The holiday season is a time for warmth, joy, and of course, delicious food that brings everyone together. If you’re looking for quick and easy meals that pack a punch of flavor, you’re in the right place. These three ground beef recipes are not only simple to prepare but will surely become favorites at your holiday gatherings!
Savory Beef and Mushroom Stroganoff

Chef John's Classic Beef Stroganoff from Allrecipes
Rating: 4.8 (770 reviews). Total Time: 1 h 45 min.
This dish is like a warm hug on a chilly winter night. The combination of tender ground beef and earthy mushrooms creates a comforting sauce that’s perfect over any kind of pasta or rice.
- 1 pound ground beef
- 1 cup sliced mushrooms
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- 1 cup sour cream
- Salt and pepper to taste
- Egg noodles or rice for serving
What makes this stroganoff special is its rich, creamy sauce that clings to each noodle or grain, making every bite comforting and satisfying. It’s quick to whip up, taking just about 30 minutes from start to finish, which is perfect for those busy holiday nights. Plus, you can easily adjust the ingredients, adding extra veggies or even swapping in a different protein if you want to mix things up. Your family will love the hearty flavors, and they’ll be asking for seconds!
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Cheesy Beef and Spinach Stuffed Shells

Spinach and Ground Beef Stuffed Shells from Gimme Delicious
Rating: 4.8 (18 reviews). Total Time: 30 min.
Stuffed Pasta Shells with Ground Beef and Spinach from Cooking for Keeps
Rating: 5 (1 reviews). Total Time: 1 hr 5 min.
These stuffed shells are a delightful twist on a classic Italian dish, bursting with cheesy goodness. The combination of rich ground beef, fresh spinach, and creamy cheese filling is enough to make anyone’s mouth water!
- 12 large pasta shells
- 1 pound ground beef
- 1 cup ricotta cheese
- 1 cup fresh spinach, chopped
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
What sets these stuffed shells apart is the vibrant flavor of the spinach mixed with the savory beef, creating a filling that’s as nutritious as it is delicious. They can be prepped ahead of time, allowing you to pop them in the oven just before serving, making them perfect for holiday feasts. Plus, the melted mozzarella on top adds that final touch of gooey delight that everyone will love. It’s a dish that’s sure to impress without taking hours in the kitchen!
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Beefy Holiday Chili

Easy Shepherd's Pie With Ground Beef (Dinner for Two) from Baking Mischief
Rating: 5 (18 reviews). Total Time: 1 hr 5 min.
This chili is a festive twist on a classic comfort food that will keep everyone warm and cozy. With a rich blend of spices and hearty ground beef, it’s a bowl of joy that’s perfect for chilly evenings.
- 1 pound ground beef
- 1 can kidney beans, drained and rinsed
- 1 can black beans, drained and rinsed
- 1 can diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons chili powder
- 1 teaspoon cumin
- Salt and pepper to taste</li
- Optional toppings: shredded cheese, sour cream, green onions
This beefy holiday chili stands out with its depth of flavor, thanks to the delicious spices that warm you from the inside out. It’s not only easy to make but also a fantastic dish for feeding a crowd, as it can be simmered in a large pot and served family-style. You can customize it with your favorite toppings, creating a fun chili bar that everyone will enjoy. Just imagine the aroma filling your home, drawing everyone to the table with anticipation!








