Are you tired of the same old dinner routine? What if I told you that you could whip up a delicious, healthy meal in no time at all? Salmon is not only a fantastic source of omega-3 fatty acids, but it also offers a delightful flavor that can be paired with countless ingredients.
Honey Garlic Baked Salmon
Honey Garlic Butter Baked Salmon from Kitchen Sanctuary
Rating: 5. Ingredients: 20 min Total Time: 20 min.
Honey Garlic Butter Salmon In Foil from Cafe Delites
Rating: 4.6. Ingredients: 25 min Total Time: 25 min.

This recipe is a favorite among families for its sweet and savory notes. The honey garlic glaze not only makes the salmon tender and juicy but also adds a lovely caramelization that is simply mouthwatering. It’s perfect for a quick weeknight dinner or a special occasion!
To make this dish, you’ll need salmon fillets, honey, soy sauce, minced garlic, and a sprinkle of sesame seeds for garnish. Start by preheating your oven to 375°F (190°C). In a bowl, whisk together the honey, soy sauce, and garlic. Place the salmon on a baking sheet, pour the glaze over, and bake for about 15-20 minutes. Once done, sprinkle sesame seeds on top and serve with your favorite veggies!
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Lemon Dill Baked Salmon
Lemon Dill Baked Salmon from Inspired Taste
Rating: 5. Ingredients: White wine, lemon, salmon fillets, olive oil, fresh dill Total Time: 30 min.
Salmon with Lemon and Dill from Allrecipes
Rating: 4.6. Ingredients: Pound salmon fillets, dried dill weed, lemon juice, sea salt, garlic powder Total Time: 35 min.
Baked Salmon with Lemon and Dill from Dishes With Dad
Rating: 4.6. Ingredients: Salmon, dill, olive oil, garlic Total Time: 25 min.

This classic combination of lemon and dill is an absolute crowd-pleaser! The brightness of the citrus perfectly complements the richness of the salmon, creating a balanced dish that’s light yet satisfying. People love this recipe for its refreshing taste and simplicity.
For this recipe, gather fresh salmon, lemon slices, fresh dill, olive oil, salt, and pepper. Preheat your oven to 400°F (200°C). Drizzle olive oil on the salmon, season with salt and pepper, then top with lemon slices and dill. Bake for 12-15 minutes, and you’ll have a vibrant dish that looks as good as it tastes!
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Spicy Maple Baked Salmon
Best Easy Healthy Baked Salmon from Creme De La Crumb
Rating: 5. Ingredients: Herbs de provence, lemon, salmon fillets, olive oil, black pepper Total Time: 25 min.
Best Ever Baked Salmon from Kristine’s Kitchen
Rating: 5. Ingredients: Soy sauce, salmon fillets, honey, dijon mustard, olive oil Total Time: 30 min.
Baked Salmon from Well Plated by Erin
Rating: 4.8. Ingredients: Olive oil, garlic, green onion, fresh herbs, wild caught Total Time: 30 min.

