Imagine sinking your teeth into a perfectly crispy baked potato, its fluffy interior waiting to be filled with all your favorite toppings. The air fryer makes creating this classic comfort food so much easier and quicker than ever before. Get ready to treat yourself to some delightful potato perfection that’s made just for you!
Classic Air Fryer Baked Potato


Air Fryer Baked Potato from Downshiftology
Rating: 5. Ingredients: Olive oil, russet potatoes Total Time: 40 min.

Air-Fryer Baked Potato from Serious Eats
Rating: 5. Ingredients: Sour cream, butter, olive oil, russet potatoes, black pepper Total Time: 40 min.

Air Fryer Baked Potato recipe from The Recipe Rebel
Rating: 5. Ingredients: Russet potatoes Total Time: 45 min.
This recipe captures the essence of a traditional baked potato but with the added magic of air frying. The skin turns golden and crispy while the inside stays light and fluffy, creating the perfect base for any topping you love.
- 1 large russet potato
- 1 tablespoon olive oil
- Salt, to taste
- Black pepper, to taste
What makes this classic baked potato stand out is the simplicity of its ingredients and the ease of preparation. Just rub the potato with olive oil, sprinkle some salt and pepper, and let the air fryer do its work. In about 35 minutes, you’ll have a beautifully baked potato that’s ready to be transformed into a culinary masterpiece with toppings like sour cream, chives, or cheese. It’s the ultimate comfort food that’s both satisfying and quick!
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Cheesy Broccoli Stuffed Baked Potato

Combine the heartiness of a baked potato with the freshness of steamed broccoli and the creaminess of cheese for a delightful twist. This recipe is a wholesome way to indulge in your favorite flavors while getting some veggies in!
- 1 large russet potato
- 1 cup broccoli florets
- 1/2 cup shredded cheddar cheese
- 1 tablespoon butter
- Salt and pepper, to taste
This stuffed baked potato is not only filling but also packed with flavor. The air fryer ensures that the potato cooks evenly while giving it a nice crispy exterior, while the broccoli steams to perfection inside. Topped with melted cheddar cheese and a dab of butter, it becomes a comforting meal perfect for any night. The combination of cheesy goodness and nutritious greens makes it a hit that you won’t want to miss!
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Buffalo Chicken Air Fryer Baked Potato


Air Fryer Baked Potato from Love and Lemons
Rating: 5. Ingredients: Olive oil, russet potatoes, sea salt Total Time: 50 min.

Air-Fryer Baked Potato from Serious Eats
Rating: 5. Ingredients: Sour cream, butter, olive oil, russet potatoes, black pepper Total Time: 40 min.

Air Fryer Baked Potatoes from Allrecipes
Rating: 4.7. Ingredients: Russet potatoes, peanut oil, sea salt Total Time: 1 hr 5 min.
If you’re a fan of spicy flavors, this recipe is going to knock your socks off! The creamy, tangy Buffalo chicken filling pairs perfectly with the fluffy potato, creating a dish that is both bold and satisfying.
- 1 large russet potato
- 1/2 cup cooked shredded chicken
- 2 tablespoons Buffalo sauce
- 1/4 cup blue cheese dressing
- Celery, finely chopped (for garnish)
This recipe stands out for its unique ingredients and flavor profile. The air fryer crisps the potato skin to mouthwatering perfection, while the spicy Buffalo chicken filling adds a kick that will excite your taste buds. Drizzle some blue cheese dressing on top and sprinkle with fresh celery for crunch, and you have a meal that’s bursting with flavor. It’s perfect for a cozy night in or to impress friends at a casual gathering!
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Savory Garlic and Herb Baked Potato

Garlic Herb Roasted Potatoes from Downshiftology
Rating: 5. Ingredients: Olive oil, black pepper Total Time: 55 min.

Herb & Garlic Baked Potatoes Recipe (video) from Tatyanas Everyday Food
Rating: 5. Ingredients: Yukon gold, dill, chicken broth, sea salt, salted butter Total Time: 55 min.

Hasselback Potatoes Recipe from The Modern Proper
Rating: 5. Ingredients: Rosemary, parmesan cheese, olive oil, baking potatoes, sea salt Total Time: 1 hr 20 min.
This recipe takes the classic baked potato to a whole new level with the fragrant essence of garlic and fresh herbs. It’s a simple yet elegant dish that’s perfect for any occasion.
- 1 large russet potato
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon fresh rosemary, chopped
- Salt and pepper, to taste
What makes this baked potato special is the infusion of garlic and herbs that elevate the taste beyond the ordinary. The air fryer gives it a beautiful crispy skin, while the garlic and rosemary create a fragrant aroma that fills your kitchen. Each bite is a savory delight that’s perfect on its own or as a side dish. It’s an easy way to impress your taste buds without too much fuss!