If you’re looking to spice up your dinner routine, you’re in for a treat! Beef Birria Enchiladas bring a fantastic twist to traditional enchiladas, bursting with bold flavors and tender meat. These recipes will not only tantalize your taste buds but also impress your family and friends at the dinner table.
Classic Beef Birria Enchiladas


Easy Beef Birria Enchiladas from The Sweet, Simple Things
Rating: 5. Ingredients: Bottom round roast, low carb tortillas, beef broth, chipotle peppers, ancho chili powder Total Time: 1 hr 50 min.

Birria Enchiladas from Maricruz Avalos
Rating: 5. Ingredients: Enchilada sauce, corn tortillas, birria, monterey jack, vegetable oil Total Time: 50 min.

Birria Enchiladas Recipe from Creatives Cookery
Ingredients: Beef chuck roast, apple cider vinegar, corn tortillas, beef broth, dried ancho chiles Total Time: 3 hr 30 min.
This is the traditional recipe that started it all! Picture succulent beef simmered in a rich, spicy broth, wrapped in soft corn tortillas, and topped with gooey cheese. The combination of flavors in this dish is simply unforgettable.
- 2 lbs beef chuck roast
- 4 cups beef broth
- 4 dried guajillo chiles
- 2 cloves garlic, minced
- 1 tsp cumin
- 1 tsp oregano
- 12 corn tortillas
- 2 cups shredded cheese (like Oaxaca or mozzarella)
- Fresh cilantro, for garnish
- Chopped onions, for garnish
This recipe is special because it captures the heart of Mexican culinary traditions. The slow-cooked beef absorbs all the spices, resulting in meat that’s incredibly tender and bursting with flavor. Plus, topping it with fresh cilantro and chopped onions gives it that authentic touch that will have everyone coming back for seconds!
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Cheesy Beef Birria Enchiladas with Avocado Cream

<p.Get ready for a creamy twist! These enchiladas are filled with cheesy beef birria and drizzled with a luscious avocado cream sauce. The creaminess of the avocado perfectly balances the savory beef, making each bite melt in your mouth.
- 2 lbs beef brisket
- 3 cups beef broth
- 5 dried ancho chiles
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 cups shredded cheese (cheddar or Monterey Jack)
- 12 corn tortillas
- 1 ripe avocado
- 1 cup sour cream
- Juice of 1 lime
This dish stands out because of its rich avocado cream sauce that adds a fresh twist. The combination of the smoky beef and creamy sauce creates a delightful harmony of flavors. Friends and family will be raving about this dish long after the meal is over!
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Spicy Beef Birria Enchiladas with Pickled Red Onions


Easy Beef Birria Enchiladas from The Sweet, Simple Things
Rating: 5. Ingredients: Bottom round roast, low carb tortillas, beef broth, chipotle peppers, ancho chili powder Total Time: 1 hr 50 min.

Birria Enchiladas from Maricruz Avalos
Rating: 5. Ingredients: Enchilada sauce, corn tortillas, birria, monterey jack, vegetable oil Total Time: 50 min.

Birria Enchiladas Recipe from Creatives Cookery
Ingredients: Beef chuck roast, apple cider vinegar, corn tortillas, beef broth, dried ancho chiles Total Time: 3 hr 30 min.
<p.Get ready to ignite your taste buds! These enchiladas pack a flavorful punch with a kick of heat from the spices, balanced by the tangy crunch of pickled red onions. The layers of flavor will leave you wanting more!
- 2 lbs beef short ribs
- 4 cups beef broth
- 4 dried chipotle chiles
- 1 tsp smoked paprika
- 1 tsp cayenne pepper
- 12 corn tortillas
- 2 cups shredded cheese (Monterey Jack)
- 1 cup pickled red onions
- Fresh cilantro, for garnish
<p.This recipe is popular for its bold flavors, combining spicy beef with crunchy, pickled onions. The pickled onions add a delightful zing that contrasts perfectly with the richness of the beef. Your guests will be impressed by the beautiful presentation and the explosion of flavors!
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Slow Cooker Beef Birria Enchiladas

Easy Beef Birria Enchiladas from The Sweet, Simple Things
Rating: 5. Ingredients: Bottom round roast, low carb tortillas, beef broth, chipotle peppers, ancho chili powder Total Time: 1 hr 50 min.

