18+ Easy Christmas Themed Cakes to Brighten Your Winter Celebrations **
The holiday season is the perfect time to whip up something sweet and festive in the kitchen. Imagine the aroma of freshly baked cakes wafting through your home, inviting friends and family to gather round. Let’s explore some delightful Christmas-themed cakes that are sure to bring joy and deliciousness to your winter celebrations!
This cake brings the warm, spicy flavors of gingerbread right to your table. With a moist, fluffy texture and a delightful blend of spices, this cake is perfect for the holiday season. The aroma of ginger, cinnamon, and cloves will instantly put you in the festive spirit!
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground ginger
1 teaspoon ground cinnamon
½ teaspoon ground cloves
½ teaspoon salt
1 cup sugar
½ cup unsalted butter, softened
2 large eggs
1 cup molasses
1 cup hot water
This cake is popular not only for its incredible flavor but also for its nostalgic ties to traditional holiday baking. Decorate it with a simple glaze or a sprinkle of powdered sugar to give it that magical look. Serve it with a dollop of whipped cream for an extra touch of indulgence!
Rating: 4.7 (1027 reviews). Total Time: 1 h 40 min.
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This classic cake gets a festive twist with the addition of cranberries and a splash of holiday cheer. The sweet, caramelized pineapple pairs beautifully with the tart cranberries, creating a delicious contrast that will have everyone reaching for seconds.
This cake is not only a feast for the taste buds but also a visual treat. The vibrant colors of the pineapple and cranberries make it a stunning centerpiece on any holiday table. Plus, the simplicity of the upside-down technique means you can impress your guests without too much fuss!
Indulge in the rich, chocolatey goodness of this cake, enhanced by the refreshing taste of peppermint. It’s like a cozy hug in dessert form, perfect for those chilly winter nights. The combination of chocolate and mint is a classic that never fails to delight!
1 ¾ cups all-purpose flour
2 cups granulated sugar
¾ cup unsweetened cocoa powder
1 ½ teaspoons baking powder
1 ½ teaspoons baking soda
1 teaspoon salt
2 large eggs
1 cup whole milk
½ cup vegetable oil
2 teaspoons peppermint extract
1 cup boiling water
For frosting: 1 cup butter, 4 cups powdered sugar, ¼ cup cocoa powder, and 1 teaspoon peppermint extract.
This cake is a holiday favorite for its decadent flavor and festive spirit. Topped with creamy peppermint frosting and crushed candy canes, it’s not just a treat for your taste buds but for your eyes as well. Every bite is a little celebration of the season!
<p If you love eggnog, this cake is a must-try! It captures the essence of the holiday drink in a moist, flavorful bundt cake that’s perfect for sharing at gatherings.
2 ½ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon salt
1 teaspoon ground nutmeg
1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
1 cup eggnog
1 teaspoon vanilla extract
For glaze: 1 cup powdered sugar and 2 tablespoons eggnog.
This bundt cake is not only delicious but also brings a festive spirit to your table with its lovely shape and texture. The nutmeg adds a warm note that perfectly complements the creamy eggnog flavor. It’s an easy recipe that’s sure to impress your guests!
Rating: 4.7 (477 reviews). Total Time: 1 h 10 min.
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With its stunning red color and delicious cream cheese frosting, red velvet cake is a festive favorite that never goes out of style. This cake is rich, moist, and has a hint of cocoa that makes it irresistible. Slice into it to reveal its beautiful color, and watch everyone’s eyes light up!
2 ½ cups all-purpose flour
1 ½ cups granulated sugar
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cocoa powder
1 ½ cups vegetable oil
1 cup buttermilk
2 large eggs
2 tablespoons red food coloring
1 teaspoon vanilla extract
For frosting: 8 oz cream cheese, ½ cup unsalted butter, and 4 cups powdered sugar.
This cake isn’t just a feast for the eyes; it’s also a delight for your taste buds. The tangy cream cheese frosting perfectly balances the sweetness of the cake, making every bite a dream. It’s a popular choice for holiday gatherings, and it’s sure to become a favorite in your home as well!
This cake brings the fresh flavors of cranberry and orange together in a delightful combination that sings of the season. The tartness of the cranberries pairs beautifully with the citrusy sweetness of the orange, creating a light and refreshing dessert.
2 cups all-purpose flour
1 ½ cups granulated sugar
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
¾ cup unsalted butter, softened
3 large eggs
1 cup orange juice
1 teaspoon vanilla extract
1 cup fresh or frozen cranberries
For glaze: 1 cup powdered sugar and 2 tablespoons orange juice.
This cake is loved for its vibrant flavor and beautiful color, making it a festive addition to any holiday table. The glaze adds a sweet finish that complements the tart cranberries perfectly. It’s a simple yet stunning dessert that’s sure to impress!
If you adore the combination of chocolate and nuts, this cake will be your new holiday favorite. Rich, decadent chocolate pairs beautifully with the nutty flavor of hazelnuts, creating an irresistible dessert that’s perfect for festive gatherings.
1 ½ cups all-purpose flour
1 ½ cups granulated sugar
¾ cup unsweetened cocoa powder
1 teaspoon baking soda
½ teaspoon salt
1 cup vegetable oil
1 cup buttermilk
3 large eggs
1 teaspoon vanilla extract
1 cup chopped hazelnuts
For frosting: 1 cup heavy cream and 1 cup chocolate hazelnut spread.
This cake is not just decadent; it’s also delightful to look at. The toasted hazelnuts add a lovely crunch and a gourmet touch that will leave everyone raving. It’s an indulgent treat that’s perfect for celebrating the season with friends and family!
