15+ Simple Caesar Dressing Recipes Without Anchovies You’ll Love to Make at Home
Caesar dressing is a classic favorite, but what if you could enjoy it without the anchovies? There’s a whole world of creamy, tangy flavors waiting for you to explore. Get ready to whip up some delicious, easy recipes that will elevate your salads and sandwiches!
Ingredients: Anchovy paste, parmesan, lemon juice, garlic, dijon Total Time: 10 min.
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This dressing is a wonderful blend of creamy and zesty, making it irresistible. The combination of garlic and lemon provides a fresh bite that brings everything to life. It’s perfect for drizzling over crisp romaine or even using as a dip for veggies!
1 cup mayonnaise
2 tablespoons Dijon mustard
2 tablespoons lemon juice
2 cloves garlic, minced
1 teaspoon Worcestershire sauce
1/2 teaspoon black pepper
1/4 cup grated Parmesan cheese
What makes this classic recipe stand out is its simplicity and richness that doesn’t overpower your salad. The Worcestershire sauce adds a depth of flavor that keeps you coming back for more. Plus, it takes just minutes to whip up, making it a go-to for busy weeknights or last-minute gatherings.
If you love the brightness of fresh herbs, this dressing is calling your name! It’s a zesty twist on the traditional Caesar, packed with the aromatic notes of parsley and basil. Perfect for those who enjoy a refreshing salad experience!
1 cup Greek yogurt
2 tablespoons lemon juice
1 tablespoon olive oil
2 cloves garlic, minced
1 tablespoon chopped fresh parsley
1 tablespoon chopped fresh basil
Salt and pepper to taste
The yogurt base makes this dressing creamy yet light, and the fresh herbs bring a garden-fresh flavor that’s hard to resist. Drizzle it over grilled chicken or a mixed greens salad, and you’ll experience a burst of flavor in every bite. It’s not just a dressing; it’s an experience!
Rating: 4. Ingredients: 40 min Total Time: 40 min.
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This recipe takes the creamy goodness of Caesar dressing and adds the richness of avocado! The result is a smooth, velvety dressing that’s both nutritious and delicious. It’s an excellent way to sneak some healthy fats into your meal!
1 ripe avocado
1/4 cup Greek yogurt
2 tablespoons lemon juice
1 tablespoon Dijon mustard
2 cloves garlic, minced
Salt and pepper to taste
1/4 cup water (adjust for consistency)
The creamy avocado provides a unique take on the classic while adding a beautiful green color. You’ll be amazed at how easy it is to whip this up in a blender, making it a quick addition to any meal. Plus, it’s perfect on salads, tacos, or even as a sandwich spread!
Rating: 4.9. Ingredients: 5 min Total Time: 5 min.
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This dressing is perfect for those following a plant-based diet but craving that classic Caesar flavor. It’s made with cashews for creaminess and a sprinkle of nutritional yeast for that cheesy taste. Trust me, it’ll impress even your non-vegan friends!
1 cup raw cashews (soaked)
2 tablespoons lemon juice
1 tablespoon Dijon mustard
2 cloves garlic, minced
1 tablespoon nutritional yeast
Salt and pepper to taste
1/4 cup water (more for desired consistency)
This dressing is not only creamy but also packed with flavor and nutrition. The cashews create a rich base that blends beautifully with the garlic and lemon. It’s versatile, too—try it on roasted veggies or as a dip for your favorite snacks!
Rating: 5. Ingredients: 35 min Total Time: 35 min.
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For those who love a little heat, this spicy Caesar dressing is simply irresistible! It brings a fiery kick that elevates the traditional flavor profile and keeps your taste buds on their toes. Perfect for adventurous eaters who like their salads with a twist!
This dressing packs a punch with just the right amount of spice and smokiness. The hot sauce adds an extra layer of flavor, making each bite exciting. Drizzle it over grilled shrimp or a hearty salad, and watch your meal come to life!
This unique twist combines the familiar Caesar flavors with the nutty richness of peanut butter! It’s creamy, tangy, and just a little sweet, bringing an exciting fusion to your salads. You’ll be surprised at how well peanut butter pairs with the traditional ingredients!
1/2 cup creamy peanut butter
2 tablespoons soy sauce
2 tablespoons lemon juice
2 cloves garlic, minced
1 tablespoon maple syrup
1/4 cup water (more for desired consistency)
Salt and pepper to taste
This dressing is an unexpected delight that adds a new dimension to your meals. The peanut butter not only creates a creamy texture but also introduces a delightful sweetness that balances the acidity of the lemon juice. It’s a fun way to reinvent a classic, and it pairs beautifully with Asian-inspired salads or grilled chicken!