If you like a bit of heat, this spicy maple salmon will become your new favorite! The combination of maple syrup and chili flakes brings an exciting twist to the traditional baked salmon. It’s a delightful surprise for those who enjoy bold flavors.
For this delicious dish, you’ll need salmon fillets, maple syrup, chili flakes, soy sauce, and lime juice. Preheat your oven to 375°F (190°C). Mix the maple syrup, soy sauce, chili flakes, and lime juice in a bowl. Place the salmon on a baking sheet, brush with the mixture, and bake for about 15-18 minutes. The result? A beautifully glazed salmon with a kick!
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Garlic Parmesan Baked Salmon
Baked Parmesan Garlic Herb Salmon in Foil from The Recipe Critic
Rating: 5. Ingredients: 25 min Total Time: 25 min.
Crispy Garlic Parmesan Salmon from Cafe Delites
Rating: 4.8. Ingredients: 25 min Total Time: 25 min.
Who can resist the irresistible combination of garlic and Parmesan cheese? This baked salmon recipe is not only flavorful but also incredibly easy to prepare. It’s perfect for entertaining guests or treating yourself to a fancy dinner at home.
To create this dish, you’ll need salmon fillets, minced garlic, grated Parmesan cheese, breadcrumbs, and olive oil. Preheat your oven to 400°F (200°C). Mix the garlic, Parmesan, breadcrumbs, and a drizzle of olive oil in a bowl. Coat the salmon with the mixture and bake for 12-15 minutes until golden and crispy. You’ll be left with a dish that’s comforting and indulgent!
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Herb-Crusted Baked Salmon
Crispy Baked Herb Crusted Salmon from One Girl. One Kitchen.
Ingredients: Salmon fillet, dijon mustard, butter, mayonnaise, garlic powder Total Time: 15 min.
Easy Baked Herb Crusted Salmon from Run Lift Eat Repeat
Ingredients: Salmon, lemon, garlic powder, onion powder, black pepper Total Time: 20 min.
Herb Crusted Salmon from What Molly Made
Rating: 4.7. Ingredients: Gluten free, salmon, sour cream, yukon gold potatoes, parmesan cheese Total Time: 30 min.
This herb-crusted salmon is a fantastic way to enjoy fresh flavors without a lot of fuss. The blend of herbs creates a beautiful crust that locks in moisture while providing a burst of flavor. It’s a hit among those who appreciate a touch of elegance in their meals!
For this recipe, gather fresh salmon, breadcrumbs, mixed herbs (like parsley, thyme, and basil), olive oil, salt, and pepper. Preheat the oven to 375°F (190°C). In a bowl, mix the breadcrumbs with the herbs, olive oil, salt, and pepper. Press the herb mixture onto the salmon and bake for about 15-20 minutes. The result is a delightful dish that’s as visually appealing as it is delicious!
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Mustard and Brown Sugar Baked Salmon
Roasted Salmon Glazed With Brown Sugar and Mustard from NYT Cooking – The New York Times
Rating: 5. Ingredients: 15 min
This baked salmon recipe offers a delightful combination of tanginess and sweetness, making it a unique dish that’s sure to impress. The mustard and brown sugar glaze caramelizes beautifully and elevates the salmon to a whole new level!
To make this dish, you’ll need salmon fillets, Dijon mustard, brown sugar, and a dash of lemon juice. Preheat your oven to 375°F (190°C). Spread a thin layer of mustard over the salmon, sprinkle brown sugar on top, and drizzle with lemon juice. Bake for 15-20 minutes until the salmon is flaky and the glaze is bubbly. It’s a flavor combination you won’t want to miss!
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Teriyaki Baked Salmon
This teriyaki salmon is a delightful way to enjoy Asian flavors at home. The sweet and savory teriyaki sauce complements the rich salmon perfectly, making it a favorite for families and dinner parties alike. It’s both simple and delicious!
For this recipe, gather salmon fillets, teriyaki sauce, sesame seeds, and green onions for garnish. Preheat your oven to 400°F (200°C). Place the salmon on a baking sheet and brush generously with teriyaki sauce. Bake for 12-15 minutes and garnish with sesame seeds and chopped green onions. You’ll have a beautiful dish that transports you straight to your favorite sushi restaurant!
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Pesto Baked Salmon
Baked Pesto Salmon Recipe from Cooking with Mamma C
Rating: 4.7. Ingredients: Salmon, pesto, black pepper, lemon slices Total Time: 25 min.
Pesto Salmon Recipe from Skinnytaste
Rating: 4.8. Ingredients: Salmon fillets, parmesan cheese, prepared pesto Total Time: 14 min.
Pesto Salmon from Garlic & Zest
Rating: 4. Ingredients: Pesto, salmon fillets, parmesan cheese Total Time: 20 min.
If you’re a fan of pesto, this baked salmon recipe is a must-try! The vibrant, herby flavors of the pesto perfectly complement the salmon, creating a dish that’s not only tasty but also colorful. It’s a simple way to bring a burst of flavor to your dinner table.
To prepare this dish, you’ll need salmon fillets, prepared pesto, and cherry tomatoes. Preheat your oven to 375°F (190°C). Spread a generous layer of pesto over the salmon and place halved cherry tomatoes around it. Bake for 15-18 minutes until the salmon is cooked through. The result is a beautiful and aromatic dish that’s bursting with flavor!
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Ginger Soy Baked Salmon
This ginger soy salmon recipe is a delightful fusion of flavors that will have your taste buds dancing! The zing from the ginger combined with the savory soy sauce creates a dish that’s both refreshing and satisfying. It’s perfect for those looking for a quick yet impressive dinner option.
For this flavorful recipe, gather salmon fillets, grated ginger, soy sauce, honey, and sesame oil. Preheat your oven to 375°F (190°C). In a bowl, mix the ginger, soy sauce, honey, and sesame oil. Pour this mixture over the salmon on a baking sheet and bake for 15-20 minutes. This dish is not only delicious but also incredibly aromatic!
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Classic Baked Salmon with Vegetables
Baked Salmon with Vegetables and Feta from The Mediterranean Dish
Rating: 5. Ingredients: 25 min Total Time: 25 min.
Sheet-Pan Roasted Salmon & Vegetables from EatingWell
Rating: 4.7. Ingredients: 55 min Total Time: 55 min.
Classic Roasted Salmon with Crispy Potato Rounds and Dilled Veggies from HelloFresh
Ingredients: 30 min Total Time: 30 min.
This classic baked salmon recipe is a wholesome meal that brings everything together in one dish! The combination of salmon and seasonal vegetables makes for a balanced and nutritious dinner that everyone will love. It’s a go-to recipe for busy weeknights!
For this recipe, you’ll need salmon fillets, a variety of vegetables (like zucchini, bell peppers, and asparagus), olive oil, salt, and pepper. Preheat your oven to 400°F (200°C). Toss the vegetables in olive oil, salt, and pepper, and place them on a baking sheet. Add the salmon on top and drizzle with more olive oil. Bake for 15-20 minutes, and you’ll have a complete meal that’s colorful and satisfying!