39+ Best Baked Aubergines with Parmesan Cheese Recipes You’ll Love to Make Tonight!
There’s something truly magical about the combination of baked aubergines and Parmesan cheese. The rich, creamy texture of the cheese pairs perfectly with the tender, smoky flavor of the aubergine. If you’re ready to explore some mouthwatering recipes that elevate this classic dish, keep reading!
The Comfort of Baked Aubergines Recipes That Warm My Heart
One of my fondest memories in the kitchen revolves around the first time I made baked aubergines with Parmesan cheese. I had stumbled upon a simple recipe during a busy week, and the combination of flavors was an absolute revelation. The aroma that filled my kitchen as they baked was enough to keep me coming back for more.
This dish quickly became a staple in my rotation because it’s so versatile and easy to prepare. Whether it’s a cozy family dinner or a gathering with friends, baked aubergines with Parmesan always impresses without requiring hours of prep work. It’s a dish that effortlessly balances comfort and sophistication.
People love baked aubergines recipes for their rich flavor and creamy texture, often customizing them with their favorite ingredients. From adding fresh herbs to incorporating a spicy kick, the possibilities are endless, making it a delightful go-to for any occasion.
Quick Glance at Baked Aubergines
⏱ Cooking time: 45 minutes
🔥 Difficulty level: Easy
💰 Estimated cost: Low
🍽 Servings: 4
🎯 Best for: Weeknight dinners
Essential Ingredients for Success
Aubergines – The star of the dish, providing a smoky and tender base.
Parmesan cheese – Adds a rich, savory flavor that complements the aubergine perfectly.
Olive oil – Ensures a golden, crispy texture while enhancing the overall taste.
Customizing Your Dish
Try adding a layer of marinara sauce for a classic Italian twist.
Incorporate spices like paprika or chili flakes for an extra kick.
Mix in sautéed vegetables like bell peppers or spinach for added nutrition.
Top with fresh basil or parsley for a burst of freshness before serving.
Helpful Cooking Insights
Make sure to salt the aubergines and let them sit for 30 minutes to draw out bitterness.
Use a high-quality Parmesan for the best flavor and texture.
Experiment with different cheeses, like mozzarella or feta, for a unique twist.
Let the baked dish rest for a few minutes before serving to enhance the flavors.
Pair with a simple salad or crusty bread to complete the meal.
These recipes are thoughtfully curated from various sources around the world to inspire your cooking and save you time in the kitchen, making it easier to create delightful meals you’ll love to share.
This recipe is a timeless favorite that brings out the best in aubergines and Parmesan cheese. The aubergines are sliced, salted, and then baked with layers of cheese and tomato sauce for a comforting dish.
2 large aubergines
2 cups marinara sauce
1 cup grated Parmesan cheese
Olive oil
Salt and pepper
Fresh basil (for garnish)
What makes this dish special is its simplicity. The balance of flavors from the savory sauce and rich cheese creates a delightful experience for your taste buds. It’s perfect for a weeknight dinner or as a side dish at a gathering!
These stuffed aubergines are a fun twist on the classic dish. Filled with a savory mixture of veggies, grains, and topped with bubbling Parmesan, they are both hearty and satisfying.
2 medium aubergines
1 cup cooked quinoa
1 bell pepper, diced
1 cup chopped spinach
1 cup grated Parmesan cheese
Olive oil
Italian seasoning
This recipe shines with its versatility. You can add in any leftover veggies you have on hand! Each bite is a burst of flavors that will leave everyone wanting more.
Rating: 4.9 (257 reviews). Total Time: 1 hr 20 min.
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If you love a crispy texture, this Parmesan crusted aubergine recipe is for you! The aubergines are coated in a crunchy, cheesy topping that makes them irresistible.
2 large aubergines
1 cup breadcrumbs
1 cup grated Parmesan cheese
1 egg (beaten)
Olive oil
Garlic powder
This dish is popular for its delightful crunch. The combination of breadcrumbs and Parmesan creates a golden topping that contrasts beautifully with the soft aubergine underneath. Serve it hot for the best experience!
Transport your taste buds to Italy with these baked aubergines layered with rich marinara and topped with Parmesan. It’s like a mini lasagna in aubergine form!
2 large aubergines
2 cups marinara sauce
1 cup grated Parmesan cheese
1 cup ricotta cheese
Olive oil
Fresh parsley (for garnish)
This dish is loved for its comforting flavors and creamy texture. The layers meld together beautifully, creating a dish that feels indulgent yet is surprisingly easy to prepare!
Add a kick to your dinner with these spicy baked aubergines. The heat from the spices combined with the creamy cheese creates a flavor explosion!
