15+ Amazing Blueberry Muffin Recipes You’ll Want to Bake Today!
There’s something wonderfully cozy about the smell of blueberry muffins wafting through the kitchen. Each bite bursts with juicy blueberries and a hint of sweetness that can brighten even the cloudiest of days. If you’re ready to bring a little magic into your baking routine, keep reading for some truly delightful muffin recipes!
Rating: 4.9. Ingredients: Whole wheat pastry, baking powder, vanilla Total Time: 30 min.
Links open in new window. Source: Google.com
These muffins are the ultimate go-to recipe that everyone loves. They’re fluffy, bursting with blueberries, and have a golden-brown crust that’s hard to resist!
2 cups all-purpose flour
1 cup granulated sugar
1 tablespoon baking powder
½ teaspoon salt
1 cup milk
½ cup vegetable oil
2 large eggs
1 teaspoon vanilla extract
2 cups fresh or frozen blueberries
This classic recipe is popular because it’s simple yet delicious. The balance of sweetness and tartness from the blueberries makes every bite a treat. Plus, they’re quick to whip up, making them perfect for breakfast or a snack anytime!
Rating: 4.7. Ingredients: Sour cream, dark brown sugar, frozen blueberries, milk, lemon juice Total Time: 1 hr.
Links open in new window. Source: Google.com
Brighten your day with these muffins that combine the tartness of lemon with the sweetness of blueberries. The zesty flavor adds a refreshing twist that’s simply delightful!
2 cups all-purpose flour
¾ cup granulated sugar
1 tablespoon baking powder
½ teaspoon salt
1 cup milk
½ cup melted butter
2 large eggs
1 teaspoon vanilla extract
1 tablespoon lemon zest
1 tablespoon lemon juice
2 cups blueberries
The addition of lemon zest gives these muffins a zing that makes them stand out. They are perfect for spring mornings or anytime you need a little brightness in your day. The combination of flavors dances on your palate, making these muffins a favorite among those who love a little twist in their treats!
Indulge in the crunch of a delicious streusel topping over moist blueberry muffins. This recipe takes the classic muffin to a whole new level with a sweet, crumbly layer!
2 cups all-purpose flour
1 cup granulated sugar
1 tablespoon baking powder
½ teaspoon salt
1 cup milk
½ cup vegetable oil
2 large eggs
1 teaspoon vanilla extract
2 cups blueberries
½ cup brown sugar
½ cup oats
¼ cup melted butter (for streusel)
This recipe is popular for its delightful texture contrast between the soft muffin and the crunchy topping. The streusel adds a sweet layer that complements the bursts of blueberry flavor beautifully. Everyone will be reaching for seconds when they taste these mouthwatering muffins!
Rating: 4.8. Ingredients: Whole wheat flour, brown sugar, frozen blueberries, cinnamon, milk Total Time: 30 min.
Links open in new window. Source: Google.com
For those looking for a healthier option, these whole wheat muffins still pack a flavor punch. They’re soft, wholesome, and filled with juicy blueberries!
1 ½ cups whole wheat flour
½ cup brown sugar
1 tablespoon baking powder
½ teaspoon salt
1 cup milk
¼ cup vegetable oil
1 large egg
1 teaspoon vanilla extract
1 ½ cups blueberries
This recipe is a hit for those who want to enjoy a tasty treat without the guilt. The whole wheat flour adds a nutty flavor while keeping the muffins moist and satisfying. You’ll be surprised at how delicious healthier baking can be!
These vegan blueberry muffins are just as tasty as traditional ones, with a fluffy texture and plenty of blueberry goodness. They’re perfect for sharing with friends, regardless of dietary preferences!
The beauty of this recipe lies in its simplicity and the fact that it’s completely plant-based. The coconut sugar adds a slight caramel flavor that enhances the sweetness of the blueberries. Everyone will be asking for the recipe once they take a bite!
Rating: 5. Ingredients: 50 min Total Time: 50 min.
Links open in new window. Source: Google.com
These muffins are incredibly moist thanks to the addition of yogurt. They have a delightful richness that makes them perfect for breakfast or a treat any time of day!
2 cups all-purpose flour
1 cup granulated sugar
1 tablespoon baking powder
½ teaspoon salt
1 cup plain yogurt
½ cup vegetable oil
2 large eggs
1 teaspoon vanilla extract
2 cups blueberries
This recipe is loved for its rich, tender texture. The yogurt keeps these muffins moist and adds a slight tang that balances the sweetness perfectly. They’re a great way to use up any extra yogurt you have lying around, and trust me, they’ll be gone in no time!
