18+ Homemade Aagrah Recipes That Will Delight Your Taste Buds and Impress Your Guests!


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If you’re looking to impress your friends and family with some delicious homemade dishes, you’re in for a treat! These Aagrah recipes are not only packed with flavor but also showcase the rich culinary heritage of Indian cuisine. Get ready to explore some mouth-watering creations that will leave everyone asking for seconds!

Paneer Tikka

Paneer Tikka
Image by Abhishek Mahajan on Pexels
Chicken Tikka Masala

Chicken Tikka Masala from Aagrah Foods

Rating: 4. Ingredients: 4, 0(33)

Chicken Hydrabadi

Chicken Hydrabadi from Aagrah Foods

Rating: 5. Ingredients: 30 min Total Time: 30 min.

Chicken Madras

Chicken Madras from Aagrah Foods

Rating: 5. Ingredients: 5, 0(32)

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This dish is a delightful blend of marinated paneer grilled to perfection. The smoky flavor combined with spices creates a tantalizing treat that’s perfect for any gathering.

  • 250g paneer, cubed
  • 1 cup yogurt
  • 2 tablespoons ginger-garlic paste
  • 1 tablespoon garam masala
  • 1 teaspoon turmeric powder
  • 1 tablespoon lemon juice
  • Bell peppers and onions, cubed
  • Skewers

What makes Paneer Tikka special is its versatility. You can serve it as a starter or toss it into salads for a wholesome meal. Plus, it’s a great option for vegetarians, ensuring everyone at your gathering can enjoy a tasty bite!

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Chicken Biryani

Chicken Biryani
Image by Engin Akyurt on Pexels
Chicken Tikka Masala

Chicken Tikka Masala from Aagrah Foods

Rating: 4. Ingredients: Tikka masala, chicken breast, double cream

Chicken Lahsen

Chicken Lahsen from Aagrah Foods

Rating: 4. Ingredients: Ginger, tarka, diced chicken Total Time: 30 min.

Chicken Hydrabadi

Chicken Hydrabadi from Aagrah Foods

Rating: 5. Ingredients: Dairy free, tarka, diced chicken Total Time: 30 min.

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This classic dish combines fragrant basmati rice with tender, spiced chicken, making it a one-pot wonder. Aromatic spices and herbs elevate the flavors, creating a delightful experience with each bite.

  • 500g chicken, cut into pieces
  • 2 cups basmati rice
  • 1 large onion, sliced
  • 2 tomatoes, chopped
  • 1 tablespoon biryani masala
  • 1/2 cup yogurt
  • Fresh mint and coriander leaves
  • 4 cups water
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What’s more, Chicken Biryani is often a centerpiece at celebrations, symbolizing warmth and togetherness. The process of layering the rice and chicken creates a beautiful dish, both in flavor and presentation, perfect for impressing your guests.

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Palak Paneer

Palak Paneer
Image by Valeria Boltneva on Pexels

Palak Paneer Recipe (Spinach Paneer) from Swasthi's Recipes

Rating: 5. Ingredients: Cottage cheese, palak, spinach, gravy, cream Total Time: 45 min.

Palak Paneer Recipe (Spinach Sauce With Paneer Cubes) from Dassana's Veg Recipes

Rating: 4.9. Ingredients: Paneer, kasuri methi leaves, anaheim peppers, low fat, lemon Total Time: 40 min.

Palak Paneer Recipe (From Scratch) from Cook With Manali

Rating: 4.9. Ingredients: Paneer, spinach, heavy cream, garam masala, ginger Total Time: 40 min.

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This vibrant dish features paneer cubes nestled in a creamy spinach sauce. The combination of spices and the rich texture makes it an irresistibly comforting meal.

  • 200g paneer, cubed
  • 2 cups spinach, blanched
  • 1 onion, finely chopped
  • 2 tomatoes, pureed
  • 1 tablespoon ginger-garlic paste
  • 1 teaspoon cumin seeds
  • 1/2 cup cream
  • Spices (coriander powder, garam masala)

Palak Paneer is not just delicious; it’s also a powerhouse of nutrients! The vibrant green color makes it visually appealing, and it pairs wonderfully with naan or rice, making it a favorite at any dinner table.

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Chole Bhature

Chicken Tikka Masala

Chicken Tikka Masala from Aagrah Foods

Rating: 4. Ingredients: Tikka masala, chicken breast, double cream

Chicken Lahsen

Chicken Lahsen from Aagrah Foods

Rating: 4. Ingredients: Ginger, tarka, diced chicken Total Time: 30 min.

