There’s something irresistibly delightful about the combination of sweet and savory, especially when it involves bacon. Imagine crispy, smoky bacon hugging juicy little sausages, all drizzled with a caramelized brown sugar glaze. These recipes will not only tickle your taste buds but also become the hit of any gathering you bring them to!
Bacon-Wrapped Lil Smokies with Sweet Brown Sugar Glaze

This classic recipe is a crowd-pleaser that combines the salty crunch of bacon with the rich sweetness of brown sugar. The glaze melts and caramelizes beautifully in the oven, creating a sticky, flavorful coating that makes these little bites hard to resist. Plus, they’re super easy to whip up for any occasion!
- 1 package of Lil Smokies
- 1 pound of bacon, cut into thirds
- 1 cup of brown sugar
- 1/2 cup of maple syrup
- 1 teaspoon of paprika (optional)
What makes this recipe special is its simplicity and versatility. You can customize it by adding spices like paprika for a little kick or sticking them under the broiler for an extra crispy finish. These bites can make an appearance at game day parties, holiday gatherings, or even just a cozy movie night at home!
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Rating: 5. Ingredients: 37 min Total Time: 37 min.

Spicy Brown Sugar Bacon Wrapped Lil' Smokies from Aunt Bee's Recipes
Ingredients: No hay comentarios
If you’re a fan of a bit of heat, this recipe is for you! The spicy twist elevates the traditional bacon-wrapped smokies to a whole new level. The heat from the spices perfectly balances the sweetness of the brown sugar, making each bite a flavorful adventure.
- 1 package of Lil Smokies
- 1 pound of thick-cut bacon, cut into thirds
- 3/4 cup of brown sugar
- 1 tablespoon of chili powder
- 1 teaspoon of cayenne pepper (adjust to taste)
This recipe is popular for its bold flavors. The heat complements the sweetness so well that it might just become your new favorite appetizer! Serve these at your next gathering, and your friends will be coming back for seconds…and thirds!
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Honey Mustard Bacon-Wrapped Lil Smokies


Bacon Wrapped Little Smokies from Buns In My Oven
Rating: 5. Ingredients: 40 min Total Time: 40 min.
This recipe introduces a tangy twist to the classic bacon-wrapped smokies, creating a delightful combination of flavors. The honey mustard glaze adds a delicious sweetness with a hint of tang, making these little bites a unique treat that’s perfect for any occasion. The crispy bacon rounds it all out beautifully!
- 1 package of Lil Smokies
- 1 pound of bacon, cut into thirds
- 1/2 cup of honey
- 1/4 cup of Dijon mustard
- 1/4 teaspoon of garlic powder
This recipe stands out for its zingy flavor profile. The combination of honey and mustard creates a glaze that caramelizes as it cooks, giving the bacon a lovely sheen. It’s a fantastic option for potlucks or holiday parties, and it’s sure to impress your guests with its unique taste!
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Sweet and Savory Bacon-Wrapped Lil Smokies with Pineapple
This recipe takes the classic bacon-wrapped smokies and adds a tropical twist with juicy pineapple chunks. The combination of sweet pineapple, savory bacon, and smoky sausages creates a flavor explosion that’s simply irresistible. These are perfect for summer barbecues or any festive gathering!
- 1 package of Lil Smokies
- 1 pound of bacon, cut into thirds
- 1 cup of brown sugar
- 1 cup of fresh pineapple chunks
- 1 tablespoon of soy sauce (optional)
This recipe is a hit for its tropical flair. The pineapple adds a juicy burst of sweetness that pairs beautifully with the salty bacon and savory smokies. Your guests will love the unique flavor, making these a standout dish at any party or gathering!