6+ Delicious Christmas Dinner Recipes Featuring Ham That Will Delight Your Guests!
There’s something magical about the aroma of a festive dinner wafting through the house, especially when that dinner features a beautifully glazed ham. The combination of savory and sweet flavors can make your holiday meal unforgettable. Get ready to impress your family and friends with these delightful recipes that are sure to be the highlight of your Christmas celebration!
Rating: 4.8 (440 reviews). Total Time: 2 hr 20 min.
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This recipe brings together the rich sweetness of maple syrup and the tangy brightness of pineapple. The ham is baked to perfection, creating a delightful crust that complements the tender meat inside. You’ll love the way the flavors meld together, creating a dish that’s both comforting and festive.
1 fully cooked ham (about 8-10 pounds)
1 cup pure maple syrup
1 cup brown sugar
1 can sliced pineapples (in juice)
1 tablespoon Dijon mustard
1 teaspoon ground cinnamon
Cloves (optional, for garnish)
This ham is a favorite because it combines simple, accessible ingredients with a touch of elegance. The sweet and savory glaze not only looks stunning but also enhances the natural flavors of the ham. Plus, the pineapple adds a refreshing twist that balances the richness of the meat, making it perfect for any holiday gathering. This dish is not just a feast for the eyes; it’s a celebration of flavors!
If you’re looking for a dish that brings warmth and bold flavors to your Christmas table, this honey-bourbon glazed ham is the answer. The honey adds sweetness, while the bourbon imparts depth and a hint of smokiness, creating a glaze that’s utterly irresistible. This dish is perfect for those who enjoy a little kick in their holiday meals!
1 fully cooked ham (about 8-10 pounds)
1 cup honey
1/2 cup bourbon
1/4 cup Dijon mustard
1 tablespoon apple cider vinegar
1 teaspoon ground cloves
Black pepper to taste
This recipe stands out not just for its flavor but also for its simplicity. You can prepare the glaze in just a few minutes and let the oven do the rest of the work. The result is a beautifully caramelized crust that locks in moisture, ensuring each slice of ham is juicy and full of flavor. Friends and family will be asking for seconds, and you might just find yourself making this ham a holiday tradition!
This herb-crusted ham is a showstopper that’s both savory and aromatic. The fresh herbs create a fragrant crust that enhances the ham’s natural juiciness while the mustard glaze adds a delightful tang. This recipe is perfect for those who appreciate a slightly more sophisticated flavor profile during the holidays.
1 fully cooked ham (about 8-10 pounds)
1/2 cup whole grain mustard
1 tablespoon olive oil
1 tablespoon fresh rosemary, chopped
1 tablespoon fresh thyme, chopped
1 tablespoon fresh parsley, chopped
Salt and pepper to taste
This dish captures the essence of holiday cooking with its fresh ingredients and vibrant flavors. The combination of herbs creates a beautiful crust that not only looks impressive but also adds a burst of flavor with every bite. It’s a unique twist on the traditional ham that will have your guests raving about your culinary skills. Plus, it pairs wonderfully with a variety of side dishes, making it a versatile addition to your Christmas feast!
