42+ Favorite Catfish Recipes to Delight Your Taste Buds and Impress Your Guests!
Catfish is a versatile and delicious fish that can take on countless flavors. Perfect for family dinners or gatherings with friends, its mild taste pairs wonderfully with a variety of seasonings and cooking methods. Get ready to explore a treasure trove of catfish recipes that will make your taste buds dance!
This classic dish features catfish fillets coated in a seasoned cornmeal batter, then fried to golden perfection. Crispy on the outside and flaky on the inside, it embodies Southern comfort food.
Catfish fillets
Cornmeal
Flour
Eggs
Buttermilk
Salt and pepper
Oil for frying
The crunchy crust paired with the tender fish creates a delightful contrast that’s hard to resist. Serve it up with coleslaw and tartar sauce for a true Southern feast!
Seasoned with a mix of spices, this dish is cooked at high heat to form a smoky, charred crust. The flavor is bold and unforgettable, perfect for those who crave a little heat.
Catfish fillets
Butter
Paprika
Cayenne pepper
Garlic powder
Dried thyme
Lemon wedges
This recipe is popular in Cajun cuisine and brings a taste of Louisiana right to your kitchen. The buttery, crispy exterior combined with the tender fish inside makes for a fantastic meal!
These tacos are a fun twist on traditional fish tacos, using crispy catfish and fresh toppings. The combination of flavors makes them perfect for a casual dinner or a party.
Catfish fillets
Taco seasoning
Corn tortillas
Cabbage
Pico de gallo
Lime
Avocado
With the crunchy texture of the fish and the freshness of the toppings, you’ll have a taco that everyone will love. They’re easy to assemble and even more fun to eat!
This recipe takes catfish to the next level with a zesty lemon herb butter that enhances its natural flavors. Grilling gives the fish a smoky taste that’s simply irresistible.
Catfish fillets
Lemon juice
Fresh herbs (parsley, dill)
Butter
Garlic
Olive oil
Salt and pepper
The combination of lemon and herbs brightens the dish, making it perfect for a summer barbecue. It’s a light and healthy option that still packs a flavor punch!
This dish combines catfish with a rich and spicy coconut curry sauce, making every bite a flavor explosion. It’s a unique way to enjoy catfish, especially for those who love bold flavors.
Catfish fillets
Coconut milk
Curry paste
Garlic
Ginger
Vegetables (bell peppers, spinach)
Rice for serving
This recipe is special because it showcases how well catfish can absorb the flavors of the sauce. Serve it over rice for a complete meal that’s sure to impress!
Crunchy fried catfish stuffed into a soft French roll with creamy remoulade and crispy lettuce makes this sandwich a favorite. It’s a classic New Orleans dish that’s easy to make at home.
Catfish fillets
French bread
Remoulade sauce
Lettuce
Tomato slices
Pickles
The combination of textures and flavors makes every bite a delight. It’s filling, flavorful, and perfect for a satisfying lunch or dinner!
This flavorful stew is packed with tender catfish, vegetables, and a rich broth. It’s a comforting dish that’s perfect for chilly evenings.
Catfish fillets
Vegetable broth
Tomatoes
Onions
Bell peppers
Seasoning (cayenne, thyme)
Fresh cilantro
This recipe is special because it’s a one-pot meal that’s both hearty and healthy. Serve it with crusty bread for dipping, and you have a meal that will impress everyone!
This recipe features catfish glazed with a sweet and spicy sauce, creating a fantastic flavor profile. It’s perfect for those who love a bit of kick with their meals.
Catfish fillets
Honey
Sriracha sauce
Soy sauce
Garlic
Ginger
Sesame seeds for garnish
The sweet and spicy combination makes for an exciting dish that’s sure to be a hit. Serve it with steamed rice and veggies for a complete meal!
These crispy catfish cakes are flavored with herbs and spices, making them a delightful appetizer or main dish. They’re reminiscent of crab cakes but with a twist!
Catfish fillets
Breadcrumbs
Eggs
Onion
Parsley
Lemon juice
Tartar sauce for dipping
These cakes are crispy on the outside and tender on the inside, making them a perfect finger food. They’re easy to make and even easier to devour!
This French-inspired dish involves baking catfish in parchment paper with vegetables and herbs. The result is a flavorful and moist fish that’s sure to impress.
Catfish fillets
Zucchini
Bell peppers
Lemon slices
Fresh herbs (dill, thyme)
Olive oil
Salt and pepper
Cooking en papillote allows the fish to steam in its own juices, resulting in a delicate texture. It’s a beautiful presentation for dinner parties!
This hearty casserole features catfish baked with creamy sauce and topped with crunchy breadcrumbs. It’s a comforting dish that’s perfect for feeding a crowd!
Catfish fillets
Cream of mushroom soup
Breadcrumbs
Cheddar cheese
Onion
Milk
Seasoning (salt, pepper)
This recipe is a favorite for potlucks and family gatherings, as it’s easy to prepare and always a hit. The creamy texture and crispy topping make it irresistible!
This recipe features catfish glazed with a sweet honey garlic sauce, making it a deliciously sticky treat. It’s perfect for those who love a hint of sweetness!
Catfish fillets
Honey
Garlic
Soy sauce
Lemon juice
Salt and pepper
Vegetables for side
The sweet and savory sauce perfectly complements the catfish, creating a delightful flavor combination. Serve it with steamed veggies for a healthy meal!
This recipe features catfish served with a zesty spicy remoulade sauce, adding a kick to the dish. It’s a great option for those who love bold flavors!
Catfish fillets
Mayonnaise
Hot sauce
Relish
Lemon juice
Salt and pepper
Vegetables for side
The spicy remoulade perfectly complements the mild catfish, creating a flavor-packed meal. It’s perfect for casual gatherings!
