12+ Homemade Baked Sea Scallops Recipes That Will Impress Your Family and Friends!
Looking for a way to impress your family and friends with a delightful seafood dish? Baked sea scallops might just be the answer you’ve been searching for. These tender morsels are not only delicious but also incredibly versatile, making them perfect for any occasion!
Rating: 4.3. Ingredients: Sea scallops, bread crumbs, lemon, butter, olive oil Total Time: 25 min.
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Imagine buttery goodness infused with garlic, melting into perfectly baked scallops. This dish combines the richness of butter with the zest of garlic, creating a mouthwatering experience that will leave everyone at the table craving more.
1 pound sea scallops
4 tablespoons unsalted butter
4 cloves garlic, minced
1 tablespoon fresh parsley, chopped
Salt and pepper to taste
Lemon wedges for serving
This recipe is a classic for a reason. The simple ingredients elevate the natural sweetness of the scallops, making them a star dish. Plus, the garlic and butter create a sauce that’s perfect for drizzling over the scallops and even dipping crusty bread into. It’s comfort food that feels gourmet!
Rating: 5. Ingredients: Sea scallops, parmesan cheese, butter, black pepper, vegetable oil Total Time: 20 min.
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Get ready for a flavor explosion with crispy, cheesy goodness that pairs perfectly with tender scallops. This dish adds a crunchy topping of parmesan, giving each bite a delightful texture and rich flavor that will wow your guests.
1 pound large sea scallops
1 cup panko breadcrumbs
1/2 cup grated parmesan cheese
2 tablespoons olive oil
1 tablespoon fresh basil, chopped
Salt and pepper to taste
This recipe stands out because of its unbeatable combination of flavors and textures. The crispy parmesan crust contrasts beautifully with the tender scallops, making each bite a delightful surprise. It’s a dish that’s perfect for special occasions or a fancy weeknight dinner, and it’s surprisingly easy to prepare!
Rating: 4.3. Ingredients: Bay scallops, asparagus, white wine, butter, olive oil Total Time: 30 min.
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This dish brings together the bright flavors of lemon and fresh herbs with the earthiness of asparagus. It’s a refreshing and colorful meal that’s as pleasing to the eyes as it is to the palate!
This recipe is a wonderful way to showcase seasonal ingredients. The asparagus adds a vibrant crunch, while the lemon and thyme brighten the dish. It’s a delightful option for a spring gathering or an elegant dinner party, and it’s packed with flavor without being heavy!
Rating: 5. Ingredients: Scallops, white wine, gruyere cheese, double cream Total Time: 20 min.
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Indulge in creamy, cheesy goodness with this decadent scallop dish. Baked to bubbly perfection, scallops au gratin is a comforting classic that will make any dinner feel extra special.
1 pound sea scallops
1 cup heavy cream
1 cup shredded Gruyère cheese
1/2 cup breadcrumbs
1 tablespoon Dijon mustard
Salt and pepper to taste
What makes this recipe truly special is its rich, creamy sauce that envelops the scallops. The Gruyère cheese adds a nutty flavor, while the breadcrumbs create a satisfying crunch on top. It’s a perfect dish for impressing your guests at a fancy dinner or simply treating yourself to something indulgent!
Rating: 5. Ingredients: Sea scallops, white wine, capellini, olive oil, dried chipotle Total Time: 30 min.
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Turn up the heat with these spicy chipotle scallops that offer a smoky kick. This recipe blends the sweetness of the scallops with a bold chipotle sauce, creating a dish that’s bursting with flavor.
1 pound sea scallops
2 tablespoons olive oil
1-2 tablespoons chipotle sauce (adjust for spice level)
2 tablespoons honey
1 tablespoon lime juice
Salt to taste
This dish is perfect for those who love a little spice in their life. The chipotle sauce brings a unique flavor profile that complements the scallops beautifully, making it a standout dish at any gathering. Serve it with rice or a fresh salad for a complete meal that’s sure to impress!
