When the chill of the day settles in, nothing beats the comforting embrace of a warm bowl of soup. The rich, savory notes of beef broth can transform simple ingredients into a meal that feels like a hug in a bowl. Let’s explore some easy beef broth soup recipes that promise to satisfy your cravings and bring joy to your kitchen.
Beef and Vegetable Delight


Heavy-on-the-Veggies Beef and Vegetable Stir Fry from Plays Well With Butter
Rating: 4.6. Ingredients: 40 мин
This hearty soup is a vibrant blend of tender beef and a rainbow of fresh vegetables, making it both nutritious and delicious. It’s a simple one-pot wonder that simmers on the stove, filling your home with mouthwatering aromas. Each spoonful is packed with flavor and wholesome goodness.
- 2 cups of beef broth
- 1 pound of beef stew meat, cubed
- 1 cup of carrots, sliced
- 1 cup of potatoes, diced
- 1 cup of green beans, chopped
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 teaspoon of thyme
- Salt and pepper to taste
This recipe shines because it’s flexible—you can toss in whatever vegetables you have on hand, making it a perfect way to use up leftovers. The beef stew meat slowly cooks in the broth, becoming so tender that it practically melts in your mouth. Plus, it’s a fantastic way to sneak in some veggies for a balanced meal!
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Classic Beef Noodle Soup


Beef Noodle Soup from The Cozy Cook
Rating: 5. Ingredients: Egg noodles, ribs, red wine, stew meat, beef broth Total Time: 1 hr 35 min.

Beef Noodle Soup from Allrecipes
Rating: 4.4. Ingredients: Beef stew meat, frozen egg noodles, beef bouillon, carrots, celery Total Time: 50 min.

Beef Noodle Soup from Fox Valley Foodie
Rating: 5. Ingredients: Beef chuck roast, egg noodles, beef broth, worcestershire sauce, carrots Total Time: 3 hr 20 min.
There’s something incredibly comforting about a steaming bowl of beef noodle soup. With its rich broth and tender noodles, this recipe is the ultimate comfort food that warms you from the inside out. It’s easy to prepare and perfect for a cozy night in.
- 4 cups of beef broth
- 1 pound of beef sirloin, thinly sliced
- 2 cups of egg noodles
- 1 cup of mushrooms, sliced
- 1 cup of bok choy, chopped
- 2 cloves of garlic, minced
- 2 tablespoons of soy sauce
- 1 tablespoon of sesame oil
- Green onions for garnish
This soup is all about layers of flavor. The soy sauce and sesame oil add a delightful umami kick, while the fresh veggies bring a crunch that contrasts beautifully with the soft noodles. The best part? It’s ready in under 30 minutes, making it a go-to for busy weeknights!
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Spicy Beef Broth Soup


Vegetable Beef Soup (Fall apart beef!) from RecipeTin Eats
Rating: 5. Ingredients: Red wine, potatoes, mushrooms, tomato paste, stewing beef Total Time: 2 hr 5 min.

Vegetable Beef Soup from Budget Bytes
Rating: 4.8. Ingredients: Green beans, ground beef, beef broth, worcestershire sauce, diced tomatoes Total Time: 50 min.

Beef Noodle Soup from The Cozy Cook
Rating: 5. Ingredients: Egg noodles, ribs, red wine, stew meat, beef broth Total Time: 1 hr 35 min.
If you’re looking for something with a little kick, this spicy beef broth soup will do the trick! It combines the richness of beef broth with a delightful heat that excites the palate. This bold recipe is sure to become a favorite for those who love a bit of spice in their life.
- 4 cups of beef broth
- 1 pound of ground beef
- 1 can of diced tomatoes with green chilies
- 1 cup of corn, frozen or fresh
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 tablespoon of chili powder
- 1 teaspoon of cumin
- Fresh cilantro for garnish
This soup is not only spicy but also incredibly hearty! The ground beef cooks quickly and mingles perfectly with the tomatoes and spices, creating a robust flavor that will warm you up from head to toe. Garnishing with fresh cilantro adds a refreshing touch that balances the heat beautifully.
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Beef Barley Soup
For a dish that feels like a warm embrace, beef barley soup is a classic choice. The combination of tender beef, chewy barley, and colorful vegetables creates a symphony of textures and flavors. It’s a simple, wholesome meal that is both filling and satisfying.
- 4 cups of beef broth
- 1 pound of beef chuck, cubed
- 1 cup of pearl barley
- 1 cup of carrots, diced
- 1 cup of celery, chopped
- 1 onion, chopped
- 2 cloves of garlic, minced
- 2 bay leaves
- Salt and pepper to taste
This soup is a delightful way to enjoy the nutty flavor of barley, which is both nutritious and filling. As it simmers, the barley absorbs the broth, thickening the soup and adding a lovely texture. It’s perfect for chilly evenings when you want something hearty and comforting!
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Beef Pho Soup

Vietnamese Pho recipe from RecipeTin Eats
Rating: 5. Ingredients: Beef tenderloin, beef brisket, marrow bones, hoisin sauce, beef bones Total Time: 3 hr 20 min.

Easy Beef Pho from Simply Recipes
Rating: 5. Ingredients: Tri tip, pad thai noodles, pho, hoisin sauce, soy sauce Total Time: 55 min.

Beef Pho Noodle Soup Recipe (Pho Bo) from Olive & Mango
Ingredients: Beef tenderloin, wide rice noodles, star anise, fish sauce, beef broth Total Time: 1 hr 10 min.
Transport yourself to Vietnam with a bowl of homemade beef pho! This aromatic soup is famous for its fragrant broth infused with spices like star anise and cinnamon. It’s a warm, comforting dish that packs a flavorful punch with every sip.
- 4 cups of beef broth
- 1 pound of beef flank steak, thinly sliced
- 1 package of rice noodles
- 2 tablespoons of fish sauce
- 1 onion, sliced
- 2 cloves of garlic, minced
- 1 tablespoon of ginger, grated
- Fresh basil, cilantro, and lime for garnish
This recipe is special not just for its incredible flavors but also for how customizable it is! You can load it up with fresh herbs and lime juice, making each bowl unique to your taste. Plus, it’s a fun way to introduce new flavors and ingredients into your kitchen!