2 large aubergines
1 cup marinara sauce
1 cup grated Parmesan cheese
1 teaspoon red pepper flakes
Olive oil
Fresh cilantro (for garnish)
This recipe stands out for its bold flavors. The spicy kick complements the rich cheese beautifully, allowing you to enjoy a delightful contrast in every bite. Perfect for those who love a little heat!
Elevate your baked aubergines with a blend of fresh herbs and Parmesan. This vibrant dish is as aromatic as it is delicious!
2 large aubergines
1 cup grated Parmesan cheese
1 tablespoon fresh thyme
1 tablespoon fresh rosemary
Olive oil
Salt and pepper
What makes this recipe so beloved is the freshness of the herbs. They infuse the dish with an aromatic quality that makes it feel special. Serve it with a simple salad for a light yet satisfying meal!
Rating: 4.9 (11 reviews). Total Time: couscous, green olives, spring onion, lemon, mint.
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Travel to the Middle East with this spiced aubergine dish! The warm spices combined with Parmesan create a unique and exotic flavor profile.
2 large aubergines
1 cup marinara sauce
1 cup grated Parmesan cheese
1 teaspoon cumin
1 teaspoon coriander
Olive oil
This recipe is loved for its rich, warm flavors. The spices add depth to the dish while the Parmesan gives it a creamy finish. It’s a great way to impress your guests with something different!
This recipe combines the classic Caprese salad flavors with baked aubergines for a fresh take. Juicy tomatoes, fresh basil, and creamy cheese come together beautifully!
2 large aubergines
2 cups sliced tomatoes
1 cup grated Parmesan cheese
Fresh basil leaves
Olive oil
Balsamic glaze (for drizzling)
What makes this dish so special is its vibrant colors and fresh flavors. It’s perfect for summer gatherings and brings a taste of Italy to your table. A drizzle of balsamic glaze adds the finishing touch!
Combine your favorite Greek flavors with this baked aubergine dish! Creamy feta, tangy olives, and cheesy goodness make it irresistible.
2 large aubergines
1 cup crumbled feta cheese
1 cup grated Parmesan cheese
1/2 cup chopped olives
Olive oil
Oregano
This recipe stands out for its Mediterranean flair. The combination of feta and Parmesan creates a creamy texture that perfectly complements the tender aubergine. It’s a delightful dish that’s perfect for sharing!
This vegetarian take on the classic dish is packed with flavor! Layers of aubergine, marinara, and cheese create a comforting meal.
2 large aubergines
2 cups marinara sauce
1 cup grated Parmesan cheese
1 cup mozzarella cheese
Olive oil
Fresh basil (for garnish)
What makes this dish a favorite is its heartiness. You can serve it as a main course or as a side, and it always pleases a crowd. The melty cheese on top is simply irresistible!
This unique recipe combines sweet and savory flavors for a truly memorable dish. Honey and Parmesan create a delightful contrast that will surprise your taste buds!
2 large aubergines
1 cup marinara sauce
1 cup grated Parmesan cheese
2 tablespoons honey
Olive oil
Thyme (for garnish)
This dish is loved for its innovative flavor pairing. The sweetness from the honey enhances the richness of the cheese, making it a standout dish. It’s perfect for those who enjoy a touch of sweetness in their meals!
Spice things up with these buffalo baked aubergines topped with blue cheese! The bold flavors are sure to satisfy any craving.
2 large aubergines
1 cup buffalo sauce
1 cup crumbled blue cheese
1/2 cup grated Parmesan cheese
Olive oil
Fresh celery (for garnish)
This recipe is a hit for its bold, zesty flavors. The combination of spicy buffalo sauce and creamy blue cheese is incredibly satisfying. It’s a fun twist that will impress your friends!
Savory Baked Aubergines with Mushrooms and Parmesan
This hearty dish features baked aubergines stuffed with savory mushrooms and topped with Parmesan. It’s a comforting meal that’s bursting with flavor!
2 large aubergines
1 cup chopped mushrooms
1 cup grated Parmesan cheese
Olive oil
Garlic powder
Italian seasoning
This recipe is popular for its rich and earthy flavors. The mushrooms add depth and a satisfying texture, while the cheese creates a deliciously creamy topping. It’s perfect for a cozy dinner at home!
This hearty dish combines spicy Italian sausage with roasted aubergines and Parmesan. It’s a filling meal that everyone will love!
2 large aubergines
1 pound Italian sausage
1 cup marinara sauce
1 cup grated Parmesan cheese
Olive oil
Fresh basil (for garnish)
This recipe shines with its bold flavors and satisfying ingredients. The combination of sausage and cheese creates a rich and hearty dish that’s perfect for a family dinner. Everyone will be asking for seconds!
Bring the taste of summer to your table with these BBQ baked aubergines. The smoky BBQ sauce pairs perfectly with gooey cheddar and Parmesan!
