12+ Easy Breakfast Casserole Recipes with Sausage to Make Mornings Deliciously Simple!

Breakfast is the most important meal of the day, and what could be better than a warm, hearty casserole to kickstart your morning? These easy recipes combine the savory goodness of sausage with fresh ingredients and are perfect for busy mornings or leisurely weekends. Get ready to impress your family and friends with these delightful dishes that are as simple to make as they are delicious to eat!

Cheesy Sausage and Egg Casserole

This casserole is a cheesy dream come true, featuring fluffy eggs and flavorful sausage all baked together to perfection. The melty cheese adds an extra layer of richness, making each bite a delight. It’s perfect for breakfast gatherings or just a cozy morning at home.

• 1 pound breakfast sausage
• 6 large eggs
• 2 cups shredded cheddar cheese
• 1 cup milk
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 cup diced bell peppers
• 6 slices of bread, cubed

What makes this casserole so popular is that it’s incredibly customizable. You can swap out the cheddar for your favorite cheese or add in veggies like spinach or tomatoes for a fresh twist. Plus, it can be assembled the night before and simply popped in the oven in the morning, making breakfast a breeze!

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Sausage and Potato Breakfast Bake

This hearty casserole combines the comforting flavors of roasted potatoes with savory sausage for a filling breakfast that keeps you going. The crispy edges of the potatoes paired with the juicy sausage create a satisfying contrast that is sure to please everyone at the table.

• 1 pound breakfast sausage
• 4 large potatoes, diced
• 1 onion, chopped
• 4 large eggs
• 1 cup shredded mozzarella cheese
• 1 teaspoon paprika
• Salt and pepper to taste
• 1 tablespoon olive oil

This recipe shines because of its simplicity and heartiness. The combination of crispy potatoes and flavorful sausage makes it a family favorite, and you can easily adapt it by adding your favorite spices or even some salsa for a kick. It’s perfect for meal prep too; just bake it in advance and reheat for a quick breakfast during the week!

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Sausage, Spinach, and Feta Casserole

<pIf you’re looking for a breakfast that feels a bit more gourmet, this casserole is calling your name. The combination of savory sausage, fresh spinach, and tangy feta cheese creates a delightful flavor profile that feels both indulgent and nutritious.

• 1 pound Italian sausage, casings removed
• 4 cups fresh spinach
• 6 large eggs
• 1 cup milk
• 1 cup crumbled feta cheese
• 1 teaspoon dried oregano
• 1/2 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 tablespoon olive oil

This casserole is special because it packs a punch of flavor while still being healthy. The spinach adds a pop of color and nutrients, while the feta brings a creamy texture that blends beautifully with the eggs and sausage. It’s a great way to start your day on a deliciously nutritious note!

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Southwestern Sausage Breakfast Casserole

Spice up your breakfast with this Southwestern-inspired casserole that features zesty flavors and a kick of heat. With the addition of black beans, corn, and a blend of spices, this dish is a fiesta for your taste buds.

• 1 pound breakfast sausage
• 1 can black beans, rinsed and drained
• 1 cup corn (fresh or frozen)
• 6 large eggs
• 1 cup milk
• 1 cup shredded pepper jack cheese
• 1 teaspoon cumin
• 1 teaspoon chili powder
• Salt and pepper to taste

This casserole is a favorite for those who love bold flavors and a little heat in their breakfast. The combination of sausage and spices creates a hearty base, while the beans and corn add texture and sweetness. It’s perfect for brunch gatherings or to impress guests with a unique breakfast option!

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Savory Sausage and Biscuit Casserole

This comforting casserole is like a warm hug on a plate, featuring fluffy biscuits smothered in a savory sausage and gravy mixture. It’s a classic dish that brings everyone together, making it a perfect choice for family breakfasts.

• 1 pound breakfast sausage
• 1 can refrigerated biscuits
• 2 cups milk
• 1/4 cup all-purpose flour
• 1 teaspoon garlic powder
• Salt and pepper to taste
• 1 cup shredded cheddar cheese

What makes this casserole so special is the homemade feel of the gravy, which is surprisingly easy to whip up! The biscuit topping creates a delightful contrast with the creamy sausage filling, and every bite is packed with flavor. It’s a wonderful way to start the weekend and is sure to become a beloved family tradition!