Challah is more than just bread; it’s a canvas for creativity and flavor! Imagine the warmth of freshly baked bread filling your home, wrapped in the comforting aroma of sweet dough. These recipes will not only impress your family but also bring everyone together around the table, creating memories with every slice.
Classic Honey Challah
This recipe is the epitome of traditional flavor, combining the rich taste of honey with a soft, fluffy texture. The sweet and slightly nutty profile of honey gives this challah a delightful twist that everyone will love. Baking it in a beautiful braided shape makes it not only delicious but also visually appealing on any table.
What makes this recipe special is how simple it is to make! Just mix your ingredients, let the dough rise, and then braid it together. The sweet aroma of honey as it bakes will have your family gathering around the kitchen, eagerly waiting for a slice.
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Chocolate Chip Challah
Chocolate Chip Challah from Bakerita
Rating: 4.9. Ingredients: Chocolate chips, instant yeast, eggs, egg yolk, all purpose flour Total Time: 3 hr.
Chocolate Chip Challah from Food.com
Rating: 5. Ingredients: Sweet chocolate chips, eggs, sugar, dry yeast, all purpose flour Total Time: 3 hr.
Double Chocolate Chip Challah from My Jewish Learning
Rating: 4.7. Ingredients: Dark cocoa powder, sweet chocolate chips, cinnamon, eggs, sugar
If you have a sweet tooth, this chocolate chip version is your new best friend! Imagine soft, fluffy bread filled with melty chocolate chips, creating a perfect combination of sweet and comforting. This challah is perfect for breakfast, dessert, or any time you need a little pick-me-up.
What sets this recipe apart is the indulgence of chocolate in every bite. It’s a fun twist on the classic and is sure to be a hit, especially with kids. You can enjoy it plain, or toast it with a bit of butter for an extra treat!
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Garlic Herb Challah
Garlic Rosemary Challah from The Little Ferraro Kitchen
Rating: 4.8. Ingredients: 2 h 15 min Total Time: 2 h 15 min.
This savory take on challah is a game-changer for family gatherings! Infused with garlic and fresh herbs, this bread is bursting with flavor, making it a perfect accompaniment to your favorite soups and stews. It’s a delightful departure from the usual sweet version, adding variety to your meal.
The unique blend of spices makes this recipe stand out. The aroma of garlic wafting through your kitchen is enough to get everyone excited for dinner. Plus, the crusty outside and soft inside will have everyone reaching for a second piece!
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Raisin Challah
Orange Raisin Challah from Ugly Duckling Bakery
Rating: 5. Ingredients: Orange, bread flour, instant yeast, eggs, raisins Total Time: 6 hr 20 min.
Cinnamon Raisin Round Challah from Lion's Bread
Rating: 5. Ingredients: Bread flour, avocado oil, cinnamon, egg, raisins Total Time: 3 hr 30 min.
Cinnamon Raisin Challah from Compelled to Cook
Ingredients: Brown sugar, cream, cinnamon, egg yolks, raisins
For those who enjoy a little chewiness in their bread, this raisin challah is a must-try! The addition of sweet raisins throughout the soft dough provides a delightful surprise in every bite. This recipe brings a nostalgic touch, reminiscent of family gatherings and festive occasions.
What makes this challah special is the balance of sweet and savory flavors. The dough is enriched with eggs and butter, creating a rich base that pairs perfectly with the sweetness of the raisins. A sprinkle of cinnamon adds an extra layer of warmth that makes everyone feel right at home.
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Apple Cinnamon Challah
Harvest Apple Challah from King Arthur Baking
Rating: 4.5. Ingredients: 4 h 30 min Total Time: 4 h 30 min.
Cinnamon Apple Stuffed Challah from What Jew Wanna Eat
Rating: 4.9. Ingredients: 4 h 35 min Total Time: 4 h 35 min.
This recipe is perfect for autumn gatherings, combining the flavors of sweet apples and warm cinnamon. Each slice is like a cozy hug, inviting you to enjoy the festivities while savoring the deliciousness. The addition of apple pieces creates a moist and flavorful bread that’s hard to resist.
The unique twist with this challah is how it captures the essence of fall in every bite. As the apples bake, they become tender and sweet, mingling beautifully with the cinnamon. Toast a slice and spread some butter for a truly comforting experience!
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Pesto Parmesan Challah
Best Challah Recipe (Pesto Stuffed Braided Bread) from This Silly Girl's Kitchen
Rating: 5. Ingredients: Pine nuts, honey, sesame seeds, olive oil, garlic Total Time: 1 hr.
Pesto Parmesan Bread from Blue Bowl Breads
Ingredients: Pesto, semolina flour, honey, parmesan cheese, active dry yeast Total Time: 2 hr 30 min.
How To Make Braided Pesto Bread from The Kitchn
Rating: 5. Ingredients: Pine nuts, lemon, bread flour, green, olive oil
Take your taste buds on an adventure with this savory pesto parmesan challah! The combination of vibrant pesto and sharp parmesan creates a flavor explosion that elevates any meal. This bread is perfect for making sandwiches or serving alongside pasta dishes.
This recipe is special because it’s a delightful fusion of flavors that is unexpected in challah. The bright green pesto swirls through the golden dough, and the parmesan adds a salty kick that everyone will love. It’s not just bread; it’s a culinary experience!
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Cranberry Orange Challah
Cranberry Almond Challah Bread from Two Cups Flour
Rating: 5. Ingredients: 55 min Total Time: 55 min.
Chocolate-Cranberry Challah Rolls with Citrus Sugar from My Jewish Learning
Rating: 5. Ingredients: 5 h
This delightful recipe combines the tartness of cranberries with the bright citrusy flavor of orange. It’s like a celebration in bread form, perfect for holiday gatherings or any time you want to add a festive touch to your meal. The bursts of cranberry against the sweet orange zest create a flavor combination that’s refreshing and exciting.
This challah stands out because it captures the essence of the holidays with its vibrant colors and flavors. The dough is soft and slightly sweet, making it a wonderful treat for breakfast or dessert. Serve it with a drizzle of icing for an extra special touch!
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Maple Walnut Challah
Maple Challah from SideChef
Ingredients: Maple syrup, egg, dry yeast, all purpose flour, vegetable oil Total Time: 3 hr 30 min.
Best Challah Bread (Braided Egg Bread) Ever! from Scotch & Scones
Rating: 5. Ingredients: Bread flour, instant yeast, egg wash, canola oil, mix ins Total Time: 4 hr 35 min.
Apple Challah Bread French Toast from Liz Bushong
Ingredients: Challah bread, honey, orange zest, eggs, sea salt Total Time: 45 min.
If you love the rich flavor of maple syrup, this walnut-infused challah will have you swooning! The nuttiness of walnuts combined with the sweetness of maple creates a heavenly flavor profile that’s perfect any time of year. It’s a delightful breakfast option or a snack to enjoy with your favorite warm beverage.
This recipe is special because it brings a touch of sophistication to the traditional challah. The maple syrup adds moisture and sweetness, while the walnuts provide a lovely crunch. It’s a unique twist that’s sure to impress your family and friends!
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Spicy Jalapeño Cheddar Challah
For those who crave a bit of heat, this spicy jalapeño cheddar challah is a must-try! The kick from the jalapeños combined with the creamy cheddar creates a flavor that’s bold and unforgettable. This bread is perfect for any occasion, especially barbecues or gatherings with friends.
This recipe is special because it transforms the classic challah into a savory delight that packs a punch. The gooey cheddar melts beautifully into the dough, while the jalapeños add just the right amount of spice. It’s a fun and delicious way to enjoy challah that everyone will be talking about!
