33+ Amazing Recipes to Use Up Your Extra Egg Yolks
Have you ever found yourself with a handful of extra egg yolks after making a light and fluffy meringue or a delicate soufflé? Instead of letting those golden gems go to waste, why not explore the world of culinary delights they can create? From rich custards to decadent sauces, these recipes will inspire you to turn those yolks into something scrumptious.
This classic dessert is a deliciously smooth and creamy treat that melts in your mouth. Made with just a few simple ingredients, it’s perfect for any occasion.
4 egg yolks
1/2 cup sugar
2 cups heavy cream
1 teaspoon vanilla extract
Creamy custard is a staple in many kitchens because of its versatility. You can enjoy it plain, top it with fruit, or use it as a filling for pastries. Plus, it’s a wonderful way to impress your guests with your cooking skills!
This rich and creamy condiment adds a delightful punch to sandwiches and salads. It’s way more flavorful than store-bought mayo, and super easy to make.
2 egg yolks
1 tablespoon Dijon mustard
1 cup oil (vegetable or olive)
1 tablespoon lemon juice or vinegar
Salt to taste
Homemade mayonnaise is a game changer in the kitchen. The freshness of the ingredients shines through, making your dishes taste so much better. Plus, you can customize the flavor by adding herbs or spices!
This Italian classic is creamy, savory, and oh-so-satisfying. With just a few ingredients, you’ll have a restaurant-quality dish in no time.
2 egg yolks
1/2 cup grated Parmesan cheese
4 ounces pancetta or bacon
8 ounces spaghetti
Salt and pepper to taste
Carbonara is all about that luscious sauce, which is made by mixing egg yolks with cheese and hot pasta. The heat from the spaghetti creates a creamy coating without any cream. It’s a comforting dish that’s perfect for a cozy night in!
Rating: 4.9 (427 reviews). Total Time: 3 hr 11 min.
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This dessert is the ultimate indulgence, combining rich chocolate with airy whipped cream for a heavenly treat. It’s perfect for impressing guests or indulging yourself!
3 egg yolks
1/4 cup sugar
5 ounces dark chocolate
1 cup heavy cream
Chocolate mousse is a timeless favorite because of its luscious texture and deep flavor. The egg yolks add richness, while whipped cream gives it that light and airy feel. Serve it in elegant glasses for a touch of sophistication!
This buttery sauce is a breakfast classic, perfect for drizzling over eggs Benedict or steamed veggies. Its rich, tangy flavor is simply irresistible.
3 egg yolks
1 tablespoon lemon juice
1/2 cup unsalted butter
Salt and cayenne pepper to taste
Hollandaise is often seen as a fancy sauce, but it’s surprisingly easy to make at home! The key is to whisk the egg yolks while slowly adding melted butter until it emulsifies into a velvety sauce. It’s a sure way to elevate any dish!
Rating: 4.8 (311 reviews). Total Time: 1 hr 15 min.
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This sweet and tangy spread is perfect for topping pastries, pancakes, or even just eating by the spoonful. It’s bright, flavorful, and so easy to whip up!
4 egg yolks
1 cup sugar
1/2 cup lemon juice
1/2 cup butter
Lemon curd is a delightful treat that brings sunshine to any dish. The combination of egg yolks, sugar, and lemon juice creates a smooth, tangy filling that’s just divine. You can even use it in tart recipes or as a filling for cakes!
Homemade ice cream is a summer favorite, and using egg yolks gives it a rich, creamy texture that store-bought varieties often lack. It’s a fun project to try with friends or family!
4 egg yolks
1 cup heavy cream
1 cup milk
3/4 cup sugar
1 teaspoon vanilla extract
Making ice cream at home allows you to experiment with flavors and add-ins. The egg yolks help create that smooth and velvety consistency that’s simply irresistible. Scoop it into cones or bowls, and enjoy a sweet treat any time!
This homemade pasta is rich and full of flavor, thanks to the extra egg yolks. It’s perfect for making fettuccine, lasagna, or ravioli!
2 cups all-purpose flour
4 egg yolks
1 whole egg
1 teaspoon salt
Making pasta from scratch can be a fun and rewarding experience. The egg yolks make the dough richer and more flavorful, resulting in a deliciously tender pasta. Serve it with your favorite sauce for a satisfying meal!
This airy dessert is light as a cloud and bursting with lemon flavor. It’s a showstopper that’s sure to impress your dinner guests!
