic Shrimp and Scallops Stir-Fry
Imagine a quick and easy stir-fry where sweet honey meets savory garlic, coating plump shrimp and scallops in a glossy sauce. This dish is not only colorful but also packed with nutrients, as you can toss in your favorite vegetables like bell peppers and snap peas. It’s a delightful balance of flavors that’s both sweet and savory.
The beauty of this recipe lies in its versatility. You can easily adjust the heat by adding more chili flakes or keep it mild for a family-friendly meal. Plus, it’s ready in under 30 minutes, making it a perfect weeknight dinner option that doesn’t skimp on taste!
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Shrimp and scallops in Garlic sauce
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Honey Garlic Shrimp – Fresh and Delicious!
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Scallop and Shrimp Ceviche
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Javi's Really Real Mexican Ceviche from Allrecipes
Rating: 4.3. Ingredients: Shrimp, scallops, cucumber, tomato, olive oil Total Time: 1 hr 30 min.
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Shrimp and Scallop Ceviche from Food Network
Rating: 5. Ingredients: Bay scallops, cucumber, red onion, diced tomatoes, olive oil Total Time: 2 hr.
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Shrimp and Scallop Ceviche with Avocado from Avocados From Mexico
Ingredients: Scallops, orange juice, avocado, tomato, red onion
Refresh your palate with a bright and zesty scallop and shrimp ceviche! The seafood is “cooked” in tangy lime juice, which gives it a fresh, citrusy flavor that’s enhanced by diced tomatoes, onions, and cilantro. Every bite is a burst of flavor that transports you straight to the beach.
This recipe is a favorite because it’s not only delicious but also incredibly easy to prepare. It’s the perfect appetizer for a summer gathering or a light lunch that feels fancy without all the fuss. Serve it with tortilla chips, and you’ll have everyone coming back for more of this refreshing treat!