6+ Easy Ginger Christmas Cake Recipes to Delight Your Holiday Guests! **
As the holiday season approaches, the scent of gingerbread and spices fills the air, bringing warmth and cheer. Ginger Christmas cakes are the perfect way to celebrate, offering a delightful mix of flavors that make any gathering feel special. Let’s explore some easy and delicious ginger cake recipes that will wow your guests and leave them craving more!
This spiced gingerbread cake is like a warm hug on a cold winter day. With hints of molasses, cinnamon, and nutmeg, each bite transports you straight to a cozy cabin surrounded by twinkling lights. The best part? It’s incredibly easy to whip up, making it a go-to for busy holiday bakers.
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground ginger
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1 cup brown sugar
1/2 cup unsalted butter, softened
1 cup molasses
2 large eggs
1/2 cup hot water
This cake stands out not just for its rich flavor but also for its moist texture. The combination of molasses and spices creates a cake that’s perfectly sweet and aromatic, making it a festive centerpiece. Serve it warm with a dollop of whipped cream or a scoop of vanilla ice cream, and watch it disappear in no time!
Rating: 3.7 (381 reviews). Total Time: 1 hr 20 min.
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<pBright and zesty, this ginger citrus bundt cake is a refreshing twist on traditional holiday flavors. The combination of ginger and citrus not only brightens the palate but also adds a lovely pop of color to your holiday dessert table. Plus, it’s simple to make and looks gorgeous when plated!
2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon ground ginger
1/2 teaspoon salt
1 cup granulated sugar
1/2 cup unsalted butter, softened
3 large eggs
1/2 cup fresh orange juice
1 tablespoon grated orange zest
1 tablespoon grated lemon zest
1/2 cup crystallized ginger, chopped
This cake is not just about the taste; it’s also about the presentation. The bundt shape creates a beautiful design that’s perfect for showcasing at any holiday gathering. The citrus notes brighten the rich ginger flavor, making it a delightful treat that feels both festive and refreshing.
If you want to impress your guests with something truly special, try this ginger molasses layer cake. With its rich layers and creamy frosting, it’s a dessert that embodies holiday spirit in every bite. The cake is moist and flavorful, making it a hit at any celebration!
2 1/2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon baking soda
1 teaspoon ground ginger
1 teaspoon cinnamon
1/2 teaspoon cloves
1/2 teaspoon salt
1 cup unsalted butter, softened
1 cup granulated sugar
1 cup brown sugar
4 large eggs
1 cup molasses
1 cup buttermilk
For frosting: 1 cup heavy cream, whipped
This cake is all about layers of flavor and texture. The rich molasses gives it a deep sweetness, while the spices offer warmth that’s perfect for the holidays. Top it off with a light whipped cream frosting for a touch of elegance, and you’ll have a showstopper that your guests will be raving about long after the last slice is gone!