4 egg yolks
1/2 cup sugar
1/4 cup lemon juice
1 tablespoon lemon zest
4 egg whites
Making a soufflé may seem challenging, but the results are worth it! The egg yolks contribute to the custardy base, while whipped egg whites create that signature fluffy texture. It’s a delightful way to end a meal!
This classic dessert is creamy, chocolatey, and totally comforting. It’s perfect for satisfying your sweet tooth after a long day!
4 egg yolks
1/3 cup sugar
2 cups milk
1/2 cup cocoa powder
1 teaspoon vanilla extract
Chocolate pudding is a nostalgic treat that many people love. The egg yolks help create a luxuriously thick and smooth texture that’s hard to resist. Serve it in cups with whipped cream on top for an extra special touch!
This Italian dessert is layered with coffee-soaked ladyfingers and a creamy mascarpone mixture. It’s a delightful end to any meal!
4 egg yolks
1/2 cup sugar
1 cup mascarpone cheese
1 cup brewed coffee
Ladyfingers
Tiramisu is beloved for its rich flavor and unique texture. The egg yolks create a luscious filling, while the coffee gives it that delightful pick-me-up. Serve it chilled for a refreshing dessert!
This dessert features a smooth custard base topped with a crispy caramelized sugar layer. It’s a sophisticated treat that’s surprisingly easy to make!
4 egg yolks
1/2 cup sugar
2 cups heavy cream
1 teaspoon vanilla extract
Crème brûlée is known for its delightful contrast of textures. The creamy custard paired with the crunchy caramel topping creates an unforgettable experience. It’s a classic that never goes out of style!
This soft and fluffy bread is enriched with egg yolks, making it perfect for sandwiches or toast. It’s a wonderful way to use up those extra yolks!
4 egg yolks
4 cups all-purpose flour
1/4 cup sugar
2 tablespoons butter
1 cup warm milk
Egg yolk enriched bread has a lovely golden color and a tender crumb. It’s versatile enough for breakfast, lunch, or dinner. Plus, the aroma of freshly baked bread will fill your kitchen with warmth!
Rating: 4.6 (23 reviews). Total Time: 1 hr 15 min.
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This creamy Italian dish is rich and comforting, making it a perfect meal for any day. The egg yolks add an extra layer of richness!
1 cup Arborio rice
4 egg yolks
4 cups chicken or vegetable broth
1/2 cup grated Parmesan cheese
1 tablespoon olive oil
Risotto is all about patience and stirring, creating that creamy texture that everyone loves. The egg yolks help make it even more luxurious and flavorful. Serve it as a main course or a side dish!
These cookies are chewy, gooey, and packed with chocolate chips. The addition of egg yolks makes them even richer!
2 egg yolks
1 cup butter, softened
1 cup brown sugar
2 cups all-purpose flour
1 cup chocolate chips
Chocolate chip cookies are a classic favorite, and adding egg yolks gives them a unique twist. They come out extra chewy and flavorful, making them hard to resist. Enjoy them warm with a glass of milk!
This delightful dessert is smooth and creamy with a hint of vanilla. It’s a simple yet satisfying way to enjoy your extra yolks!
4 egg yolks
1/2 cup sugar
2 cups milk
1 tablespoon vanilla extract
Egg yolk pudding is comforting and nostalgic, reminiscent of childhood treats. It’s easy to make, and you can customize it with flavors like chocolate or caramel. Serve it chilled or warm for a cozy dessert!
This creamy dressing is perfect for salads and adds a delicious twist to your meals. The egg yolks give it a rich, velvety texture!
2 egg yolks
1 tablespoon Dijon mustard
2 tablespoons lemon juice
1/2 cup olive oil
1/4 cup grated Parmesan cheese
Caesar dressing is a favorite because it’s packed with flavor and pairs wonderfully with crisp romaine lettuce. The egg yolks help create that creamy consistency that coats each leaf perfectly. Drizzle it over salads or use it as a dip!
This creamy dish is a comforting meal that’s full of flavor. The egg yolks add richness and a beautiful golden hue!
1 cup Arborio rice
4 egg yolks
4 cups chicken or vegetable broth
1/2 cup Parmesan cheese
1 tablespoon butter
Risotto is known for its creamy texture and is a great way to showcase the richness of egg yolks. Stirring the rice slowly allows it to absorb the broth and become tender. It’s a warm hug in a bowl!
