27+ Delicious Christmas Cake Recipes to Delight Your Holiday Table!
As the holiday season approaches, the aroma of freshly baked cakes fills the air, bringing warmth and joy to every home. Imagine gathering around the table, sharing stories and laughter over delightful desserts that not only please the palate but also brighten the spirit. These Christmas cake recipes are bound to make your celebrations even more memorable!
This cake is a perfect blend of warm spices and molasses, creating a delightful treat that captures the essence of Christmas. The cozy flavors of ginger, cinnamon, and nutmeg come together to make your taste buds dance with joy. Plus, it’s simple to whip up, making it a go-to recipe for holiday gatherings.
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1 cup brown sugar
1/2 cup unsalted butter, softened
1 cup molasses
2 large eggs
1 cup hot water
This cake stands out for its rich flavor and moist texture. It’s often paired with a simple glaze or cream cheese frosting, but it’s just as delicious on its own. This gingerbread cake also makes a wonderful base for a festive trifle, layered with whipped cream and fruit.
Rating: 4.8 (281 reviews). Total Time: 1 hr 30 min.
Links open in new window. Source: Google.com
Bring a tropical twist to your Christmas table with this eye-catching pineapple upside-down cake. The caramelized pineapple and cherries create a beautiful topping that’s as delicious as it is stunning. The moist vanilla cake underneath will have everyone asking for seconds!
1/2 cup unsalted butter
1 cup brown sugar
1 can pineapple rings
Maraschino cherries
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup milk
This cake is a classic favorite and is often the star of the show at holiday parties. The combination of the sweet pineapple and the rich caramel sauce makes each bite a delight. Plus, the upside-down presentation adds a fun surprise for your guests!
Nothing says Christmas like the vibrant flavors of chocolate and peppermint! This decadent cake features rich chocolate layers, fluffy peppermint frosting, and a sprinkle of crushed candy canes for that extra festive touch. It’s a delightful treat for anyone who loves a minty twist!
1 3/4 cups all-purpose flour
1 1/2 cups granulated sugar
3/4 cup unsweetened cocoa powder
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1 teaspoon salt
2 large eggs
1 cup whole milk
1/2 cup vegetable oil
2 teaspoons peppermint extract
1 cup boiling water
This cake is not only visually stunning but also a burst of flavor in every bite. The combination of smooth chocolate and refreshing peppermint makes it a crowd-pleaser. Garnishing with crushed candy canes is a delightful way to add some crunch and color, making it perfect for the holidays!
Rating: 4.9 (252 reviews). Total Time: 1 hr 30 min.
Links open in new window. Source: Google.com
This cake brings a zesty brightness to your holiday dessert table with its vibrant cranberry and orange flavors. The tartness of cranberries balances perfectly with the sweetness of the cake, creating a delightful harmony. Its beautiful Bundt shape adds an elegant touch to any gathering.
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 cup unsalted butter, softened
1 1/2 cups granulated sugar
3 large eggs
1 tablespoon grated orange zest
1/2 cup orange juice
1 cup fresh cranberries, chopped
This Bundt cake is special because it’s not only delicious but also visually appealing, making it a perfect centerpiece for your table. The fresh cranberries add a lovely tartness that balances the sweetness of the cake beautifully. Drizzling it with a simple orange glaze takes it over the top!
If you love the taste of eggnog, this cake is for you! It’s fluffy, moist, and full of holiday spices that will remind you of cozy evenings by the fireplace. With hints of nutmeg and vanilla, this cake is a festive treat that’s sure to impress.
This cake is a showstopper, perfect for holiday gatherings and festive celebrations. The addition of eggnog gives it a unique flavor profile that’s both comforting and nostalgic. Top it with a creamy frosting and a sprinkle of nutmeg for a truly festive touch!
Rating: 4.9 (32 reviews). Total Time: 1 hr 50 min.
Links open in new window. Source: Google.com
Red velvet cake is a classic holiday favorite, with its rich color and velvety texture. This cake is not only visually stunning but also boasts a subtle cocoa flavor that pairs beautifully with cream cheese frosting. It’s a dessert that exudes elegance and charm.
2 1/2 cups all-purpose flour
1 1/2 cups granulated sugar
1 teaspoon baking soda
1 teaspoon salt
1 cup vegetable oil
1 cup buttermilk
2 large eggs
2 tablespoons cocoa powder
1 teaspoon vanilla extract
1 teaspoon red food coloring
This cake is popular for its vibrant color and delicious flavor, making it a must-have during the holidays. The cream cheese frosting adds a rich tanginess that perfectly complements the sweetness of the cake. Serve it on a beautiful platter, and watch it disappear!
Fruitcake often gets a bad rap, but this traditional holiday cake can be absolutely delightful! Packed with dried fruits, nuts, and warm spices, it’s a cake that’s full of flavor and perfect for sharing. It’s often soaked in rum or brandy, giving it a festive kick!
This cake is special because it can be made ahead of time and actually improves in flavor as it sits. The combination of fruits and nuts gives it a rich texture that’s perfect for the holidays. Whether you love it or not, it’s a classic that’s worth a try!
This almond cake is light, fluffy, and bursting with nutty flavor. It’s a delightful alternative to heavier cakes during the holiday season. The subtle sweetness makes it perfect for pairing with coffee or tea, making it a great addition to any festive gathering.
1 cup unsalted butter, softened
1 1/2 cups granulated sugar
4 large eggs
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup almond milk
1 teaspoon almond extract
This cake is loved for its tender crumb and delightful almond flavor that makes it stand out. You can top it with a light glaze or serve it plain for a simple yet elegant dessert. It’s a wonderful way to celebrate the season with something a bit different!
For those who adore the taste of maple, this cake is a dream come true! With the rich flavor of maple syrup and crunchy pecans, it’s a delightful twist on traditional cake recipes. This cake is perfect for cozy holiday gatherings and brings a taste of the outdoors indoors.
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup unsalted butter, softened
1 cup brown sugar
1 cup maple syrup
3 large eggs
1 cup chopped pecans
This cake is special because it beautifully captures the essence of winter with its warm flavors. The crunchy pecans add a delightful texture that pairs well with the moist cake. It’s a wonderful way to celebrate the season with something a little different!