Chicken Hydrabadi

Chicken Hydrabadi from Aagrah Foods

Rating: 5. Ingredients: Dairy free, tarka, diced chicken Total Time: 30 min.

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This iconic North Indian dish features spicy chickpeas served with fluffy, deep-fried bread. The mix of textures and flavors creates a satisfying meal that’s hard to resist.

  • 1 cup chickpeas, soaked overnight
  • 2 large onions, finely chopped
  • 2 tomatoes, chopped
  • 1 tablespoon ginger-garlic paste
  • Chole masala or garam masala
  • Flour for bhature
  • Yogurt for serving
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Chole Bhature is loved for its hearty nature and comfort food vibes. It’s often enjoyed during festivals or special occasions, bringing a sense of festivity to every meal. Plus, the combination of the spicy chickpeas with the soft bhature is simply heavenly!

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Vegetable Samosa

Vegetable samosas

Vegetable samosas from BBC Good Food

Rating: 5. Ingredients: 1 h 40 min

Vegetable Samosas (Grandma's recipe)

Vegetable Samosas (Grandma's recipe) from Cooking With Parita

Rating: 5. Ingredients: 1 h 15 min

Vegetable Samosa Filling

Vegetable Samosa Filling from Cookidoo

Rating: 4.2. Ingredients: 30 min

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These little pockets of joy are filled with a spiced potato and pea mixture, then fried until golden brown. Each bite offers a delightful crunch followed by a burst of flavor.

  • 2 large potatoes, boiled and mashed
  • 1/2 cup peas
  • 1 teaspoon cumin seeds
  • 1 teaspoon garam masala
  • 2 cups all-purpose flour
  • Oil for frying
  • Mint chutney for serving

What sets Vegetable Samosas apart is their ability to bring people together. They’re a popular snack at parties and gatherings, and the crispy texture paired with spicy filling makes them irresistible. Everyone loves munching on these tasty treats!

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Rogan Josh

Rogan Josh di agnello: la ricetta originale dal Kashmir

Rogan Josh di agnello: la ricetta originale dal Kashmir from Wine Dharma

Ingredients: Nessuna recensione

Lamb rogan josh, ricetta carne, India, facile

Lamb rogan josh, ricetta carne, India, facile from Blog GialloZafferano.it

Ingredients: 1 h 25 min Total Time: 1 h 25 min.

Rogan josh

Rogan josh from Cookidoo

Rating: 3.9. Ingredients: 1 h 35 min Total Time: 1 h 35 min.

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This aromatic lamb curry is simmered with rich spices and yogurt, creating a luxurious dish that’s bursting with flavor. The tender meat practically melts in your mouth!

  • 500g lamb, cut into pieces
  • 1 onion, finely chopped
  • 2 cups yogurt
  • Rogan Josh spice blend (or garam masala)
  • 1 tablespoon ginger-garlic paste
  • Fresh coriander for garnish
  • Rice or naan for serving
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Rogan Josh is a staple in Kashmiri cuisine and is often served during special occasions. The complexity of flavors from the spices combined with the slow cooking process makes it a showstopper on any table!

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Gulab Jamun

Gulab Jamun Recipe from Swasthi's Recipes

Rating: 5. Ingredients: Milk powder, rose water, lemon juice, baking soda, deep frying Total Time: 30 min.

EASY GULAB JAMUN RECIPE from Bake With Zoha

Rating: 5. Ingredients: Milk powder, rose water, heavy cream, baking powder, cardamom pods Total Time: 1 hr.

Gulab Jamun with Khoya from Maple Chutney

Rating: 4.5. Ingredients: Khoya, yogurt, baking soda, all purpose flour Total Time: 1 hr.

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This traditional dessert consists of soft, syrup-soaked balls made from milk solids. The sweetness and cardamom flavor create a delightful end to any meal.

  • 1 cup khoya (milk solids)
  • 1/4 cup flour
  • 1/2 teaspoon baking powder
  • Oil for frying
  • 2 cups sugar
  • 1 cup water
  • Cardamom pods for flavor

Gulab Jamun is a beloved dessert that brings joy to many celebrations, from weddings to festivals. Its melt-in-your-mouth texture and fragrant syrup make it a memorable treat that will leave your guests with a sweet taste in their mouths!