Rating: 4.8 (137 reviews). Total Time: 1 hr 40 min.
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This delightful tart features a sweet filling that’s perfect for dessert or a special occasion. The egg yolks help create a smooth, rich texture!
1 pie crust
4 egg yolks
1 cup sugar
1 cup heavy cream
1 teaspoon vanilla extract
Tarts are always a hit at parties, and this one is no exception! The buttery crust pairs perfectly with the rich filling, creating a delicious treat. Serve it with whipped cream or fresh fruit for a touch of elegance!
This savory pie is packed with flavor and perfect for brunch or a light dinner. The egg yolks give it a creamy texture that’s hard to resist!
1 pie crust
4 egg yolks
1 cup heavy cream
1 cup spinach, chopped
1 cup cheese, shredded
Quiche is a versatile dish that can be enjoyed warm or cold. The combination of egg yolks and cream creates a rich filling that pairs beautifully with the flaky crust. It’s perfect for any meal of the day!
Fluffy, golden pancakes are a breakfast favorite, and using egg yolks makes them extra rich and delicious. They’re perfect for a lazy weekend brunch!
2 egg yolks
1 cup flour
1 tablespoon baking powder
1 cup milk
2 tablespoons melted butter
Pancakes are always a hit, and using egg yolks gives them a wonderful flavor. The added richness makes them so satisfying to eat. Top them with syrup, fruit, or whipped cream for a delightful breakfast!
These sweet and tangy bars are a refreshing dessert that’s perfect for warm weather. The egg yolks help create a creamy filling that’s simply irresistible!
4 egg yolks
1 cup sugar
1/2 cup lemon juice
1/2 cup flour
1/4 cup butter
Lemon bars are a classic treat known for their bright flavor. The combination of sweet and tart makes them a refreshing dessert option. Dust them with powdered sugar for a pretty finish!
This Italian dish is a delicious way to start your day or enjoy as a light lunch. The egg yolks make it rich and satisfying!
4 egg yolks
6 eggs
1 cup vegetables (like bell peppers and spinach)
1 cup cheese, shredded
Salt and pepper to taste
Frittatas are versatile and can be made with whatever ingredients you have on hand. The egg yolks create a rich flavor that pairs beautifully with the veggies and cheese. It’s a great dish for meal prep or entertaining!
This rich and moist cake is perfect for birthdays or special occasions. The egg yolks add a lovely texture and flavor!
4 egg yolks
1 cup sugar
1/2 cup cocoa powder
2 cups flour
1 cup milk
Chocolate cake is a crowd-pleaser, and adding egg yolks makes it even more delicious. The result is a tender cake that pairs perfectly with frosting or whipped cream. It’s a sweet treat that everyone will love!
This creamy dressing is perfect for salads or as a dip. The egg yolks provide a rich base that enhances the flavor!
2 egg yolks
1 tablespoon Dijon mustard
1 tablespoon vinegar
1 cup olive oil
Salt and pepper to taste
Homemade salad dressing is a great way to elevate your salads. This creamy version is packed with flavor and can be customized with herbs or spices. Drizzle it over greens or use it as a dip for veggies!
These savory muffins are perfect for a hearty breakfast on the go. The egg yolks add richness, while the bacon adds a delicious crunch!
4 egg yolks
1 cup flour
1/2 cup cooked bacon, chopped
1 cup cheese, shredded
1 cup milk
Breakfast muffins are a convenient and tasty option when you’re in a hurry. The combination of egg yolks and bacon creates a satisfying flavor that will keep you full all morning. They’re easy to make ahead and freeze for later!
This indulgent dessert is perfect for sharing with friends or a romantic evening. The creamy chocolate mixture is simply irresistible!
4 egg yolks
1 cup heavy cream
8 ounces dark chocolate
1 tablespoon vanilla extract
Fresh fruits for dipping
Chocolate fondue is a fun and interactive dessert that everyone loves. The egg yolks help create a smooth and luxurious sauce that’s perfect for dipping fruits or marshmallows. It’s a sweet way to end a meal!
This light and fluffy dish is a unique twist on traditional pancakes. The egg yolks create a rich batter that puffs up beautifully!
4 egg yolks
1 cup flour
1 cup milk
1 tablespoon baking powder
Butter for cooking
Pancake soufflés are a delightful breakfast option that’s sure to impress. The egg yolks add richness and help create that airy texture. Serve them with syrup or fresh fruit for a delicious start to your day!
