Did you know that baking russet potatoes in an air fryer can change your potato game forever? The crispy skin and fluffy interior are simply irresistible. Let’s explore some delightful recipes that will make your taste buds sing!
Classic Air Fryer Baked Potato


Air Fryer Baked Potato recipe from The Recipe Rebel
Rating: 5. Ingredients: 45 min Total Time: 45 min.
Picture this: a perfectly baked potato with a crispy skin that crackles with each bite, and a fluffy inside waiting to be topped with your favorite goodies. This classic recipe is all about simplicity and flavor, showcasing the russet potato in its best light. The air fryer gives it that delightful crunch without the long wait of traditional baking.
- Russet potatoes
- Olive oil
- Salt
- Pepper
- Your favorite toppings (butter, sour cream, cheese, chives)
What makes this recipe so special is how quickly you can achieve perfection. In less than an hour, you’ll have a delicious baked potato that rivals those from your favorite restaurant. Plus, the air fryer cooks them evenly, ensuring that every bite is just as satisfying as the last. It’s a fantastic way to enjoy a comforting side dish or a hearty meal on its own!
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Cheesy Garlic Air Fryer Baked Potato


Air Fryer Garlic Parmesan Potatoes from Butter Your Biscuit
Rating: 4.5. Ingredients: Olive oil, russet potatoes, garlic, black pepper Total Time: 35 min.

Cheesy Air Fryer Potatoes from Life's Ambrosia
Ingredients: Ranch seasoning, yukon gold potatoes, mozzarella cheese, olive oil, garlic powder Total Time: 22 min.

Hasselback Potatoes in Air fryer with Garlic & Butter from yellowthyme
Rating: 4.6. Ingredients: Potatoes, roasted garlic, butter, olive oil, fresh herbs Total Time: 40 min.
Imagine biting into a baked potato that’s oozing with melted cheese and infused with rich garlic flavor. This cheesy garlic version takes the classic baked potato to new heights, making it a perfect side for any meal or a tasty snack on its own. With just a few extra ingredients, you’ll have an elevated dish that’s sure to impress.
- Russet potatoes
- Olive oil
- Salt
- Garlic powder
- Shredded cheese (cheddar or your choice)
- Fresh parsley (for garnish)
This recipe is a crowd-pleaser, especially for cheese lovers. The garlic powder adds a warm, aromatic touch, while the melted cheese creates a gooey texture that’s absolutely irresistible. It’s a great way to spice up a regular baked potato and make it the star of your meal. Plus, it’s super easy to whip up, so you can enjoy this indulgent treat any night of the week!
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Loaded Air Fryer Baked Potato Skins


Air Fryer Loaded Potato Skins from Curly's Cooking
Rating: 5. Ingredients: 38 min Total Time: 38 min.
What’s better than a baked potato? A baked potato skin loaded with all your favorite toppings! This recipe transforms the humble russet potato into a fun and flavorful appetizer or snack that will have everyone coming back for more.
- Russet potatoes
- Olive oil
- Salt
- Cooked bacon (crumbled)
- Shredded cheese
- Green onions (sliced)
- Plain Greek yogurt or sour cream
What makes these loaded potato skins so special is their versatility. You can customize the toppings to suit your taste, whether that’s adding jalapeños for a kick or keeping it classic with just cheese and bacon. The air fryer makes the skins perfectly crispy, so each bite has that satisfying crunch paired with the creamy, cheesy goodness inside. They’re perfect for game nights, parties, or just a cozy night in!
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Spicy Air Fryer Baked Potato with Sriracha

Air Fried Potatoes with Spicy Mayo Dipping Sauce from Pure Kitchen
Ingredients: Potatoes, avocado, sriracha sauce, olive oil, vegan mayo Total Time: 25 min.

Spicy Crushed Air Fryer Potatoes from Searching for Spice
Rating: 5. Ingredients: Baby potatoes, garlic powder, vegetable oil Total Time: 35 min.

Soy-baked potatoes with tuna sriracha mayo from BBC Good Food
Rating: 3. Ingredients: Spinach, soy sauce, cider vinegar, hot sauce, lemon Total Time: 25 min.
If you’re looking to heat things up, this spicy baked potato recipe is just what you need! With a kick of Sriracha and a hint of lime, it brings an exciting twist to the traditional baked potato. It’s a delightful way to enjoy a comforting dish while satisfying your craving for something with a bit of spice.
- Russet potatoes
- Olive oil
- Salt
- Sriracha sauce
- Lime (juiced)
- Fresh cilantro (for garnish)
This recipe stands out because it combines the classic baked potato experience with vibrant, zesty flavors. The Sriracha gives it a delicious heat that’s balanced perfectly with a squeeze of lime, making each bite a flavor explosion. It’s an excellent way to impress your friends or family with something a little different, and it’s still easy enough to whip up on a busy night!