2 large aubergines
1 cup BBQ sauce
1 cup grated cheddar cheese
1/2 cup grated Parmesan cheese
Olive oil
Green onions (for garnish)
This recipe is loved for its smoky, tangy flavor. The combination of BBQ sauce and two types of cheese creates a deliciously messy dish that’s sure to please. Serve it at your next backyard gathering!
Rating: 4.7 (86 reviews). Total Time: 1 hr 25 min.
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For a fun twist on the classic, try these eggplant Parmesan roll-ups! Stuffed with cheese and herbs, they’re a delightful bite-sized treat.
2 large aubergines
1 cup ricotta cheese
1 cup grated Parmesan cheese
1 cup marinara sauce
Olive oil
Fresh basil (for garnish)
This dish is special for its playful presentation. Each roll is filled with creamy cheese and baked to perfection, making it a fun appetizer or main dish. It’s sure to impress your guests!
Spice up your dinner with these Mexican-inspired baked aubergines topped with salsa and cheese! They’re vibrant and full of flavor.
2 large aubergines
1 cup salsa
1 cup grated cheddar cheese
1/2 cup grated Parmesan cheese
Olive oil
Fresh cilantro (for garnish)
This recipe stands out for its zesty flavors and colorful presentation. The combination of salsa and cheese creates a delicious topping that pairs perfectly with the baked aubergine. It’s a fun way to enjoy Mexican flavors!
Bring a burst of flavor to your dinner with these pesto baked aubergines! The herby basil pesto combined with Parmesan is absolutely delightful.
2 large aubergines
1 cup basil pesto
1 cup grated Parmesan cheese
Olive oil
Pine nuts (for garnish)
This dish is loved for its fresh, vibrant flavors. The pesto adds a delicious basil punch that pairs beautifully with the rich cheese. It’s a quick and easy recipe that feels gourmet!
Enjoy a classic French dish with a twist in these ratatouille stuffed baked aubergines! Packed with veggies and topped with cheese, they’re a colorful delight.
2 large aubergines
1 zucchini, diced
1 bell pepper, diced
1 cup marinara sauce
1 cup grated Parmesan cheese
Olive oil
This recipe is special for its use of fresh vegetables. The combination of flavors from the ratatouille filling and cheesy topping creates a satisfying dish that’s perfect for veggie lovers. It’s a stunning addition to your dinner table!
Add a Middle Eastern twist to your baked aubergines with za’atar seasoning! Topped with yogurt and Parmesan, it’s a unique flavor experience.
2 large aubergines
1 tablespoon za’atar seasoning
1 cup yogurt
1 cup grated Parmesan cheese
Olive oil
Fresh mint (for garnish)
This dish stands out for its aromatic spices. The za’atar adds a warm, earthy flavor that pairs beautifully with the creamy yogurt and cheese. It’s a delightful dish that’s sure to impress!
Transport your taste buds to Morocco with this spiced aubergine bake! The warm spices, combined with Parmesan, create a comforting dish.
2 large aubergines
1 cup diced tomatoes
1 cup grated Parmesan cheese
1 teaspoon cumin
1 teaspoon cinnamon
Olive oil
This recipe is loved for its unique flavor combination. The warm spices create a comforting and aromatic dish that’s perfect for any occasion. Serve it with couscous for a complete meal!
Bring the flavors of ranch dressing to your baked aubergines! Creamy and cheesy, this dish is a comfort food favorite.
2 large aubergines
1 cup ranch dressing
1 cup grated Parmesan cheese
Olive oil
Fresh chives (for garnish)
This dish is special for its creamy, tangy flavor. The ranch dressing adds a delicious twist that everyone will love. It’s perfect for a casual weeknight dinner!
For a decadent treat, try these loaded baked aubergines topped with crispy bacon and melted cheese! They’re a savory delight.
2 large aubergines
1 cup cooked bacon, chopped
1 cup grated cheddar cheese
1/2 cup grated Parmesan cheese
Olive oil
Green onions (for garnish)
This recipe is a hit for its indulgent flavors. The combination of bacon and cheese creates a savory topping that’s simply irresistible. It’s perfect for sharing with friends or enjoying on a cozy night in!
For a simple yet flavorful dish, try these herbed garlic baked aubergines. The aromatic herbs and garlic pair beautifully with the cheese!
2 large aubergines
1 cup grated Parmesan cheese
4 cloves garlic, minced
2 tablespoons fresh herbs (like thyme and rosemary)
Olive oil
Salt and pepper
This dish is loved for its fresh and aromatic flavors. The garlic and herbs create a delightful fragrance that fills your kitchen. It’s a simple recipe that feels gourmet!
Combine the flavors of creamy spinach and Parmesan in this delightful baked aubergine dish. It’s rich and comforting!
