6+ Feel-Good Christmas Recipes with Ham That Will Make Your Holiday Shine!

Christmas is a time for gathering, laughter, and of course, delicious food that warms the heart. Imagine the scent of a perfectly glazed ham wafting through your home, bringing loved ones together around the dinner table. These recipes are not just meals; they’re a way to create memories that will last a lifetime!

Honey-Glazed Ham with Pineapple

Honey-Glazed Ham with Pineapple
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Tangy Honey-Glazed Ham

Tangy Honey-Glazed Ham from Allrecipes

Rating: 4.8 (958 reviews). Total Time: 2 hr 35 min.

Pineapple Honey Glazed Ham

Pineapple Honey Glazed Ham from WonkyWonderful

Rating: 4.6 (111 reviews). Total Time: 1 hr 35 min.

Pineapple Honey-Glazed Ham

Pineapple Honey-Glazed Ham from Food Network

Rating: 4.6 (21 reviews). Total Time: 4 hr 20 min.

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This classic holiday dish is a showstopper, boasting a sweet and sticky glaze that perfectly complements the savory ham. The addition of pineapple makes this recipe a delightful blend of flavors, bringing a tropical twist to your festive table. The ham is baked to juicy perfection, ensuring every bite is bursting with flavor.

  • 1 fully cooked ham (about 8-10 pounds)
  • 1 cup honey
  • 1 cup brown sugar
  • 1 cup pineapple juice
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground cloves
  • Pineapple rings (optional, for garnish)

What makes this recipe truly special is the combination of honey and brown sugar that creates a shiny glaze, making the ham not only tasty but also beautiful to look at. Plus, the pineapple juice adds a tangy sweetness that perfectly balances the richness of the ham. It’s a dish that brings everyone together, sparking joy and festive cheer with each slice. Your family and friends will be raving about it long after the last morsel is gone!

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Maple-Dijon Glazed Ham

Maple-Dijon Glazed Ham
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Dijon Maple Glazed Spiral Ham

Dijon Maple Glazed Spiral Ham from Food Network

Rating: 4.7 (101 reviews). Total Time: 2 hr 20 min.

Maple Dijon Glazed Ham

Maple Dijon Glazed Ham from So Happy You Liked It

Total Time: 1 hr 40 min.

Maple Mustard Glazed Ham

Maple Mustard Glazed Ham from Food Doodles

Rating: 5 (13 reviews). Total Time: 1 hr 25 min.

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Get ready for a flavor explosion with this Maple-Dijon Glazed Ham! The sweet maple syrup combines beautifully with the tangy Dijon mustard, creating a glaze that will have your taste buds dancing. Baked to perfection, this ham is juicy, tender, and utterly irresistible.

  • 1 fully cooked bone-in ham (about 8-10 pounds)
  • 1 cup pure maple syrup
  • 1/2 cup Dijon mustard
  • 1/4 cup apple cider vinegar
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • Fresh herbs (like thyme or rosemary, for garnish)

This recipe stands out because it’s a unique twist on the traditional ham glaze, combining the sweetness of maple with the boldness of Dijon. The result is a delightful contrast of flavors that will impress your guests and make your holiday meal memorable. Plus, the aroma that fills your kitchen while this ham bakes is absolutely heavenly, making it hard to wait until dinner time. Pair it with your favorite sides, and you’ve got a festive feast that everyone will love!

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Brown Sugar and Mustard-Glazed Ham

Brown Sugar and Mustard-Glazed Ham
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Brown Sugar and Mustard Ham Glaze

Brown Sugar and Mustard Ham Glaze from Allrecipes

Rating: 4.8 (68 reviews). Total Time: 10 min.

Brown Sugar Mustard Glazed Ham

Brown Sugar Mustard Glazed Ham from Cafe Delites

Rating: 5 (88 reviews). Total Time: 1 hr 30 min.

Honey Brown Sugar Ham Glaze

Honey Brown Sugar Ham Glaze from The Kitchn

Rating: 4.6 (31 reviews). Total Time: 3 hr 10 min.

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This Brown Sugar and Mustard-Glazed Ham is a delightful blend of sweet and savory that will have everyone coming back for seconds. The glaze caramelizes beautifully in the oven, giving the ham a glossy finish that’s simply mouthwatering. Each slice is packed with flavor, making it a holiday favorite for good reason.

  • 1 fully cooked ham (about 8-10 pounds)
  • 1 cup brown sugar
  • 1/2 cup Dijon mustard
  • 1/4 cup apple juice
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • Whole cloves (for garnish)

What makes this dish so popular is how easy it is to prepare while still delivering an impressive result. The combination of brown sugar and mustard creates a sticky, sweet crust that makes each bite absolutely divine. Plus, it’s a versatile dish that pairs perfectly with everything from roasted vegetables to creamy mashed potatoes. Your holiday guests won’t be able to resist going back for another slice!

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