Slow Cooker Mexican Beef from Mel's Kitchen Cafe
Rating: 4.8. Ingredients: Sirloin beef roast, apple cider vinegar, corn tortillas, beef broth, sharp cheddar cheese Total Time: 8 hr 20 min.

Birria (Crock Pot) from Jar Of Lemons
Rating: 4.8. Ingredients: Short ribs, beef chuck roast, beef broth, adobo sauce, diced tomatoes Total Time: 6 hr 35 min.
<p.Bring out your slow cooker for this easy recipe that’s perfect for busy days! The beef simmers to perfection, becoming fork-tender and soaking up all the delicious spices. Wrap it all up in tortillas for a cozy and comforting meal.
- 2 lbs beef chuck roast
- 4 cups beef broth
- 3 dried pasilla chiles
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 tsp chili powder
- 12 flour tortillas
- 2 cups shredded cheese (cheddar)
- Fresh lime wedges, for serving
<p.This recipe is beloved for its simplicity and the deep flavors developed through slow cooking. The beef becomes incredibly tender, making it easy to shred and wrap in tortillas. It’s the kind of meal that feels like a warm hug on a plate!
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Birria Enchiladas with a Red Chile Sauce

Easy Beef Birria Enchiladas from The Sweet, Simple Things
Rating: 5. Ingredients: Bottom round roast, low carb tortillas, beef broth, chipotle peppers, ancho chili powder Total Time: 1 hr 50 min.

Chicken Birria Enchiladas from On Annie's Menu
Ingredients: Skinless chicken thighs, apple cider vinegar, corn tortillas, avocado, honey

Birria Enchiladas Recipe from Creatives Cookery
Ingredients: Beef chuck roast, apple cider vinegar, corn tortillas, beef broth, dried ancho chiles Total Time: 3 hr 30 min.
<p.Prepare to be amazed by the deep, rich flavors of this red chile sauce! These enchiladas are smothered in a vibrant sauce that enhances the beef’s deliciousness, creating a dish that’s as beautiful as it is tasty.
- 2 lbs beef shank
- 4 cups beef broth
- 6 dried red chiles (like California or New Mexico)
- 1 tsp garlic powder
- 1 tsp onion powder
- 12 corn tortillas
- 2 cups shredded cheese (Queso Fresco)
- Fresh cilantro, for garnish
- Chopped green onions, for garnish
<p.This recipe shines due to its homemade red chile sauce that adds a beautiful depth of flavor. The sauce is what takes these enchiladas to the next level, creating a mouthwatering dish that’s perfect for special occasions or family gatherings. Everyone will be asking for your secret sauce!
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Birria Enchiladas with Creamy Chipotle Sauce

Creamy Chipotle Sauce Recipe (for tacos, dips & more) from Urban Farm and Kitchen
Rating: 5. Ingredients: 15 мин
<p.Wrap your taste buds around this creamy, dreamy enchilada recipe! The beef birria is enveloped in a smoky chipotle sauce that adds a delightful kick, making it a must-try for any spice lover. Each bite is bursting with flavor!
- 2 lbs beef flank steak
- 4 cups beef broth
- 3 chipotle chiles in adobo
- 1 onion, chopped
- 4 cloves garlic, minced
- 12 flour tortillas
- 2 cups shredded cheese (Pepper Jack)
- 1 cup sour cream
- Fresh cilantro, for garnish
<p.This dish is popular for its creamy texture and smoky flavor from the chipotle chiles. It’s a fantastic fusion of the traditional birria with a modern twist that will win over anyone who tries it. It’s perfect for a cozy night in or a festive celebration!