2 large aubergines
2 cups fresh spinach
1 cup ricotta cheese
1 cup grated Parmesan cheese
Olive oil
Nutmeg (for seasoning)
This recipe stands out for its creamy texture and rich flavors. The spinach adds a healthy touch while the cheese creates a deliciously creamy topping. Perfect for a comforting dinner!
Enjoy a rainbow of flavors with these baked aubergines stuffed with a medley of colorful vegetables. It’s a healthy and delicious dish!
2 large aubergines
1 cup bell peppers, diced
1 cup zucchini, diced
1 cup grated Parmesan cheese
Olive oil
Italian seasoning
This dish is loved for its vibrant colors and fresh flavors. The combination of vegetables creates a satisfying filling that pairs perfectly with the baked aubergine. It’s a delightful way to enjoy a healthy meal!
Enjoy the classic combination of tomato and cheese with these baked aubergines! The fresh basil sauce adds a lovely touch.
2 large aubergines
2 cups diced tomatoes
1 cup grated Parmesan cheese
Fresh basil (for sauce and garnish)
Olive oil
Salt and pepper
This recipe is a hit for its fresh and comforting flavors. The tomato sauce pairs beautifully with the cheese and baked aubergine, creating a satisfying dish. Perfect for a cozy family dinner!
Add a twist to your baked aubergines with Asian flavors! The combination of soy sauce and Parmesan creates a unique taste.
2 large aubergines
1/4 cup soy sauce
1 cup grated Parmesan cheese
2 tablespoons sesame oil
Green onions (for garnish)
Sesame seeds (for garnish)
This dish is loved for its bold and savory flavor. The soy sauce adds a delicious depth that complements the cheese beautifully. It’s a fun way to explore different flavors!
For a sweet and savory dish, try these baked aubergines topped with apples and walnuts! The flavors blend beautifully with the cheese.
2 large aubergines
1 cup diced apples
1/2 cup walnuts, chopped
1 cup grated Parmesan cheese
Olive oil
Cinnamon (for seasoning)
This recipe is special for its unique flavor combination. The sweetness from the apples pairs surprisingly well with the savory cheese, creating a delicious dish. It’s a delightful surprise for your taste buds!
Enjoy the bold flavors of fajitas in this baked aubergine dish! Loaded with spices and cheese, it’s sure to please!
2 large aubergines
1 cup bell peppers, sliced
1 cup onion, sliced
1 cup grated cheese (like cheddar)
Olive oil
Fajita seasoning
This dish is loved for its vibrant flavors and satisfying texture. The fajita seasoning adds a nice kick, while the cheese melts beautifully on top. Perfect for a fun dinner night!
Combine the classic flavors of spinach artichoke dip in these baked aubergines! Creamy and cheesy, they’re a real treat.
2 large aubergines
1 cup spinach
1 cup artichoke hearts, chopped
1 cup cream cheese
1 cup grated Parmesan cheese
Olive oil
This recipe is special for its creamy and indulgent nature. The combination of spinach and artichokes gives it a delightful flavor that pairs perfectly with the baked aubergine. It’s a great dish for entertaining!
Add a touch of sweetness to your baked aubergines with balsamic glaze! The rich flavor pairs beautifully with the cheese.
2 large aubergines
1/2 cup balsamic glaze
1 cup grated Parmesan cheese
Olive oil
Fresh basil (for garnish)
This dish is loved for its sweet and tangy flavor profile. The balsamic glaze adds a delicious depth that perfectly complements the cheese. It’s a delightful dish that’s perfect for special occasions!
Bring out the rich flavors of roasted garlic in these baked aubergines! The creamy cheese adds a delightful touch.
2 large aubergines
4 cloves roasted garlic
1 cup grated Parmesan cheese
Olive oil
Fresh parsley (for garnish)
This dish is special for its deep, rich flavor. The roasted garlic adds a unique sweetness that pairs beautifully with the cheese. It’s perfect for garlic lovers!
Try these honey glazed baked aubergines for a sweet and savory treat! The honey adds a delightful flavor that complements the cheese.
2 large aubergines
1/4 cup honey
1 cup grated Parmesan cheese
Olive oil
Fresh mint (for garnish)
This dish is loved for its unique flavor combination. The sweetness from the honey contrasts beautifully with the savory cheese, creating a deliciously satisfying dish. Perfect for those who love sweet flavors!
Enjoy a classic baked aubergine dish topped with herbed Parmesan and marinara! It’s a comforting and satisfying meal.
2 large aubergines
2 cups marinara sauce
1 cup grated Parmesan cheese
2 tablespoons fresh herbs (like basil and oregano)
Olive oil
Salt and pepper
This recipe is a hit for its comforting flavors. The combination of marinara and cheese creates a warm and satisfying dish that’s perfect for any night of the week. It’s a real crowd-pleaser!
