The holiday season calls for warmth, joy, and a sprinkle of sweetness. What better way to embrace the festive spirit than by whipping up some delightful raspberry jams? Bursting with flavor and color, these recipes will surely add a special touch to your Christmas table.
Raspberry Vanilla Bean Jam

Raspberry Vanilla Bean Freezer Jam from For the Love of Cooking
Rating: 5 (1 reviews). Total Time: 20 min.
This exquisite jam combines the tartness of fresh raspberries with the rich sweetness of vanilla beans, creating a flavor explosion that’s both comforting and luxurious. The slow cooking technique allows the berries to break down while infusing the jam with the aromatic essence of vanilla, making it perfect for slathering on holiday pastries or giving as gifts.
- 2 cups fresh raspberries
- 1 cup granulated sugar
- 1 vanilla bean, split and scraped
- 1 tablespoon lemon juice
- 1/2 teaspoon pectin (optional, for a thicker jam)
What makes this jam so special is the use of real vanilla beans, which add a depth of flavor you won’t find in typical jams. The combination of tart and sweet is utterly irresistible, turning any breakfast or snack into a delightful experience. Plus, it looks beautiful in a jar, making it a fantastic gift for friends and family during the holiday season!
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Spiced Raspberry Orange Jam

Minnesota State Fair Peach-Raspberry-Orange Jam from Mrs. Wages
Imagine the bright, zesty notes of orange mingling with the sweet-tart raspberries, all wrapped up in warm spices like cinnamon and nutmeg. This jam captures the essence of the holidays, evoking memories of cozy evenings by the fire while enjoying your favorite treats. The quick cooking method ensures that you retain the vibrant color and fresh taste of the ingredients.
- 2 cups fresh raspberries
- 1 cup orange juice (freshly squeezed is best)
- 1 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 tablespoon lemon juice
- 1/2 teaspoon pectin (optional)
What sets this jam apart is the delightful combination of spices that evoke the festive spirit of Christmas. It’s not just a jam; it’s an experience! Spread it on a warm croissant or pair it with cheese for a delightful holiday appetizer that will impress your guests.
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Raspberry Mint Jam

Scottish Raspberry and Mint Jely from Larder Love
Rating: 5 (2 reviews). Total Time: lemon juice, fresh mint, white sugar.
Raspberry Mint Jam from Punchfork
Rating: 4.6 (55 reviews). Total Time: butter, fruit pectin, fresh mint, fresh raspberries.
If you’re looking for a refreshing twist on traditional jam, this raspberry mint concoction will be your new favorite. The fresh mint adds a surprising burst of flavor that complements the sweetness of the raspberries beautifully. Cooking this jam is a breeze, and the vibrant color makes it an eye-catching addition to any table.
- 2 cups fresh raspberries
- 1 cup granulated sugar
- 1/4 cup fresh mint leaves, chopped
- 1 tablespoon lemon juice
- 1/2 teaspoon pectin (optional)
This jam is special because it captures the essence of summer, even during the cold winter months. The mint not only enhances the flavor but also adds a refreshing aroma that will bring a smile to your face. It’s perfect for spreading on toast, mixing into yogurt, or even drizzling over holiday desserts!








