When you think of comfort food, what comes to mind? For many, it’s a warm, bubbling casserole filled with flavors that warm the heart. If you’re ready to impress your family with something quick, cheesy, and absolutely delicious, these shrimp casserole recipes are just what you need!
Cheesy Shrimp and Rice Casserole

This delightful casserole combines tender shrimp with fluffy rice and a creamy, cheesy sauce that’s simply irresistible. Baked to perfection, it’s topped with a crispy layer that adds a nice crunch. The dish is all about comfort, making it ideal for a cozy family dinner.
- 1 pound shrimp, peeled and deveined
- 2 cups cooked rice
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
This casserole is popular because it brings together simple ingredients to create a dish that feels fancy. The combination of creamy soup and melted cheese provides a rich flavor that pairs beautifully with the shrimp. Plus, it’s a one-dish meal that makes cleanup a breeze!
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Shrimp Alfredo Bake

If you love the creamy goodness of fettuccine Alfredo, you’re going to adore this Shrimp Alfredo Bake. It’s a comforting mix of pasta, shrimp, and a cheesy Alfredo sauce baked until bubbly. This dish is perfect for a family meal that feels like a special occasion.
- 8 ounces penne pasta
- 1 pound shrimp, peeled and deveined
- 2 cups Alfredo sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
This recipe stands out because it transforms a classic pasta dish into a casserole that’s so easy to prepare. The creamy sauce envelops every bite, making it rich and satisfying. The combination of mozzarella and Parmesan creates a cheesy topping that’s hard to resist!
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Spicy Shrimp and Corn Casserole


Shrimp and Creamed Corn (30 Minutes, One-Pan) from Julia's Album
Rating: 5. Ingredients: Feta cheese, smoked paprika, olive oil, raw shrimp, garlic Total Time: 30 min.

Spicy Shrimp with Creamy Corn Rice from Hungry Happens
Rating: 4.8. Ingredients: Basmati rice, corn, heavy whipping cream, jalapeno, butter Total Time: 30 min.

Spicy Shrimp & Fried Corn from Saving Room for Dessert
Rating: 5. Ingredients: Old bay, cherry tomatoes, butter, olive oil, raw shrimp Total Time: 50 min.
<pFor those who enjoy a little kick, this Spicy Shrimp and Corn Casserole is sure to please. The sweetness of the corn perfectly balances the heat from the spices, creating a melody of flavors in every bite. This dish is a fun twist on traditional shrimp casseroles.
- 1 pound shrimp, peeled and deveined
- 2 cups corn (fresh or frozen)
- 1 can diced tomatoes with green chilies
- 1 cup sour cream
- 1 cup shredded Monterey Jack cheese
- 1 tablespoon chili powder
- 1 teaspoon cumin
- Salt to taste
This casserole is not only flavorful but also colorful, making it a feast for the eyes as well as the taste buds. It’s a hit at family gatherings and potlucks because it’s unique and packed with flavor. The combination of shrimp, corn, and spices creates a dish that’s both comforting and exciting!
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Lemon Garlic Shrimp Casserole

Shrimp Casserole Recipe from Natasha's Kitchen
Rating: 4.9. Ingredients: Old bay seasoning, panko bread crumbs, cheddar cheese, butter, mayonnaise Total Time: 35 min.

Cheesy Shrimp Casserole from Home. Made. Interest.
Rating: 4. Ingredients: Wild rice blend, mushroom soup, old bay seasoning, shrimp, cheddar cheese Total Time: 50 min.

Shrimp Pasta Casserole from Brooklyn Farm Girl
Rating: 5. Ingredients: Penne pasta, chicken broth, mozzarella cheese, parmesan cheese, butter Total Time: 30 min.
If you’re looking for a refreshing twist on a shrimp casserole, the Lemon Garlic Shrimp Casserole is the answer. The bright flavors of lemon and garlic elevate the dish, making it light yet satisfying. This casserole is perfect for those warm evenings when you crave something zesty.
- 1 pound shrimp, peeled and deveined
- 2 cups cooked quinoa or rice
- 1/2 cup lemon juice
- 4 cloves garlic, minced
- 1 cup broccoli florets
- 1 cup feta cheese, crumbled
- 1 tablespoon olive oil
- Salt and pepper to taste
This recipe is popular for its fresh and vibrant flavors that make it feel light and healthy. The garlic and lemon work together to create a bright taste, while the feta adds a creamy, tangy finish. It’s a great way to add a little zing to your dinner table!
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Cheesy Shrimp and Spinach Casserole

Creamy Parmesan and Spinach Shrimp from Cooking Classy
Rating: 5. Ingredients: 30 min Total Time: 30 min.

Shrimp and Spinach Pasta from Valerie's Kitchen
Rating: 4.9. Ingredients: 30 min Total Time: 30 min.
This Cheesy Shrimp and Spinach Casserole is a fantastic way to sneak in some greens while enjoying a hearty meal. The creamy cheese sauce pairs perfectly with the shrimp and the fresh spinach, creating a deliciously rich dish. It’s a comforting option that the whole family will love.
- 1 pound shrimp, peeled and deveined
- 2 cups fresh spinach, chopped
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
This casserole is cherished for its creamy texture and cheesy goodness, making it a satisfying choice for dinner. The addition of spinach not only adds color but also a boost of nutrition. It’s a great way to enjoy shrimp while getting in those veggies!
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Buffalo Shrimp Casserole
If you’re a fan of Buffalo wings, you’ll love this Buffalo Shrimp Casserole! It combines the spicy, tangy flavors of Buffalo sauce with cheesy goodness for a dish that’s utterly addictive. Perfect for game nights or casual dinners, this casserole will have everyone coming back for seconds.
- 1 pound shrimp, peeled and deveined
- 1 cup Buffalo sauce
- 2 cups cooked pasta (like rotini or penne)
- 1 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup green onions, chopped
- Salt and pepper to taste
This recipe is popular because it brings that beloved Buffalo flavor into a comforting casserole form. The creamy ranch dressing mellows out the heat, making it suitable for everyone at the table. With a cheesy topping and a hint of spice, it’s sure to be a crowd-pleaser!