3+ Best Christmas Pudding Recipes with Sherry You Must Try This Holiday Season!
As the festive season approaches, the air fills with the delightful scent of spices and sweet treats. Among the many traditions that brighten our tables, Christmas pudding stands out as a rich, comforting dessert that brings warmth to our hearts. Imagine sinking your fork into a moist, flavorful pudding infused with the magic of sherry—sounds tempting, right?
Get ready for a traditional treat that’s bursting with rich flavors and a hint of nostalgia. This Classic Sherry Christmas Pudding is steamed to perfection, creating a dense yet moist dessert that’s simply irresistible. The warm spices, dried fruits, and a generous splash of sherry make every bite a wonderful experience.
1 cup mixed dried fruits (raisins, currants, sultanas)
1/2 cup chopped nuts (walnuts or almonds)
1/2 cup breadcrumbs
1/2 cup all-purpose flour
1/2 cup brown sugar
1/4 cup shredded suet (or butter for a vegetarian option)
1/4 cup sherry
1 teaspoon baking powder
1 teaspoon mixed spice (cinnamon, nutmeg, and allspice)
2 eggs
1/4 cup milk
This pudding is popular for a reason! The combination of sherry and mixed spices creates a cozy, festive flavor that will make your taste buds dance. Steaming the pudding allows it to develop a deep richness, while the nuts add a satisfying crunch. Plus, it’s a great make-ahead dessert that only gets better with time!
To make this pudding, simply combine your dry ingredients with the fruits, nuts, and sherry. Beat in the eggs and milk until everything is well mixed, and then pour it into a greased pudding basin. Steam it gently for about three hours, and you’ll have a gorgeous pudding that’s ready to be served with a warm sauce or cream. Your holiday guests will be begging for seconds!
If you’re a chocolate lover, this Chocolate and Sherry Christmas Pudding is about to become your new favorite holiday dessert! Rich, decadent, and surprisingly easy to make, this pudding combines the indulgence of chocolate with the warming notes of sherry for a delightful twist on the classic recipe. It’s a perfect way to impress your family and friends during festive gatherings.
1 cup mixed dried fruits (cherries, raisins, and cranberries)
1/2 cup dark chocolate (chopped into small pieces)
This pudding is a delightful surprise that combines the festive flavors of Christmas with the rich taste of chocolate. The melted chocolate pieces create gooey pockets throughout the pudding, making each bite a little piece of heaven. The sherry enhances the chocolate flavor, adding depth and warmth that’s perfect for chilly winter nights.
Creating this pudding is a breeze! Just mix together your dry ingredients, fold in the melted chocolate, and add the sherry, eggs, and milk. Pour the mixture into a prepared pudding basin and steam it for a couple of hours. When it’s done, let it cool slightly before serving it with a dollop of whipped cream or a scoop of vanilla ice cream. Trust me, this dessert will steal the show at your holiday feast!
