3+ Quick and Delicious Christmas Cake Recipes with Dates You’ll Love to Bake This Holiday Season!
The holiday season is the perfect time to bring warmth and cheer into your kitchen. Imagine the delightful aroma of spices wafting through the air as you bake a cake that becomes the centerpiece of your festive gatherings. Get ready to impress your family and friends with these two irresistible cake recipes featuring dates that are sure to spread joy and sweetness this Christmas!
Rating: 4.9 (105 reviews). Total Time: 1 h 15 min.
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This cake is a warm hug in dessert form. The rich flavor of dates combined with crunchy walnuts creates a wonderful texture that everyone will adore. With a hint of cinnamon and nutmeg, it’s like a slice of holiday spirit on your plate!
Ingredients:
1 cup pitted dates, chopped
1 cup boiling water
1 teaspoon baking soda
½ cup unsalted butter, softened
1 cup brown sugar
2 large eggs
1 teaspoon vanilla extract
1 ½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
1 cup walnuts, chopped
What makes this cake so special is its moistness and rich flavor profile. The dates not only add sweetness but also keep the cake incredibly soft, while the walnuts provide a delightful crunch. This combination of flavors and textures creates a cake that feels like a special treat, perfect for sharing with loved ones during the holidays. Plus, it’s simple to whip up, making it an ideal choice for those last-minute baking sessions!
If you’re a chocolate lover, this cake will steal your heart! The deep, rich chocolate flavor beautifully pairs with the natural sweetness of dates, making every bite a heavenly experience. Topped with creamy, tangy frosting, it’s a dessert that will leave everyone wanting seconds.
Ingredients:
1 cup pitted dates, chopped
1 cup boiling water
¾ cup unsweetened cocoa powder
1 cup sugar
½ cup unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
1 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 cup milk
8 oz cream cheese, softened
2 cups powdered sugar
1 teaspoon vanilla extract (for frosting)
This cake stands out not just for its incredible flavor but also for its unique use of dates in a chocolate dessert. The dates infuse moisture into the cake, ensuring it stays tender and rich. The cream cheese frosting adds a delightful tang that cuts through the sweetness, making each bite balanced and delicious. It’s a fantastic way to impress guests at any holiday gathering, or simply to treat yourself after a long day!
