9+ Simple Apple Pecan Cranberry Salad Recipes to Brighten Your Table This Season
As the leaves change and the air turns crisp, there’s nothing quite like a refreshing salad to celebrate the season. Imagine the crunch of apples, the sweetness of cranberries, and the rich taste of pecans all coming together in a bowl of goodness. These delightful salads are not just beautiful to look at; they’ll have everyone asking for seconds!
This salad is a vibrant mix of flavors and textures that dance on your taste buds. The tartness of the cranberries pairs perfectly with the sweetness of the apples, while the pecans add a satisfying crunch. It’s super easy to toss together, making it a go-to for busy days or festive gatherings.
2 cups mixed greens
1 large apple, diced (your choice of variety)
1/2 cup dried cranberries
1/2 cup pecans, chopped
1/4 cup feta cheese, crumbled (optional)
1/4 cup balsamic vinaigrette
This recipe is special because it combines both fresh and dried ingredients, giving you a burst of flavor in every bite. The feta cheese adds a creamy element that complements the tangy cranberries beautifully. Plus, it’s versatile! You can serve it as a light lunch, a side dish, or even as a main dish with some grilled chicken on top.
Rating: 4.2. Ingredients: 20 min Total Time: 20 min.
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If you’re looking for a salad that’s both sweet and tangy, this one’s for you. The honey mustard dressing is the star of the show, bringing all the ingredients together in perfect harmony. With every forkful, you’ll experience a delightful balance that makes this salad a crowd-pleaser.
4 cups spinach leaves
1 apple, thinly sliced
1/2 cup dried cranberries
1/2 cup pecans, toasted
1/4 cup red onion, thinly sliced
2 tablespoons honey
1 tablespoon Dijon mustard
2 tablespoons olive oil
Salt and pepper to taste
This salad shines not just in flavor but also in its vibrant colors. The spinach provides a fresh base, while the toasted pecans add a warm, nutty crunch. Toss in the honey mustard dressing, and you’ll have a healthy dish that feels indulgent. It’s perfect for potlucks or special occasions, and it’s sure to impress your family and friends!
Rating: 5. Ingredients: Goat cheese, white balsamic vinegar, bacon, honey, dijon mustard Total Time: 20 min.
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<p Imagine enjoying the comforting warmth of roasted apples and pecans, topped with a tangy cranberry vinaigrette. This salad is like a cozy hug in a bowl, ideal for chilly fall evenings. The warm ingredients contrast beautifully with the cool dressing, creating a delightful sensation in every bite.
2 apples, cored and sliced
1 cup pecans
4 cups arugula or mixed greens
1/2 cup dried cranberries
1/4 cup cranberry juice
2 tablespoons olive oil
1 tablespoon apple cider vinegar
Salt and pepper to taste
This recipe is a unique take on traditional salads, incorporating warm elements that make it stand out. Roasting the apples brings out their natural sweetness, while the pecans provide a satisfying crunch. The homemade cranberry vinaigrette adds a zesty kick that ties everything together beautifully. Serve this salad as a side or a main dish, and watch it disappear!
Ingredients: Goat cheese, apple cider vinegar, maple syrup, dijon mustard, dried cranberries Total Time: 30 min.
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This hearty salad is not only delicious but also packed with nutrients. The quinoa serves as a fantastic base, providing a chewy texture that complements the other ingredients perfectly. With the addition of apples and cranberries, this dish brings a refreshing twist that makes it feel light yet filling.
1 cup cooked quinoa
1 apple, diced
1/2 cup dried cranberries
1/2 cup pecans, chopped
1/4 cup green onions, sliced
1/4 cup olive oil
2 tablespoons lemon juice
Salt and pepper to taste
This salad is special because it combines healthy grains with the sweetness of fruit and the crunch of nuts. It’s perfect for meal prep or as a make-ahead dish for gatherings. Each ingredient contributes to a symphony of flavors, making it a satisfying and nutritious option for any occasion. Plus, it’s so vibrant that it will brighten any table!
